Sands Restaurant in Cornwall Menu

Sands Restaurant in Cornwall has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • Chicken Fillet Burger £3.60
  • Doner Roll Meal £5.00
    • With chips and drink.
  • Scampi with Chips and Salad £6.50
  • Chicken Strip Wrap £6.00
  • Veggie Burger £3.60
  • Coca-Cola £1.20
  • Lamb Kofte + Doner Mix £10.90
  • Scampi (10) £5.00
  • Haddock £7.00
  • Cod Roe £2.00
  • Crab Cakes £2.50
  • Gravy £1.50
  • Beans £1.50
  • Double Battered Sausage & Chips £5.00
  • Chicken Nuggets & Chips (Large) £6.00
  • Scampi & Chips £8.50
  • Onion Rings £4.50
  • Steak, mushroom & onion £9.50
  • Grilled Chicken £5.50
  • Bacon £4.00
  • Cheesy Chips £4.50
  • Dips: Sweet Chilli, BBQ 50p
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Chicken Nuggets (with Fries & Salad) £3.50
  • Vienetta - Ask for flavours £2.00
  • Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Carbonara - Cream, Ham, Mushrooms £5.00
  • Prawn Cocktail £2.50
  • Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Tomato Garlic Mushrooms £2.50
Sands Restaurant

Sands Restaurant

location

Address

Carbis Bay Hotel, Carbis Bay, St Ives TR26 2NP, England

phone

Phone

01736795311

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Carbis Bay Hotel, Carbis Bay, St Ives TR26 2NP, England
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