Penventon Farm Nursery in Cornwall Menu

Are you the owner? Manage this listing for free.

Penventon Farm Nursery in Cornwall has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Quarter Pounder Burger with Cheese £3.90
Water £1.00
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Beefy One £7.99
- Red onion, mushroom and beef.
Chips £2.50
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Lamb Shish + Doner Mix £10.90
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.

Calamari (12) & Dip £6.00
Roll & Butter £1.00
Seafood Panko Prawns & Dip £6.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Haddock £7.00
Cornish Crab Cakes £2.50
Potato Fritters (5 Pieces) £2.50
Pea Fritters £2.00

Kid's battered cod (may contain bones) £5.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Pesto mushroom with grilled goats cheese £9.95
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Onion Rings £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pesto £8.95

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Coleslaw £1.00
Lasagne £4.50
Creamy Garlic Mushrooms £2.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Vienetta - Ask for flavours £2.00