Punjab Indian in South Yorkshire Menu

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Punjab Indian in South Yorkshire has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Las Iguanas includes a wide range like Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine. and from . Oracle offers Shama Restaurant and Mineral Water.

Nearby Sample Menus

Chicken Wings With Salt & Garlic -
Spring Rolls -
King Prawn with Fresh Chilli Thai Style -
Onion -
*Stir Fried Mangetout with Garlic Sauce -
Won-Ton Noodle Soup -
Chicken Claw in Black Bean Sauce -
Bean Curd Rolls with Oyster Sauce -

Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.

Triple Cooked Chips £3
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
Onion Rings £3
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Jalapeno Poppers £3.50
Vegetable Pakoras £3.50

Proscuitto (Ham) Pizza £7.20
German Pizza £7.60
- Salami, pepperoni & garlic butter.
Tango £0.80
6 Hot Wings £3.50
Mexicano Pizza £7.90
- Ground beef, peppers & jalapenos.
Hot Shot Pizza £5.80
- Pepperoni, beef & jalapenos.
Salami Pizza £5.10
Chicken Calzone £5.90
- Chicken, peppers, mushrooms & garlic butter.

Diet Coke £1.00
Chicken Butty £4.50
Cheese Burger £3.00
Donner Butty £3.50
Curry £1.00
Beans (Baked) £1.00
Fish Cakes £2.00
Cheese & Onion Rissole £1.50

Prawn Rogan Josh £5.20
Keema Naan £3.90
Donner Buttie Kebab £4.00
Meat Feast £4.00
Salami £10.80
Cheeseburger £6.00
Garlic Bread with Cheese £3.50
Chicken & Keema Special £8.20

Stinco Di Agnello (GF) £17.95
- Lamb shank slowly cooked with carrot, celery, herbs and spices.
Polpette Napoletane £6.50
- Homemade Italian beef meatballs served with spicy tomato sauce and parmesan cheese.
Tagliatelle Salmone & Asparagi £13.95
- Egg pasta ribbon tossed in a creamy sauce with a touch of tomato, smoked salmon, asparagus tips and white wine.
Calzone £13.95
- A folded pizza stuffed with ham, tomato, pepperoni, mozzarella and mushroom, then topped with bolognese.
Melanzane Parmigiana (V) £5.95
- Aubergine cooked with peppers, onions and tomato. Served with parmigiana and bread slice.
Involtino Di Pollo (GF) £15.95
- Chicken breast roll stuffed with sun blushed tomatoes, goats cheese and spinach and then oven baked. Served with a sauce of shallots, peppers and creamy white wine sauce.
Pettine E Gamberoni £9.95
- King scallops and king prawns cooked in a creamy tomato sauce with garlic.
Filetto Di Sea Bass (GF) £17.95
- Pan fried sea bass fillets, served on a bed of king prawns, clams and creamy white wine sauce.

Classic Cheeseburger £7.95
- 6oz beef patty, cheese, lettuce, tomato, onions, dill pickle, ketchup & mayo. No Fries.
Heraldique, Prestige Blanc, Pays D’oc 2017 (V) (VG) £20.00
- Aromas of tropical fruit and a creamy, spicy palate full of flavour.
Dona Paula, Estate Malbec, Argentina (V) £29.00
- Lovely aromas of vanilla and cooked black plumbs.
Feta Salad (V) £11.95
- Creamy feta cheese, cucumber, vine ripened tomatoes, red onion, olives, oregano and an olive oil & lemon dressing.
Stoned Baked Garlic Bread £4.95
- Hand finished with garlic & parsley butter.
Coal Fajitas (G) £14.95
- Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
Wild Beer Bibble (V)(VG) 330ml £4.95
King Prawn Linguine £14.95
- Pasta tossed in chilli, garlic, olive oil, lemon & parsley, topped with parmesan.

Rubicon Mango (Can) £1.00
Diet Coke (Can) £1.00
Mushroom and Minced Meat £6.50
- Pizza sauce, mushrooms and minced meat.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.
Garlic £1.00
Adana Wrap £4.00
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.
Donner Wrap (Chicken plus Turkey) £3.50
- With salad.

Chicken Satay on Skewers (H) (Spicy) (N) £4.60
- Contains peanut or cashew nuts.
Taste of Peking £24.00
- Quarter crispy aromatic duck, crispy shredded chilli beef, king prawns with ginger & spring onion, chicken with green pepper in black bean sauce, fried mixed vegetables, Special fried rice (2 small) (contains egg).
Chicken Chop Suey £5.90
Roast Duck & Roast Pork Chow Mein £5.40
King Prawns with Green Pepper in Black Bean Sauce (H) (Spicy) £5.70
- Contains king prawns or shrimp.
Happy Family £5.40
- King prawns, chicken, beef & roast pork in Chinese oyster sauce. Contains king prawns or shrimp.
King Prawns in OK Sauce £5.70
- Contains king prawns or shrimp.
Special Foo Yung £5.00
- Cooked with bean sprouts, onions & peas. Contains king prawns or shrimp.

MUSHROOMS £2.50
BARBECUE RIB & WING COMBO- roasted barbecue basted half rack of pork ribs, chicken wings, pulled pork shoulder, onion rings, corn & coleslaw £14.50
MOROCCAN VEGETABLE COUS COUS- aubergine & chickpea roasted in garlic , cumin & coriander. Served with cous cous & mint yoghurt £9.20
RUMP- a lean 10oz cut with flavor. Recommended medium rare £14.90
BEEF CHILLI & RICE- homemade beef chilli con carne topped with cheese. Served with cajun rice, jalapenos & sour cream with tortilla nachos £9.50
CAJUN RICE £2.50
VERDE- olives, courgette, spinach & artichoke with tomato & mozzarella dressed with rocket, parmesan & pesto £9.20
CALZONE- folded pizza with mushroom, onion, ham & pepperoni with tomato & mozzarella. Topped with marinara sauce. £9.80

Gaeng Garee (Mild) £8.00
- Mild and creamy yellow curry potatoes and coconut milk.
Panang (Medium) £8.00
- A rich and flavoursome red curry.
Poh Pia Tord £5.50
- Deep-fried spring rolls, served with sweet chilli sauce.
Moo Ping £6.25
- Barbecued pork marinated in special sauce.
Ped Pud Khing £9.50
- Stir-fried roasted duck with ginger and mixed vegetables.
Gai Hor Bai Teuy £5.95
- Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.
Pa-Muk Pud Gra-tiem Prik Tai (Hot) £10.50
- Stir-fried squid with garlic, pepper, coriander and mushroom.
Koaw Pud Kai £3.25
- Egg fried rice.

Punjab Indian

Yorkshire and the Humber > South Yorkshire > Punjab Indian

Address

9 Moss Road, Askern, Doncaster DN6 0LW, England

Phone

01302708404

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:30 PM, Wednesday: 4:00 – 10:30 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 10:30 PM