Poolside Indulgence in Penzance Menu

Poolside Indulgence in Penzance has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

  • Halloumi Wrap £5.50
    • V.
  • Water £1.00
  • Burger Offer £17.50
    • 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
  • Chicken Hot Wings Meal £4.90
    • Comes with chips and a choice of drinks.
  • Chocolate Fudge Cake £2.50
  • Meat Feast £8.99
    • Ham, beef, pepperoni and salami.
  • Burger £0.35
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Sausage £1.50
  • Chicken Breast £5.00
  • Saveloys (Each) £2.00
  • Veggie Burger £3.90
  • Saveloy & Chips £5.00
  • Chicken Burger £4.00
  • Fishcake £2.00
  • Cod Bites £6.00
  • Lamb & mint £8.00
  • Vegetarian Sausage £4.00
  • Olives & Hummus with bread £4.50
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Onion Rings £4.50
  • Vegetarian Sausage & Egg £4.50
  • Steak Burger £8.00
  • 12oz gammon with chips, peas & fried egg £9.95
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Ketchup, Pizza Sauce 50p
  • 1.5 Ltr Bottle £1.50
  • Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
  • Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Poolside Indulgence

Poolside Indulgence

location

Address

Jubilee Pool, Wharf Road, Penzance TR18 4HH, England

phone

Phone

07779998590

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Reservations ,  Waitstaff ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Jubilee Pool, Wharf Road, Penzance TR18 4HH, England