Shooters Bar in Leeds Menu

Shooters Bar in Leeds has no menu available, but can choose from many other options such as Sabzi Sundoori or Sylheti Sabzi from Rice Restaurant. Revolution Leeds Electric Press offers many options including San Pellegrino Sparkling Water and Aqua Panna Still Water. Medina Bismillah includes a wide range like Relentless Original or Monster Energy. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Steaks and Shakes Takeaway (sample menu)
  • Punjabi Neembu £6.50
    • A very richly flavoured dish cooked in the Punjab states of India and Bangladesh. Highly flavoured, cooked in a strong neembu (Indian lemon) with a selection of spices and green chillies with a thick saucy texture.
  • Multani Chicken £6.50
    • Chicken cooked in lightly spiced sauce with a variety of herbs and spice, fresh tomatoes and plain yoghurt.
  • Omelette and Chips £3.00
  • Chicken Chat on Puri £2.50
  • Parsi Dish £6.50
    • Famous persian curry cooked with chana dall, onions, tomatoes, lemon and methi in a very rich sauce.
  • Jam Roly Poly with Custard £2.50
  • Puri £0.50
  • 1 Piece Chicken £1.50
Thai Edge (sample menu)
  • Tom Kha Mixed (Moderately Spicy) £7.50
    • Seafood or prawns. Our favourite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass and fresh chilli.
  • Steamed Sticky Thai Glutinous Rice £3.25
  • Steamed with Aromatic Herbs £15.95
    • Steamed with spicy and sour tamarind sauce, kra-chai, pickled garlic, ginger, lemongrass, spring onion, celery, sour plum and red chilli, served on a fish steamer.
  • Thai Edge Aromatic Duck with Herbs £12.95
    • Roast duck, prawns and squid sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
  • Roasted Duck with Cashew Nuts £11.95
    • Stir-fried roasted duck with roasted cashew nuts, mushroom, onion, spring onion, peppers flavoured with roasted chilli.
  • Steamed Mixed Vegetables (Moderately Spicy) £8.95
    • Mixed vegetables cooked with red chilli paste, basil, lime leaf, white cabbage and egg yolk wrapped in banana leaves.
  • Spring Rolls (V) £5.95
    • Crispy spring rolls stuffed with bean sprouts, vermicelli, white cabbage and Chinese mushroom. Served with sweet plum sauce.
  • Salt & Pepper Crab £14.95
    • Sautéed with onion, salt & pepper and spring onions.
Greggs Pantry (sample menu)
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
Five Guys (sample menu)
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
Revolution Leeds Electric Press (sample menu)
  • Sri Lankan Chicken Curry £9.50
    • Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
  • Onion Rings £3.00
  • Burger Combo for 1 £20.00
    • Cheese & bacon burger ,fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
  • Mac n Cheese £7.50
    • Mac 'n' cheese loaded with melted cheddar, mozzarella and breadcrumbs.
  • NY Cheesecake £4.25
    • Baked NY Vanilla cheesecake.
  • Lemon Mayo £1.00
  • Vegan Bacon & Vegan Cheese £11.00
    • Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
  • Fire Balls £5.50
    • Pork meatballs coated in sriracha, fresh red chillis and coriander with a sprinkle of tagarashi gun powder.
Greggs (sample menu)
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Golden Syrup Porridge
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Le Chalet French Tea Room (sample menu)
  • Passion Fruit Tea (Black Tea) £2.95
    • Large leaf China black tea with passion fruit leaves and passion fruit oil.
  • Peroni £3.25
  • Lemon & Raspberry £4.00
  • Cream Tea £5.95
    • Scone served with jam and either butter or cream and your choice of hot drink. Vegan and gluten free options available.
  • Glass of Milk £1.85
    • Served hot or cold.
  • French Connection £9.50
    • Brandy, lemon, raspberries.
  • Chocolate Tea (Black Tea) £2.95
    • Infused with roasted cocoa beans, chocolate tea is a treat for every chocolate and tea lover without the calories.
  • Lavender (Herbal) £2.95
    • This fragrant, floral and versatile caffeine free tisane is ideal to be drunk itself in the evening or added to black tea as a unique addition to afternoon tea.
El Bareto (sample menu)
  • Grilled Squid (GF) £5.50
  • Jamon & Cheese (Spanish Cured Ham) £4.95
  • Grilled Prawns (GF) £7.90
  • Americano £1.50
  • Garlic Mushrooms (V) (GF) £5.50
  • Tuna Salad (GF) £4.50
  • Fillet Steak In Blue Cheese Sauce (GF) £12.90
  • Chicken In Pepper Sauce with Potatoes (GF) £7.90
Food Zay (sample menu)
  • Bean Curd with Hot & Spicy Sauce 辣炒豆腐 £6.05
  • Beef Fried Rice 牛肉炒饭 £6.60
  • Mixed Vegetables with Pineapple 菠萝炒杂菜 £6.05
  • Bean Curd with Green Pepper & Black Bean Sauce 豉椒豆腐 £6.05
  • King Prawn in Oyster Sauce 竹笋马蹄炒大虾 £7.70
  • Special in Thai Hot & Spicy 特色泰式辣汁 £6.82
  • Water Sliced Roasted Duck Chow Mein 鸭肉水炒面 £8.14
  • King Prawn in Szechuan Sauce 四川酱炒大虾 £7.70
Sandwich Express (sample menu)
  • Double Egg Breakfast £2.30
  • Spam Breakfast £2.50
  • BBQ Chicken Melt £3.50
  • Water £0.70
  • Turkey Cold Sandwich £2.50
  • Sausage Sandwich £2.50
  • Lasagne £5.00
  • Fruitshoot £0.60
Shabaz Indian Restaurant (sample menu)
  • Jhinga Biryani (Prawn) £12.90
  • Jhinga Kabir Masala £14.90
    • Large king prawns laced with a spicy mix and served on a sizzling bed of fried onions and pilau or plain nan.
  • Chicken Kaju (Contains Nuts) £11.70
    • Mild slightly tangy with a hint of sweet mango and a generous helping of roasted cashew nuts.
  • Tandoori Roti £1.50
  • Chalpi Kebab £5.45
    • Also known as Peshwari Kebab. Spiced minced lamb with chopped onions, tomatoes and fresh coriander shaped in to a roundlet and deep fried.
  • Baingan Aloo £8.90
    • Small aubergines with a hint of ground pomegranate seeds and potatoes.
  • Lamb Dhunwan Dahi £11.50
    • Diced and minced lamb tastefully smoked with Ghee (clarified butter) in a medium sauce with a touch of home made yoghurt and a generous helping of ground mint leaves.
  • Keema Nan £3.95
George's Great British Kitchen-Leeds (sample menu)
  • Cod in Paprika Batter £14.25
    • A tender fillet of cod in smoked paprika batter, drizzled with red wine and honey vinegar and spicy mayo. Served with proper chips.
  • Stacked Fish Burger £12.95
    • Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
  • Mushy Pea Fritters £4.95
    • George’s own recipe mushy pea fritters covered in crunchy seaweed crumb and drizzled with creamy horseradish mayo.
  • Doughnuts £4.95
    • George’s own recipe, fresh, warm doughnuts served with homemade chocolate & raspberry dipping sauces and candy floss on the side.
  • Fillet Of Sea Bass £15.25
    • Fillet of sea bass. Sustainably farmed.
  • Cottage Pie £11.95
    • Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
  • Chicken Goujons £5.65
    • Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
  • Traditional Fish and Chips £13.75
    • Tender fillet of cod sourced from the clear waters of the Barents Sea. 100% sustainable. Served with proper chips, mushy peas and tartare sauce.
AM Kitchen and Bar (sample menu)
  • Lamb £9.95
  • Mix vegetable Rice £2.95
  • Saffron Rice £2.95
  • Lamb Passanda - Mild dish with lamb being marinated in a mix of yoghurt, ground almonds, onions, ginger and garlic. £8.95
  • Bhindi - Fresh Okra (Lady fingers) lightly spiced with a touch of garlic £5.95
  • Chicken & Prawn Puri - Chicken & Prawns cooked in a masala sauce, served on a crispy fried roti £3.95
  • Chips £2.50
  • Tea £2.50
Frankie & Benny's The Light (sample menu)
  • Slaw £3.00
    • Creamy house slaw (V)
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Coke £1.80
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Cherry Coke £1.80
    • 330ml Can
  • Sprite £1.50
    • 330ml Can
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Clock Cafe (sample menu)
  • Spaghetti Vegani (V) (GF) £7.50
    • Straight from sicily, this simple dish is perfect with a glass of prosecco! Vegan spaghetti tossed with sundried tomato, basil and olive oil.
  • San Pellegrino Grapefruit £2.25
  • Sweet Potato Fries (V) (GF) £3.00
  • Dr Pepper £1.75
  • Halloumi £3.00
  • Sol £3.50
  • 13 Guns American IPA £4.75
  • Vegani Al Funghi (V) (GF) £8.50
    • Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
Shooters Bar

Shooters Bar

location

Address

123 The Headrow, Leeds LS1 5RD, England

phone

Phone

08455333000

email

Email

info@shootersportsbar.co.uk

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Television ,  Groups ,  Seating ,  Serves Alcohol ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene

Location
123 The Headrow, Leeds LS1 5RD, England
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