Park Chinois Restaurant in London Menu

Park Chinois Restaurant in London has no menu available, but can choose from many other options such as Smooth Orange Juice or Wonder Green from Nawabs Kitchen. Las Iguanas O2 offers many options including Ting (330ml can) and Sprite (330ml can). Piccolino - Exchange Square includes a wide range like Hermitage St. Martin Ikon (Cotes De Provence, France) or St. Marguerite Cru Classe (Cotes De Provence, France). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Steakout and Fanta.

Nearby Sample Menus

  • Sutlac (Rice Pudding) £3.50
  • Koyum Special £17.00
    • Kofte, sarmaz dolma, etli manti and a option of drink.
  • Spinach Filling £3.00
  • Ayran (Yogurt Drink) £2.00
  • Yogurt £5.00
  • Feta Cheese £3.00
  • Cappucino £2.50
  • Plain £7.50
    • Tomato and pepper sauce with egg scrambled together.
  • Prosciutto e Melone - Finest Parma Ham with chilled melon £5.95
  • Pizza alla Diavola - Tomato, mozzarella cheese and pepperoni sausage (spicy) £7.60
  • Pizza Bread - Our delicious home-made pizza base topped with: Just Garlic £3.90
  • Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
  • Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
  • French Fries £2.40
  • Spaghetti Bolognese - Spaghetti with a delicious meat sauce - 'Just like mamma useda maka' £7.40
  • Antipasto Misto - Selection of Italian salami £6.30
  • 7Up (350ml) £1.30
  • Manpuku £18.00
    • 9 Pieces nigiri, 1 salmon roll, miso soup.
  • Takoyaki £6.00
    • Octopus ball.
  • Scotch Roll £6.50
    • Salmon, avocado, cheese, tobiko.
  • Chutoro Nigiri £5.00
  • Salmon Don £7.50
    • 6 Pieces salmon sashimi with sushi rice.
  • Salmon and Cucumber Roll £4.90
    • Salmon, cucumber.
  • Atuage Oden £1.50
    • Fried tofu.
  • Pat See-Ew £6.90
    • Fresh rice noodles, stir-fried with egg, dark soya sauce, broccolis and spring greens.
  • Goong Pat Prik £9.90
    • Whole prawns stir-fried with chilli sauce and onions.
  • Kao Pat £6.90
    • Classic Thai fried rice stir-fried with egg, onions, tomatoes.
  • Plain Noodles £6.90
    • Fried noodles with soya sauce, egg, spring onion and bean sprouts.
  • Pla Neung £18.90
    • Steamed rice.
  • Murphy’s Chicken £10.50
    • Deep fried chicken in batter stir-fried with onion, dry chilli and cashew nuts.
  • Pad Thai (A Highly Popular Dish in Thailand) £7.50
    • Rice noodles stir-fried with bean sprouts, garlic chives, egg, ground peanuts and sweet turnip.
  • Goong Pat Kao Pote Oan £9.90
    • Whole prawns stir-fried with spring onions and baby sweet corn.
  • Lemon Cake Slice N/A
  • Brie, Tomato & Basil Baguette N/A
  • Pure Pret Apple N/A
  • Mexican Beef Chilli Soup N/A
  • Deluxe Bento Box N/A
  • Chocolate Croissant N/A
  • Chocolate Brownie Bar N/A
  • Butternut Squash & Sage Soup N/A
  • Veal Milanese with Rocket Salad and Cherry Tomatoes £20.90
  • Rigatoni Bolognese £9.90
    • Mince beef in tomato sauce and spices.
  • Tiramisu £5.90
  • Tomatoes and Onion Salad £4.00
  • Garlic Flatbread with Rosemary £4.31
    • Vegan.
  • Chips £4.00
  • Penne With Salmon and Double Cream £8.90
  • Mashed Potatoes £4.00
  • and refreshing Cucumber and Carrot Salad. £5.50
  • Goong Phad Takrai (Hot) £15.95
    • Deep-fried king prawns served with a chilli & lemongrass sauce topped with kaffir lime leaves.
  • Pla Sum Rod £14.50
    • Deep-fried fillet of Cod topped with a Sweet Chilli Sauce.
  • Canti Chardonnay, Italy 2013 £18.50
  • with fresh Lime Leaves, Lemongrass & Mushroom. £5.50
  • Som Tum (Mild) £8.95
    • A Hot and Sour Salad of Papaya tossed with Carrots, Cabbage, Peanuts, dried Shrimps and a dash of Lime Juice.
  • Moet et Chandon, Champagne, France NV £62.00
  • Nor Mai Phad Pa Thong-Go (Hot) £13.95
    • Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.
  • Pepper Mint £3.70
  • Pain au Chocolate £2.40
  • Flat White £2.60
  • English Breakfast £3.70
  • Eggs Florentine £11.50
    • Poached eggs, spinach, hollandaise sauce & organic brown bread.
  • Tart with Chocolate £3.95
  • Almond Latte £2.90
  • Freshly Squeezed Orange Juice £4.50
  • 116. Chicken Fried Rice £5.90
  • 29. Chips £3.10
  • 122. Egg Fried Rice £4.20
  • 129. Beef Chow Mein £6.10
  • 88. King Prawn with Mushroom £7.40
  • 150. Thai Chicken Curry (Hot) £6.70
  • B. Set Meal B for 1 Person £13.50
    • Sweet & sour chicken, chicken with green pepper in black bean sauce (hot), egg fried rice.
  • 99. Roast Duck in Yellow Bean Sauce (N) £7.40
  • Jaljala £7.95
    • Chicken cooked in the tandoor, then prepared with fresh garlic, sliced peppers & onions medium hot topped with touch of fresh coriander.
  • Daal Soup £3.95
    • Lentils cooked in aromatic sauce with slice of lemon.
  • Noorjahani £7.95
    • Pieces of chicken or lamb marinated in aromatic spices & cooked in the tandoor, then garnished with tomatoes, onions & peppers in a medium hot thick sauce.
  • Chicken Liver £9.95
    • Chicken & livers prepared with peppers, onions & tomatoes in medium thick sauce.
  • Pasanda £7.95
    • A delight from Peshawar cooked with dry fenugreek, almond, coconut & buttermilk sauce.
  • Diet Coca-Cola (1.5L) £2.50
  • King Prawn Puree £4.95
    • Generous pieces of king prawn cooked with spices & herbs served on unleavened bread.
  • Ravaa Kebab Mela £9.95
    • Mixed tandoori chicken, lamb & seekh kebab all prepared in the tandoor, cooked in a special rich sauce with sautéed garlic.
  • Can Drinks £1.50
  • Eggs Benedict with Smoked Salmon £7.25
  • Double Brunch £7.40
    • Egg, 2 burger, onions, sausage, chips and beans.
  • Bacon Sandwich £3.50
  • B.L.T Baguette £5.25
  • Cheese & Tomato Toastie £4.00
  • Prawn Avocado Baguette £5.25
  • Fish Fingers, Chips & Salad £6.50
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Coleslaw / Beans N/A
  • Chocolate ring doughnut N/A
  • Chicken Strips (& Dip) N/A
  • Pepsi 1.5ltr bottle N/A
  • Fries N/A
  • Tropicana Orange Juice 250 ml N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
  • Goong Tod £6.75
    • Fried prawns coated in crispy breadcrumbs, served with a homemade sweet chilli sauce.
  • Pineapple Fried Rice £10.25
    • Fried rice with seafood, pineapple, raisins and cashew nuts.
  • Steamed Rice £2.50
  • Fish Cake (Spicy) £6.75
    • Marinated fish meat and prawns with chilli paste and Thai herbs deep fried.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Spicy Seafood Hotplate (G)(Spicy) £12.00
    • Stir fried mixed seafood flavoured with young peppercorns, shredded krachai, chillies and basil leaves.
  • Salmon Red Curry (Spicy) £12.00
    • Lightly battered deep fried salmon fillet in red curry and Thai herbs.
  • Sizzling Salsitas, Cajun Seasoned Vegetables ~with roasted tomato, garlic & guajillo chilli salsa £11.95
  • Havana Steak Surfer ~14oz rib-eye steak with a skewer of chargrilled BBQ Peri Peri king prawns £16.95
  • Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
  • Camarones con Salsa y Aji ~king prawns sauteed in guajillo garlic & tomato chilli salsa with diced pablano peppers & onions. served with ciabattina garlic bread. £6.95
  • Tijuana Mushroom Crunch ~fresh mushrooms stuffed with Manchego cheese, garlic & spinach. Crispy coated with breadcrumbs & deep fried. Served with sour cream dip. £4.50
  • Mexican Skewers with Honey BBQ Dip ~cubes of chicken breast or Rib-eye steak infused with Creole spices & fresh lime. Served with a honey BBQ dip. (Chicken/Rib-eye steak or combo - 1 of each) £5.95/£6.95
  • Jalapenos £1.95
  • Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
  • Victorian Lemonade £3.75
  • Green Salad with Walnuts (v) £4.00
  • Salt Beef Sandwich, Beer Cheese & Pickles £10.00
  • Burger with Bacon, Hollandaise & Tomato Jam £10.00
  • Truffle Hollandaise £1.50
  • Fries (v) £3.50
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
Park Chinois Restaurant

Park Chinois Restaurant

location

Address

17 Berkeley Street, Mayfair, London W1J 8EA, England

phone

Phone

02033278888

email

Email

None

clock

Opened hours

Monday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Tuesday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Wednesday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Thursday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Friday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Saturday: 12:00 – 5:00 PM, 6:00 PM – 2:00 AM, Sunday: 12:00 – 5:00 PM, 6:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fusion , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Full Bar ,  Private Dining ,  Bar Scene ,  Waitstaff ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
17 Berkeley Street, Mayfair, London W1J 8EA, England