Pay & Go in Lowestoft Menu

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Pay & Go in Lowestoft has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Grand Central American Bar and Grill offers many options including Tooma River Shiraz 75cl (Bottle) and Tooma River Chardonnay. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers Amigos and Jarritos (Mexican Soft Drinks).

Nearby Sample Menus

Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Soup of the day with crusty bread £4
White chocolate & sour cherry parfait £5
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Spatchcock poussin, sweet lemon & thyme glaze £13

Calamari - Served with a salad garnish £5.95
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Stilton & Ham £5.85
Ham & Cheddar £5.65
Onion rings £2.45
Brie & Bacon £5.95
Garlic Bread (Add Cheese for £1) £3.45
Ham & Stilton £5.85

Fanta £1.00
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Quarter Pounder Chicken Fillet Burger £3.20
Chicken Donner Wrap £4.50
Donner Roll £3.50
- Donner in bun.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Create Your Own Pizza £9.00

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Basket of bread £1.75
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Potato wedges, spiced tomato relish £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Angel fish pie, buttered Savoy cabbage £12.95

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Home made sorbets £4.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mixed Salad £2.75
Local cheese board served with chutney and fresh bread £6.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Treacle Tart served with vanilla ice cream £5.25