Salt & Light in Herne Bay Menu

Salt & Light in Herne Bay has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs South East. Coach and Horses offers many options including Lahori Lassi and 1.5L Bottle Drink. Milaad 2 includes a wide range like Cider (0.275L) or Kingfisher Bottle (0.66L). Mineral Water (Bottle) and Fanta from . Wingos offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

  • Beef & Mushroom Curry (Large Portion) £4.10
  • King Prawn with Satay Sauce £4.40
  • Kung Po King Prawn in Chilli £4.40
  • King Prawn Foo Young £4.40
  • Mushroom Chop Suey £3.40
  • Onions £2.10
  • Chicken Szechuan Style £4.10
  • Roast Pork with Mushrooms £4.10
  • peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
  • keema naan stuffed with a layer of savoury spiced minced lamb £1.85
  • garlic naan naan bread topped with finely chopped garlic cloves £1.70
  • sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
  • tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • - VEGETABLE £3.90
  • passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
  • Spare Ribs in Black Bean Sauce -
  • Battenberg -
  • Special Fried Rice -
  • Beansprout -
  • Juicy Pork Buns -
  • Diced -Turnip Paste -
  • Crispy Seaweed -
  • *Fruity Moss -
  • *Crispy Aromatic Duck -
  • Onion Rings -
  • Cheese Biscuit -
  • Pork Youk Song -
  • *Kong-Po Chicken -
  • Beansprout -
  • Congee with Mixed Seafood & Meat -
  • Chocolate Fudge -
  • MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
  • MACHER JHOL Traditional Bengal fish curry £9.95
  • BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
  • TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
  • MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
  • Tia maria £2.25
  • RAITHA (Cucumber & Yoghurt) £1.95
  • - -
Salt & Light

Salt & Light

location

Address

159 Mortimer Street, Herne Bay CT6 5HE, England

phone

Phone

01227637403

clock

Opened hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-17:00, Saturday: 08:00-17:00,
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Location
159 Mortimer Street, Herne Bay CT6 5HE, England
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