Ceasar salad - Chicken, crispy bacon, cos lettuce, croutons, parmesan and ceasar sauce. £9.90
Spaghetti all’amatriciana - Spaghetti with Italian bacon, tomato sauce and Roman pecorino. £10.90
Svizzera “AlVolo” - Italian style beef burger with melted fontina and bacon, served with chips. £12.50
Patate novelle - Roasted new potatoes. £4.50
Prosciutto crudo, carote & zucchine - Deep fried squid served with carrot and courgette. £9.90
Frittura primaverile - Mix Fried of courgette flowers, ascolana olives, aubergines and croquette potatoes. £9
Salmone in crosta di papavero e sesamo - Oven baked fillet of fresh salmon on crust of poppy and sesame seeds served with vegetables, ratatouille and peas sauce. £13.90
Cajun Onion Rings ~cajun seasoned onion rings, coated with breadcrumbs, deep fried & served with sour cream £3.95
Nachos, Honey BBQ Chicken Breasts Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £5.95
The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
Mexican Skewers with Honey BBQ Dip ~cubes of chicken breast or Rib-eye steak infused with Creole spices & fresh lime. Served with a honey BBQ dip. (Chicken/Rib-eye steak or combo - 1 of each) £5.95/£6.95