Restaurant Nathan Outlaw in Cornwall Menu

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Restaurant Nathan Outlaw in Cornwall has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Battered Mars Bar and Roll & Butter from . Nemos offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Chicken Shish + Doner Mix £10.90
Chips & Kebab Meat £5.90
Farm House £7.99
- Ham and mushroom.
Veggie Burger Meal £5.90
- With chips and drink.
Hummus £2.50
Scampi with Chips and Salad £6.50
Garlic Bread Slices (4 Slices) £2.00

Plaice £7.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Burger & Chips £6.50
Curry Sauce £1.50
Chicken Wrap £5.00
Veggie Burger & Chips (Large) £6.50
Burger in Batter £3.00
Fishcake £2.00

Sliced Pork & Local Apple Chutney £8.00
Sausage & Egg £4.50
Bacon & Egg £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Onion Rings £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Vegetarian Sausage £4.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Vienetta - Ask for flavours £2.00
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tuna Bake £4.50
Potato Wedges (+1 Dip) £2.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Tuna Salad £2.20
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Greek (feta) Salad £2.20