Ottolenghi Belgravia in London Menu

Fresh Fresh
  • Nut Granola Bag £7.50
  • Fruit Granola Bag £7.50
Sweets Sweets
  • Granola Bar £3.20
  • Hazelnut Brownie £3.20
  • Peanut Butter and Marshmallow S'more £2.00
  • Tahini Biscuits £5.30
  • Dark Chocolate, Pistachio and Raspberry Brittle £6.20
  • Nougat 140g £6.50
  • Cranberry & Oat Biscuits £6.50
  • Bag of Chocolate Caramel Brittle £6.00
Pantry Pantry
  • Za'atar £3.20
  • Black Garlic 50g £3.80
  • Sumac £3.20
  • Jams & Marmalades £5.50
  • Ketchup £5.50
  • Al Artz Tahini Paste £6.20
  • Belazu Rose Harissa 170g £4.95
  • Belazu Preserved Lemons 700g £3.50
  • Mahleb 45g £4.50
  • Lemon Salt 60g £2.50
  • Lemon Myrtle Salt 60g £2.50
  • Planeta Olive Oil £15.50
  • Mymoune Pomegranate Molasses £8.95
  • Pistachio Spread £6.50
All Day All Day
  • Ottolenghi "O" Tote Bag £15.00
Nibbles Nibbles
  • Cheddar and Pistachio Biscuits £5.80
  • Ottolenghi Spicy Nuts £6.90
  • Lavosh Crackers £4.80
  • Grissini Sticks £5.60
  • Preserved Olives 270g £6.50
Drinks Drinks
  • Still Water (Small) £2.20
  • Coffee Retail Ottolenghi Blend (Ground) - "Climpson & Sons" 250g £9.50
  • Coffee Retail Ottolenghi Blend (Whole) - "Climpson & Sons" 250g £9.50
  • Sparkling Water (Small) £2.20
  • Luscombe Ginger Beer £3.00
  • Luscombe Sicilian Lemonade £3.00
  • Apple Juice £2.80
  • Orange Juice £2.80
  • Luscombe Wild Elderflower Bubbly £3.00

Nearby Sample Menus

  • Plain Egg Noodle £3.00
  • Priew Warn £7.95
    • Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
  • Pla Rad See Eew £10.75
    • Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Egg Fried Rice £3.50
  • Pad Park £7.95
    • Seasonal vegetables stir fried with garlic, chilli and oyster sauce.
  • Prawn Po Pia £5.50
    • Marinated king prawn wrapped in pastry and deep fried served with chilli sauce.
  • Massaman £7.95
    • Red coconut curry with choice of meat and potatoes.
  • Black Angus Burger £8.50
    • 6oz black Angus beef burger with baby gem lettuce and plum tomato served in a toasted brioche bun. Choose classic or sriracha mayo.
  • French Onion Croque £7.50
    • French Onion Croque topped with Dijon mustard and crispy onions
  • Coke (330 ml Can) £2.70
  • Belu Still Water (330ml) £2.70
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Fries (V) £3.00
  • Chicken Burger £8.50
    • Chargrilled chicken breast, roasted red peppers, baby gem lettuce, plum tomato and toasted brioche bun. Choose classic or sriracha mayo.
  • Chicken Crunchies x 20 £15.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Aglio - Finished with garlic oil and fresh rosemary. £4.95
  • Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
  • Gelato - Alphonso Mango Sorbet £3.95
  • Rosemary Potatoes £3.25
  • Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
  • Pesto Pomodoro - Tomato and zesty pesto drizzle. £5.75
  • Cotto - Cotto ham and flat mushroom, black olives and fresh basil. £9.95
  • Linguine alla Pescatora - Linguine, saute´ed king prawns, squid and mussels in a tomato, white wine, chilli & garlic sauce. £12.75
  • Roast Duck with Cashew Nuts in Yellow Bean Sauce £6.95
  • Mixed Vegetable Curry £5.25
  • Singapore Chow Mein £5.95
  • Chips £2.00
  • King Prawn Thai Fried Rice £6.95
  • Mushroom Chow Mein £5.95
  • Cod Roe £2.90
  • Beef Chow Mein £5.80
  • Pad Pak (G) £7.95
    • Mixed vegetables with garlic and soya sauce.
  • Tom Yum (G)(V) £5.50
    • Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
  • Laab Gai (G)(Spicy) £7.95
    • North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
  • Green Curry (V)(Spicy) £7.00
    • With green curry paste, coconut milk, aubergines, bamboo shoots and basil leaves.
  • Sparking Water (750ml) £3.75
  • Chicken Satay (N) £6.25
    • Char grilled marinated chicken on skewers, served with peanut sauce.
  • Coke £3.25
  • Tom Kha (V) £5.50
    • Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
  • Belgian Chocolate Filled Muffin V
    • An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Metcalfe’S Chocolate Rice Cakes V
    • Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Chicken Döner (Small) £12.50
    • Succulent pieces of chicken, layered on one huge skewer and then slow cooked for maximum tongue bursting flavours.
  • Quails (Large) £16.50
    • Fresh quails grilled over charcoal.
  • Small Mixed Meze £12.50
    • For 2-3 people to share. Kısır (v), Haydari (v), Soslu Patlıcan (v), Humus (v).
  • Yoğurtlu Tavuk Şiş £17.50
    • Lean chunks of chicken breast skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
  • Lamb Ribs (Large) £16.50
    • Succulent lamb ribs grilled over charcoal.
  • Gokyuzu Breakfast £13.50
    • Two free range fried eggs, avocado, muska boregi, grilled mushrooms, grilled tomato, halloumi, Turkish beef sausage, olives, tomato and cucumber
  • Kuşbaşılı Kaşarlı Pide £12.50
    • Diced lamb, mozzarella, red & green pepper, parsley, tomato.
  • King Prawns £18.50
  • Olives £2.50
  • Apple Pie with Vanilla Ice Cream £3.50
  • Parmiggiana £6.00
    • Aubergines baked with tomato, mozzarella and parmesan cheese.
  • Linguine All Vongole £9.00
    • Linguine with fresh clums, garlic, white wine and parsley.
  • Linguine Alle Cozze £9.00
    • Linguine with mussels in tomato sauce, garlic, white wine and parsley.
  • Pizza Capricciosa £9.50
    • Tomato, mozzarella, mushrooms, ham, pepperoni sausage, eggs and olives.
  • Caprese £7.50
    • Tomato, buffala and basil.
  • Pizza Romana £8.50
    • Tomato, mozzarella, olives, anchovies and capers.
  • Mint Sauce £0.80
  • Tarka Daal £3.95
    • Mixed lentils with fried garlic topping.
  • Coca-Cola (1.5L) £2.50
  • Aloo Gobi £3.95
    • Potatoes with cauliflower.
  • Bottle of Water £3.50
  • Katti Kebab £4.95
    • Minced lamb wrapped in an unleavened bread with a variety of spices & herbs.
  • Michel Servin Rouge £14.95
    • Supple & inviting, blends the soft & jammy raspberry fruit of ripe Grenache with firming fusions of Carignan's blackberry & robust tannin.
  • Karahi £7.95
    • These dishes are cooked in a fairly hot thick sauce with onions, peppers & tomatoes served in a sizzling iron wok.
  • Schweppes Lemonade 20cl £1.75
  • Arancine (v) £7.95
    • Crispy fried rice balls, choice of fillings: beef ragu or porcini mushrooms and gorgonzola or a selection of both. Served with truffle-infused tomato pesto.
  • Caprina (v) £12.05
    • Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato.
  • Ravioli Asparagi (v) £13.95
    • Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
  • Patate Fritte (v) £3.50
    • Homemade triple-cooked chipped potatoes.
  • Pane all'Aglio (V) (VG) £4.95
    • Homemade pizza bread brushed with extra-virgin olive oil, fresh garlic, rosemary.
  • Patate Rosmarino (v) £3.50
    • Roasted rosemary potatoes.
  • Parmigiana (VG) £8.45
    • Oven-baked layers of fried aubergine, vegan mozzarella, pomodoro*, breadcrumbs and pine kernels.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Chicken Kofte £10.95
    • Marinated mince chicken seasoned with garlic and grilled over charcoal.
  • Arnavut Cigeri £5.50
    • An original 17th century ottoman street food dish of pan fried lamb's liver wih red onion&parsley.
  • Avocado With Feta Cheese Salad £5.25
    • Avocado and feta cheese served with mixed leaves and pomegranate sauce and olive oil.
  • Lamb Ribs £11.95
    • Succulent lamb ribs seasoned and grilled over charcoal.
  • Set Menu 4 £79.80
    • Cold starters: humus, cacik, patlican soslu, cali fasulye, yaprak dolma. Hot starters:sucuk, hellim. Main course: lamb shish, adana kofte, chicken shish, chicken kofte with salad and turkish special rice. Dessert: baklava. Minimum four people to share.
  • Chicken Wings £4.75
    • Marinated chicken wings cooked over hot coals.
  • Baklava Home Made £4.00
    • A rich sweet pastry filled with chopped walnut and sweetened with honey syrup, serverd with vanilla ice cream.
  • Chips £2.95
  • Salsa £1.95
  • 14oz Fillet ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £17.95
  • Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
  • 14oz Rib-Eye ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £14.95
  • Baby Leaf Salad £1.95
  • Tortilla Chips with Dips ~tortilla chips with spicy tomato salsa, sour cream & guacamole £3.95
  • Nachos, Honey BBQ Rib-Eye Steak Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £6.50
  • Ceviche De Pulpo-Octopus Salad ~octopus in cilantro & fresh lime vinaigrette with mixed Pablano peppers & onions £6.95
  • Lamb Livers £11.50
    • Pan fried freshly cooked diced lamb livers served with salad.
  • Pirzola £13.95
    • Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
  • Chicken ala Cream £13.50
    • Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.
  • Yogurtlu Kebab £12.95
    • Choice of kebab adana, shish or chicken on bed of bread covered with yogurt sauce and flavoured with butter.
  • Bulgur £3.00
  • Chicken Shish £12.50
    • Marinated lean chunks of chicken breasts, grilled on a skewer served with salad.
  • Set Menu 3 (Minimum 2 People) £90.00
    • Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix fish: choose two (choice of sea bass, monk fish, salmon). Tea or coffee and desserts.
  • Tarama £4.50
    • Smoked cod's roe, a smooth creamy mixture with light delicate flavour.
Ottolenghi Belgravia

Ottolenghi Belgravia

location

Address

13 Motcomb Street, Belgravia, London SW1X 8LB, England

phone

Phone

02078232707

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , Middle Eastern , Vegan , Vegetarian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Outdoor Seating

Location
13 Motcomb Street, Belgravia, London SW1X 8LB, England