Shawafel Lebanese Cuisine in London Menu

Al-Majles Meal Deals Al-Majles Meal Deals
  • Half Baby Chicken £7.75
  • 1 Skewer of Chicken Shish £7.45
  • 1 Skewer of Lamb Shish £7.85
  • 1 Skewer of Lamb Kofta £7.45
  • 1 Skewer of Chicken Wings £7.45
  • 1 Skewer of Chicken Kafta £7.45
  • Chicken Shawarma £7.45
  • Lamb Shawarma £7.90
Special Meal Deals Special Meal Deals
  • Al-Majles Meal (For 2 People) (S) (G) (N) £30.00
    • Hummus, tabbouleh, falafel, meat sambousek, kibbeh, al-majles mixed grill and baklawa.
  • Vegetarian Meal (For 2 People) (S) (V) (D) (G) £30.00
    • Hummus, tabbouleh, falafel,cheese rekakat, fatayer, warak inab, choice of bamia b'zeit or loubieh b'zeit and baklawa.
  • Mezza Platter (S) (G) £12.00
    • Hummus, baba ghanouj, tabbouleh, falafel and 1 skewer of shish, kofta or shawarma.
  • Kids Meal (S) £7.50
    • Hummus, chips, 1 skewer of chicken shish from the grill.
Mezze & Grills to Share Mezze & Grills to Share
  • Hummus (V) (S) £4.95
    • Puree of chickpeas with tahina (sesame paste), lemon juice and olive oil.
  • Moutabal (Baba Ghanouj) (V) (S) £5.00
    • Puree of smoked aubergine with tahina, lemon juice and olive oil.
  • Tabbouleh (V) (G) £4.80
    • Traditional Lebanese salad of finely chopped parsley, tomato, fresh mint leaves, onions, cracked wheat with lemon juice and olive oil.
  • Hummus Beiruty (V) (S) (Chilli) £5.30
    • Hummus with chopped parsley, green chilli, garlic and extra virgin olive oil.
  • Fattoush (V) (G) £5.00
    • Lettuce, tomato, cucumber, mint, onion, pepper, parsley radish, sumac, lemon and oliveoil dressing with toasted pitta bread.
  • Labneh (V) (D) £4.75
    • Strained yoghurt with garlic, spring onions, olive oil and dried mint.
  • Moussakah (Batenjan) (V) £5.00
    • Baked aubergine and boiled chickpeas, cooked with onions in thick tomato sauce.
  • Warak Inab B'Zeit (V) £5.00
    • Vine leaves. Lemony cooked stuffed vine leaves with rice, tomato, parsley, mint and olive oil.
  • Bamieh B'Zeit (V) £5.00
    • Okra cooked with tomatoes, onions, fresh coriander and olive oil.
  • Loubieh B'Zeit (V) £5.00
    • French green beans cooked with onions, garlic, tomato and olive oil.
  • Makdous (Batenjan) £4.75
    • Baby aubergine stuffed with walnuts, garlic and red peppers.
  • Foul Moudamas (V) £5.00
    • Boiled broad beans and chickpeas cooked with garlic, lemon and olive oil.
  • Hummus Shawarma (S) £5.50
    • Puree of chickpeas and tahina topped with sliced marinated lamb or chicken.
  • Hummus Awarma (S) (N) £5.50
    • Puree of chickpeas with tahina, lemon juice topped with diced fried lamb and pine nuts.
  • Falafel (V) (S) £5.00
    • Deep fried croquettes of chickpeas and broad beansserved with tomatoes and tahina sauce.
  • Halloumi (V) (D) £5.00
    • Grilled or fried halloumi cheese served with tomatoes, olive oil and oregano.
  • Soujok (Chilli) £5.50
    • Homemade spicy lamb sausages sauteed with tomato and lemon.
  • Sawda Djej £5.00
    • Sauteed marinated chicken liver with garlic, lemon, olive oil and pomegranate sauce.
  • Batata Harra (V) (Chilli) £4.50
    • Cubes of potatoes sauteed with olive oil, garlic coriander, sweet pepper, chilli.
  • Lamb Kibbeh (G) (N) £5.50
    • Deep-fried lamb and cracked wheat quenelles filled with sauteed minced meat, onions and pine nuts.
  • Jawaneh £4.75
    • Charcoal-grilled marinated chicken wings served with garlic sauce.
  • Kraidis (C) £7.00
    • Pan fried prawns cooked with sweet pepper, garlic, coriander, spicy tomato.
  • Calamari Mekleh (G) £6.50
    • Deep-fried rings of squid.
  • Fatayer B' Sabanekh (V) (G) £4.50
    • Baked pastry filled with spinach, onions, sumac, lemon and olive oil.
  • Kallaj Al-Majles (V) (D) (G) £5.00
    • Grilled stuffed pitta bread loaf with halloumi cheese, oregano.
  • Arayes Al-Majles (G) £5.00
    • Grilled stuffed pitta bread loaf with seasoned minced lamb, onions and pasrley.
  • Cheese Rekakat (V) (D) (G) £4.75
    • Deep-fried filled pastry with feta cheese.
  • Lamb Samboussek (G) (N) £4.75
    • Deep-fried filled pastry cooked with onion, minced lamb and pine nuts.
From the Grill (Real Charcoal) From the Grill (Real Charcoal)
  • Lahem Meshweh 2 Skewers £12.00
    • Charcoal-grilled marinated tender lamb cubes.
  • Shish Taouk 2 Skewers £12.00
    • Charcoal-grilled marinated chicken cubes.
  • Kafta Meshweh 2 Skewers £11.00
    • Charcoal-grilled seasoned minced lamb, onion and parsley.
  • Mixed Grill 3 Skewers £14.00
    • Charcoal grilled seasoned minced lamb kafta, marinated lamb cubes, chicken cubes, chicken wings, lamb and chicken shawarma.
  • Al-Majles MIxed Grill £18.95
    • Charcoal-grilled seasoned minced lamb kafta, marinated lamb cibes, chicken cubes, chicken wings, lamb and chicken shawarma.
  • Kafta Khoshkhash 2 Skewers (Chilli) £12.00
    • Charcoal-grilled minced lamb with spicy tomato sauce.
  • Chicken Kafta 2 Skewers £11.00
    • Charcoal-grilled seasoned minced chicken with garlic, red pepper and spices.
  • Mixed Shawarma £12.00
    • Roastwd thin slices of marinated lamb and chicken.
  • Lamb Shawarma £12.00
    • Roasted thin slices of marinated lamb.
  • Chicken Shawarma £11.00
    • Roasted thin slices of marinated chicken.
  • Farrouj Meshweh £13.50
    • Charcoal-grilled baby chicken marinated in spices, lemon, garlic and olive oil.
  • Lamb Cutlets £14.00
    • Charcoal grilled lamb chops marinated in spices.
  • King Prawns (C) £16.00
    • Charcoal-grilled prawns marinated in spices, lemon, garlic and olive oil.
  • Samke Harra (F) (Chilli) £14.00
    • Charcoal grilled marinated sea bass served with sweet pepper and spicy tomato sauce.
Main Courses Main Courses
  • Aubergine Stew (V) £9.50
    • Fried aubergine cooked with tomatoes, onions, garlic, chickpeas served with rice.
  • Okra Stew (V) £9.50
    • Okra stew cooked with onions, tomatoes, coriander served with rice.
  • Loubieh B'Zeit (V) £9.50
    • French green beans cooked with onions, garlic, tomatoes, olive oil served with rice.
  • Kharuf Mehchen (Lamb Shank) (N) £13.50
    • Roasted lamb shank with minced lamb and rice topped with nuts.
  • Al-Majles King Prawns (C) £16.00
    • Pan-fried king prawns cooked with sweet pepper and spicy tomato sauce served with rice.
Soups Soups
  • Lentil Soup (V) £5.00
  • Vegetable Soup (V) £5.00
  • Chicken Soup (V) £5.50
Wraps Wraps
  • Lamb Shawarma (G) £5.00
    • Thin roasted slices of marinated lamb.
  • Chicken Shawarma (G) £4.95
    • Thin roasted slices of marinated chicken.
  • Shish Taouk (G) £4.95
    • Marinated tender chicken cubes.
  • Mixed Shawarma (G) £4.95
    • Thin roasted slices of marinated chicken and lamb.
  • Lamb Meshweh (G) £5.85
    • Tender cubes of specially prepared lamb.
  • Lamb Kafta (G) £4.95
    • Minced lamb with parsley and onion.
  • Chicken Kafta (G) £4.95
    • Minced chicken with garlic, red pepper and spices.
  • Falafel (V) (G) (S) £4.95
    • Beans and chickpeas croquettes.
  • Halloumi Cheese (V) (D) (G) £4.95
    • Slices of halloumi cheese grilled until soft.
  • Hummus (V) (S) £4.00
  • Chicken Fillet Burger and Chips (S) £6.50
  • Cheeseburger and Chips (D) (S) £7.00
Side Dishes & Salads Side Dishes & Salads
  • Lebanese Rice (V) (G) £3.50
  • Chips (V) £2.50
  • Rice with Minced Lamb £4.00
  • Basket of Bread (G) £1.30
  • Lebanese Salad (V) £4.80
    • With or without chilli.
  • Tomato and Onion Salad (V) £4.80
  • Tzatziki (Khiar B'Laban) (V) (D) £4.80
    • Yoghurt with diced cucumber, garlic and dried mint.
  • Kabis (Mixed Mediterranean Pickles) £3.50
Desserts Desserts
  • Baklava (V) (G) (N) £4.00
    • Selection of miniature traditional Lebanese pastries filled with nuts and syrup.
  • Kenafe (Lebanese Cheesecake) (G) (D) (N) £4.00
    • Oriental cheesecake, served warm, topped with syrup.
  • Osmalliah (V) (G) (D) (N) £4.00
    • Crispy baked vermicelli topped with orange blossom clotted cream, rose petal jam and roasted pistachio.
  • Chocolate Cake (G) £3.50
Hot Beverages Hot Beverages
  • Lebanese Coffee £3.50
  • Espresso £2.50
  • Americano £2.50
  • Cappuccino £2.50
  • White Coffee £2.50
  • Cafe Latte £2.50
  • Hot Chocolate £2.50
  • Karak Tea £2.50
  • Herbal Teas £2.50
  • Fresh Mint Tea £2.50
Milkshakes (D) Milkshakes (D)
  • Double Strawberry £3.70
  • Oreo Chocolate £3.70
  • Banana Shake £3.70
  • Mango Shake £3.70
  • Ayran (D) £2.50
Fresh Juices Fresh Juices
  • Orange £3.50
  • Carrot £3.50
  • Apple £3.50
  • Lemonade £3.50
  • Mango Cream £3.50
  • Strawberry Breeze £3.50
  • Al-Majles Cocktail £4.00
Soft Drinks (Cans) Soft Drinks (Cans)
  • Pepsi £1.50
  • Coca-Cola £1.50
  • Diet Pepsi £1.50
  • Diet Coca Cola £1.50
  • Mirinda £1.50
  • Fanta £1.50
  • 7 Up £1.50
  • Sprite £1.50
  • Still Water £1.50
  • Sparkling Water £1.50

Nearby Sample Menus

  • King Prawn with Fresh Chilli Thai Style -
  • Pork Youk Song -
  • Stir Fried Green Bean with Garlic Sauce -
  • Crispy Aromatic Chicken -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • Steam Butter Sponge Cake -
  • Egg Fried Rice -
  • Pepper -
  • Tod Man Pla £5.50
    • Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
  • Steamed Thai Fragrant Rice £3.00
  • Prawn Toast £5.50
    • Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
  • Pad Khing £8.25
    • Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
  • Tom Kha £6.95
    • A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.
  • Crispy Tung Ngern £4.50
    • Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
  • Mixed Starter £11.95
    • A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • French Onion Croque £7.50
    • French Onion Croque topped with Dijon mustard and crispy onions
  • Belu Sparkling Water (330ml) £2.70
  • Ben & Jerry’s Cookie Dough Ice Cream £6.00
    • 500ml
  • Black Angus Burger £8.50
    • 6oz black Angus beef burger with baby gem lettuce and plum tomato served in a toasted brioche bun. Choose classic or sriracha mayo.
  • Burger or Croque, Ice Cream & Side £15.00
    • Choose any burger or croque, a salad or fries and your favourite flavour of Ben and Jerry's
  • Chicken Burger £8.50
    • Chargrilled chicken breast, roasted red peppers, baby gem lettuce, plum tomato and toasted brioche bun. Choose classic or sriracha mayo.
  • Croque Monsieur £7.50
    • Smoked ham.
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Risotto Frutti Di Mare - A rich seafood risotto of mussels, king prawns and squid, with tomatoes, chilli, parsley, white wine and garlic. £12.95
  • Gelato - Vanilla £3.95
  • Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
  • Mozzarella Di Bufala - Buffalo mozzarella, salsa verde, fresh red chilli and focaccia croutons on the side. £4.75
  • Asparagi - Cotto ham and asparagus, with mozzarella. £8.95
  • Vesuvio - Spicy ‘Nduja pork sausage, salsiccia piccante, chilli oil, spicy roasted red peppers with fresh basil. £12.45
  • Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
  • Chocolate Fondente - Warm chocolate fondente with a melting chocolate centre and vanilla ice cream. £5.50
  • Medium Beans & Plantain with Meat £7.00
    • Comes with any stew with 2 pieces of meat
  • Star £4.00
  • Nigerian Schwepps £2.00
  • Tango £1.00
    • 330ml.
  • Meat Pepper Soup £7.00
    • Very spicy but tasty soup with assorted meat. Not for the faint hearted.
  • Spring Water £1.00
    • 330ml.
  • Cowfoot £1.00
  • Large Fish Rice Meal £8.00
    • Any type of rice and any type of stew with 2 pieces of fish
  • Chicken Nuggets (10pcs) £5.00
  • Jacket Potato with Chilli Con Carne £6.50
    • Served with salad and coleslaw.
  • Traditional Breakfast £7.50
    • Egg, bacon, sausage, hash brown, mushrooms and beans. Served with 2 slices toast or bread.
  • Sweet Grapfruit £4.50
  • Chicken & Mushroom Pie £8.45
    • Served with roast potatoes and 3 veg.
  • Traditional Pie & Mashed Potato with Liquer £7.45
  • Eggs Benedict with Bacon £6.75
  • Lasagne £7.20
    • Served with chips and salad.
  • Tilapia Frita £15.00
    • Fried Fish.
  • Stella £3.00
  • Club Colombia £3.50
  • Huevos Rancheros £5.00
    • Scrambled egg with sausage and cheese.
  • Plato Vegetariano £7.00
    • Vegetarian meal. Beans, rice, ratatouille, vegetables, chips, fried plantain and cheese or onion quiche.
  • Cazuela de Mariscos £14.00
    • Mixed seafood stew bowl.
  • Torta de Queso (V) £2.00
    • Cheese quiche.
  • Chuleta de Cerdo £13.00
    • Breaded pork.
  • Lamb Spare Ribs £22.00
    • Grilled lamb spare ribs served with salad and rice.
  • Kisir £6.80
    • Couscous, celery, peppers, tomato, spring onion, fresh lemon juice and olive oil.
  • Red Cabbage £3.50
  • King Prawns £10.50
    • Sauced and seasoned king prawns.
  • 7Up £1.50
  • Aubergine Salad £15.00
    • Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
  • Ayran (Yoghurt Juice) £1.50
  • Kalamar £9.00
    • Freshly fried squids.
  • Mixed Pickles £0.80
  • Garlic Chilli Chicken Karahi £8.95
    • Chicken cooked in the tandoor, diced into pieces & cooked with strips of onions & peppers in a medium spiced thick sauce with sliced Indian green chillies.
  • Vindaloo £5.95
    • Very hot dish prepared with potato, homemade hot red chilli sauce, minced green garlic in a light onion & tomato sauce.
  • Vina Carrasco Sauvignon Blanc £22.95
    • Thoroughly citrussy with fresh lime & lemon forming the aromatic back drop accompanied by a riper hint of pineapple & mouthwatering acidity.
  • Tikka Biryani £8.95
  • Chicken Sabzi £7.95
    • Strips of chicken breast cooked in medium spices with various seasonal mixed vegetables.
  • Dansak £6.95
    • Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puree & fresh lime juice.
  • Balti Masala £8.95
    • Chicken or lamb cooked with freshly ground masala & special balti sauce. Medium spicy thick sauce served with naan bread.
  • Chick Pea Roti Wrap £8.50
  • Home Made Drinks (Non-Carbonated) £3.20
  • Curry Goat Wrap £8.50
  • Curried Goat £10.50
    • Slow and tenderly cooked delicious curried goat meat
  • Jerk Salmon £9.50
    • Seasoned in our "Blue Mo" secret sauce
  • Jamaican Festivals £3.00
  • The Fruity £8.00
    • Plantain pancakes, fresh fruit, natural yogurt and maple syrup.
  • Rock Steady Box Chicken Salad £8.85
  • Crispy Aromatic Duck £10.50
    • Served with pancakes, cucumber, spring onion & hoi sin sauce.
  • Roast Duck with Broccoli £8.80
  • Beef with Ginger & Spring Onions £7.80
  • Still Water £1.80
  • Chicken & Mushroom Soup £5.00
  • Fried Mixed Vegetables in Black Bean Sauce (Hot) £6.80
  • Mixed Vegetable Vermicelli (V) £7.00
  • Chips (V) £2.50
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Beef, Pork & Ale Sausage Rolls £5.00
  • Chunky Chips (v) £3.50
  • Chateau / Chateaubriand (200g) £19.00
    • (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
  • Spicy Yemeni Mayo £1.50
  • Hanger Steak £12.00
    • (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
  • Victorian Lemonade £3.75
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
Shawafel Lebanese Cuisine

Shawafel Lebanese Cuisine

location

Address

35 Upper Tooting Road, London SW17 7TR, England

phone

Phone

02087676666

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Lebanese

features

Features

Location
35 Upper Tooting Road, London SW17 7TR, England