Organic Stall in London Menu

Organic Stall in London has no menu available, but can choose from many other options such as Bottles (1.5L) or Can from Stiles Bakery. Leon - South Kensington Station offers many options including Large Fresh Mint Steeper and Fresh Mint Steeper. Dylan's Bakery includes a wide range like Tango or Diet Coke. Kit Kat and Snickers from . Ghunghat Bar and Restaurant offers Ferraris Snack Bar and Yazoo Milkshake.

Nearby Sample Menus

  • Falafel in a Box £6.00
    • 7 falafel balls.
  • Homemade Chips £2.00
  • Spaghetti with Tomato Sauce £5.00
  • Water £1.50
  • Falafel in Lafa Wrap £6.00
  • Falafel in Pita £5.00
  • Falafel and Hummus £5.00
    • 7 falafel balls.
  • Takeaway Salads £4.50
  • Casa De Santar (750ml) £25.00
    • Ruby colour, aroma of mature fruit with wooden note, structuralized and elegant , with long and velvety end. Has a alcoholic content of 13.5%.
  • Mozzarella, Tomato & Avocado £5.00
  • 2 Eggs, 2 Bacon & 2 Toasts £5.50
  • Grilled Lamb Chops £25.50
    • served with a choice of 2 sides.
  • Sumol £2.50
  • Bacalhau Á Brás £25.50
    • Salt cod á brás style consists of cod, thin potato, onions and egg yolk.
  • Chicken Piri Piri , Cheddar Cheese, Salad & Mayonnaise £8.50
  • Whitebait £8.50
  • Blueberry Probiotic Yoghurt Drink N/A
  • Artisan Soup Bread N/A
  • Mexican Beef Chilli Soup N/A
  • Pulled Pork Soup N/A
  • Love Bar Latte N/A
  • Apple & Raspberry Juice N/A
  • Pure Pret Yoga Bunny N/A
  • Chocolate Chunk Cookie N/A
  • Champagne Cocktail - Cognac, angostura bitters & sugar topped with champagne. £8.50
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
  • Selection of ice creams & sorbets N/A
  • Roasted Salmon Fillet with Curried Lentils & Salsa Verde £9.95
  • Banana crumble with cardamon anglaise N/A
  • B52 - Khalua, Baileys & Grand Marnier £4.00
  • Alabama Slammer - Vodka, Southern Comfort, Amaretto & Orange £7.00
  • Jerked Pork £8.75
  • Callaloo £2.00
  • Jamaican D&G £2.50
  • Pumpkin Rice £3.25
  • Fried Sprats (6) £1.25
  • Fried Fish £10.00
  • Cow Foot £5.00
  • Stewed Beef £6.25
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Any Pastries £1.80
  • Poach Egg Benedict £6.25
    • Poched egg and avocado in muffin with hollandaise sauce & fresh dill.
  • Fresh Smoothies £4.10
  • Flat White £2.90
  • Bird £11.95
    • Ostrich meat, tomato, red onion , lettuce and lime & ginger sauce.
  • Bagel £2.50
  • Cafe Latte £3.00
  • Salt Beef £11.95
    • Salt beef, tomato, mature cheese, pickled cucumber lettue with tomato relish.
  • Rocket & Cheese Salad £3.25
  • Gelato - Hazelnut from Piemonte £3.95
  • Gelato - Alphonso Mango Sorbet £3.95
  • Gelato - Our range of ice creams and sorbets are made to a traditional artisan recipe from Marche in central Italy: £3.95
  • Tiramisu - Classico! Espresso-soaked sponge layered with mascarpone cheese. £5.25
  • Risotto Pollo Pomodoro - Chicken pieces, charred baby tomatoes, flat mushroom, parsley, basil and a little cheese. £12.25
  • Gelato - Pistachio from Sicily £3.95
  • Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
  • Calabrese £12.00
    • Tomato, mozzarella, pepperoni sausage, chilli and rocket.
  • Funghi al Forno £5.75
    • Baked mushroom in garlic & tomato sauce topped with mozzarella.
  • Vermentino £29.50
    • Straw yellow in colour with a bouquet which has slight notes of citrus fruit, delicate and lingering.
  • Rocket & Shaved Parmesan £4.50
  • Emigrante £13.00
    • Mozzarella, tomato, ricotta cheese, parma ham, basil and rocket.
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Coke £2.60
  • Calzone £12.00
    • Rolled pizza filled with mozzarella, tomato, ham and pepperoni sausage.
  • Lamb Chop with Fried Onion, Chips, Peas, and Mushroom £7.90
  • Scampi, Chips, and Peas £4.80
  • Sausage Hot Baguette £2.70
  • Coronation Chicken Baguette Sandwich £3.00
  • Chicken Burger £4.20
    • Served with salad and mayonnaise.
  • Apple Pie with Ice Cream £3.50
  • Vegetarian Sausage Hot Baguette (V) £2.70
  • Tuna Mix Baguette Sandwich £2.70
  • Salad £5.00
    • Mixed leaves, capers, olives, white anchovies, cherry tomatoes.
  • American Style Cheese £1.00
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Dead Beet £10.00
    • Beetroot patty, hummus, rocket and beetroot mayo.
  • Hand-Cut Fries £3.50
  • Brisket and Blue £8.00
    • Beef brisket, fried onions and peppers and blue cheese sauce.
  • Beef Patty £3.00
  • Bacon £2.00
  • Gipsy Hill, Hepcat Session IPA 4.6° £5.50
    • 33cl.
  • Green Lettuce Salad £2.50
  • Onion Soup £5.50
    • Onion soup with Emmental.
  • Calamari Risotto £14.50
    • Calamari risotto “á la provençale” with garlic and tomato.
  • Domaine Coulombaud, Provence £19.00
  • T-Breizh £6.50
    • Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
  • Full French £10.50
    • Ham & cheese omelette, melted Brie baguette, sautéed potatoes with mushroom, bacon & tomato.
  • Vavavoom £3.80
    • Passion fruit, guava, papaya, peach, pineapple, aloe vera.
  • Grilled Hellumi £9.00
    • Grilled cyprus cheese.
  • Vegetarian Kebab £14.50
    • Charcoal grilled mushroom, onion, tomatoes, green pepper.
  • Vine Leaves (Sarma) £7.00
    • Stuffed vine leaves with rice and pine kernels.
  • Aubergine Salad £15.00
    • Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
  • Fanta £1.50
  • Lamb Spare Ribs £22.00
    • Grilled lamb spare ribs served with salad and rice.
  • Sea Bass £21.50
    • Charcoal grilled whole sea bass, served with rice and salad.
  • Salgam £1.50
  • Chianti Rocca delle Macie DOCG 13% £31.90
    • Fresh, balanced and full-bodied Tuscan red made from Sangiovese grapes. Soft and fruity.
  • Vongole £14.55
    • Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
  • Patate Fritte (v) £3.50
    • Homemade triple-cooked chipped potatoes.
  • Prosecco Rosé Villa Sandi 11.5% £38.20
    • Light with notes of golden apple.
  • Torta Paradiso (V) £6.50
    • Olivelli's cake speciality - layers of sponge, chocolate flakes, hazelnut praline, chocolate and ricotta mousse covered in a dark chocolate glaze.
  • Mista di Stagione (V) (VG) (GF) (Main) £8.05
    • Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Corvo Rosa IGT 12% £25.60
    • Fruity, fresh and persistent rose from Salaparuta, Sicily.
  • Dal Vada Wrap (VG) £6.95
    • Lentil & spinach fritters (Dal Vadas), 2 Indian super-salads (Gujarati carrot & peanut plus South Indian coconut), Keralan beetroot chutney, crispy onions, chutneys & coriander wrapped in your choice of wholewheat tortilla.
  • Plain Naan £1.50
    • Soft, melt-in-your mouth naan bread.
  • Makhani Burrito £7.45
    • Makhani is a rich majestic curry with a hint of spice. It is actually the sauce used to make butter chicken (but because our sauces are all vegan, we use cashews instead of dairy).
  • Spicy Korma Burrito £7.45
    • Korma with a kick. We rate it a must-try!
  • King Korma £8.45
    • Beef Korma & garlic chilli cashews with rice, chickpeas, grilled onions, crispy onions, onion salad & mango. Can be made MILD to HOT.
  • Dal Vada Salad Box (VG) £7.45
    • Delicious spinach & red lentil fritters (Dal Vadas), a mix of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut, Keralan beetroot…), leaves & coriander plus your choice of chutneys.
  • The Big V £8.45
    • Paneer plus medium-hot curry in a wholewheat tortilla with mango, garlic chilli cashews, coriander, red chillies, crispy onions, onion salad, rice, grilled onions & chickpeas. Designed to be veggie. Works great with meat too.
  • The Midnight Maharajah £8.95
    • Lamb seekh kebabs, garlic, plain or peshwari tortilla, your choice of curry (just decide the spice level), bhajis, fries, crispy onions, coriander plus your choice of chutneys. Available in one size only.
Organic Stall

Organic Stall

location

Address

334 Hornsey Road, London N7 7HE, England

phone

Phone

07438585888

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Deli

features

Features

Location
334 Hornsey Road, London N7 7HE, England
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