Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Today’s soup - served with garlic bread or cheesy toast £4.25
Organic potato wedges - with sour cream or tomato sauce £3.60
Garlic Bread - with melted cheese £2.75
Ice Cream - please ask for today’s selection £2.75
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Bert - brie, blueberry conserve and grapes £4.95
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Nellie - cream cheese, spinach and sun dried tomato £4.95
This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
Tandoori Roti £2.75
Whole wheat bread cooked in tandoor.
Chicken Tawa (Medium Spicy) £12.95
Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Chicken Jalfrezi (N) (Medium Spicy) £10.50
Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Mushroom Rice £4.25
Basmati pulao rice cooked with mushroom.
Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
Palak Paneer (Medium Spicy) £9.50
Creamed spinach and indian cheese cooked with cumin seeds and garlic.
A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Smoky Beet £6.00
Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Coke Zero £1.50
330ml Can
Mac 'n' Cheese £4.00
Warm, cheesy goodness (V)
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce
Meringue folded with whipped cream & mixed berries
Creamy Mushrooms on Garlic Focaccia (V) £6.75
Deep-fried mushrooms with a wild mushroom cream sauce
Halloumi Burger £10.95
Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Roasted Half Chicken with Garlic and Chilli £13.95
Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing