The Ship Inn in Herne Bay Menu

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The Ship Inn in Herne Bay has no menu available, but can choose from many other options such as Cucumber Raita or Green Salad from Kosturi. Spice Lounge Restaurants offers many options including Aloo Mutter Chat - Soft boiled potato assorted in green peas, pieces of spiced wedged tomato, homemade massala, and fresh lemon juice, drizzled with olive oil & served chilled on a dressed platter. and Chicken Chat - Roasted chicken pieces, sliced mixed peppers, fresh tomato, sprinkled with homemade chat massala & lemon grass, then delicately mixed in olive oil, and served on a well dressed platter.. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Orange Tango / Apple Tango and 7UP from . Amigos offers Tops Pizza and Mineral Water.

Nearby Sample Menus

Squid with Satay Sauce £4.40
Roast Duck Pineapple with Young Ginger £4.60
Satay Chicken on Skewers (4) £4.00
Squid with Ginger & Spring Onions £4.40
Sweet & Sour Sauce £1.10
Special Chop Suey £4.20
Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Mixed Vegetables Soup £1.90

- CHICKEN / PRAWN / MEAT £4.60
- TANDOORI MIXED £6.95
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
madras a rich hot & sour dish -
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
keema naan stuffed with a layer of savoury spiced minced lamb £1.85

Stir Fried Chinese Green Vegetables -
Chicken Wings With Salt & Garlic -
Jam Tarts -
Bean Curd Rolls with Oyster Sauce -
*Satay Chicken -
Crab Meat & Sweet Corn Soup -
*Chocolate Fountain -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

Glutinous Rice in Lotu's Leaf -
Beef with Green Pepper in Black Bean Sauce -
Chinese Roasted Pork with Honey -
Juicy Pork Buns -
Cheese Biscuit -
Fresh Orange -
Stir Fried Noodles -
Chicken Drumstick -

GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Passionfruit or Lemon sorbet £2.95
MACHER JHOL Traditional Bengal fish curry £9.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
- PYAJEE (Onions) £2.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Hennessy Paradis £13.95