Rose of bengal in Crowborough Menu

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Rose of bengal in Crowborough has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. FilFil offers many options including made completely of natural ingredients including honey, nuts and cocoa. and fi lled with chopped nuts and sweetened with syrup.. The Chippy on the Pier includes a wide range like Louis Eschenauer or Magners Cider 568ml. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . T Ali offers Pizzarelli and Tenuta Monticello Prosecco Brut 11% 75cl.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Mussels Cockwood - Cockle Sauce -
Mussels Moroccan - Hot Spicy Tomato -
Mussels Greek - Ouzo & Cream Sauce -
Mussels West Country - Devon Cider -
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50

Chicken Chow Mein £6.00
King Prawns Curry £9.50
Fried Bamboo Shoots & Water Chestnuts £6.50
Roast Pork with Bamboo Shoots & Water Chestnuts £7.90
Fried Mixed Vegetable in Black Bean Sauce £6.50
Curry Sauce £1.50
Roast Pork with Ginger & Spring Onions £7.90
Hot & Sour Soup (Hot) £4.50

Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.