Sennen Cove Ice Cream Parlour in Cornwall Menu

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Sennen Cove Ice Cream Parlour in Cornwall has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Water and Ribena from . Best Kebab and Burger Takeaway offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Garlic Bread with Cheese (4 Slices) £3.00
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Diet Coca-Cola £1.20
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Hummus £2.50

Chicken Burger & Chips (Large) £5.00
Seafood Panko Prawns & Dip £6.00
Steak & Kidney Pie £4.00
Jumbo Sausage £3.00
Battered Mars Bar £2.00
Chips £3.00
Haddock £7.00
Chicken Nuggets (8 Pieces) £4.00

Sliced Beef with Dijon Mayonnaise £8.50
Grilled Chicken £5.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Sliced Pork & Local Apple Chutney £8.00
Cheese Ham & Pickle £8.50
Steak Burger £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Scrambled Egg on Toast £4.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
1.5 Ltr Bottle £1.50
Cheesy Chips £1.50
Tuna Bake £4.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50