Northern Fish Bar in Nottingham Menu

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Northern Fish Bar in Nottingham has no menu available, but can choose from many other options such as Barbera D'asti Superiore Rive or Pinot Nero Trentino from Nottingham Piccolino. Alley Cafe offers many options including Display Case - full of tasty goodies and Ice Cream - please ask for today’s selection. Masala The Indian Takeaway includes a wide range like 7up 1.5ltr or Diet Coca Cola 1.5ltr. Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%) from . Reds True Barbecue - Nottingham offers Wildwood Restaurant and Heineken 0%.

Nearby Sample Menus

Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Izmir Kofte £16.00
- Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.

Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
Halibut £17.90
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45

Rice £2.00
Poppadom £1.00
Chicken Samosa £1.00
Gulab Jamun (6) £4.99
Samosa Chaat £5.00
Bundi Ladoo (350g) £3.99
Aloo Paratha £3.50
Mooli Paratha £3.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Ginuess Punch £2.00
3cz homemade patties (chicken, veg or mutton) £1.50
Curry Mutton £6.00
Brown Stew Chicken (Boneless) £3.75
Fried Dumpling 50p
Lemon Sponge £1.50
Fruit Punch 50p
3 Cz Rum Cake (Wray & Nephews) £1.00

Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Cheese on Toast - the classic snack any time of the day £3.50
Mildred - smoked tofu, pesto and artichoke hearts £4.95
Today’s soup - served with garlic bread or cheesy toast £4.25

Meat Feast £7.50
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
Deal 8 £4.50
- 6pcs chicken nuggets, fries & can.
Deal 6 £5.50
- Any single burger, fries, donner.
Fillet Wrap £4.00
Sheesh Kebab £8.00
Donner Kebab £6.00
Tuna Delight £5.50
- Cheese, tomato, tuna, sweetcorn & onions.
Donner Pizza £5.50
- Cheese, tomato, red onions & donner meat.

Coke £2.49
- 330ml
Gusto Ginger Beer £2.99
- 275ml
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
Arizona Peach Iced Tea £3.59
- 500ml
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Guacamole Pot £0.99

Appletizer £2.90
- 275ml Bt
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Fanta £1.50
- 330ml Can
Soda Folk Cream Soda £2.90
- 330ml Can
Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Diet Coke £1.50
- 330ml Can
Cherry Coke £1.80
- 330ml Can
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time

Coke £2.85
Peroni £4.50
- 330ml 5.1%
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Meantime Pale Ale £4.50
- 330ml 4.3%
Mini Cumberland Sausages £5.25
- with honey & grain mustard
Carrot Cake (V) £4.25
Vaporetto Prosecco, Veneto, Italy £27.95
White Macabeo, Spain £16.95

Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Dr Pepper £2.50
- Dr Pepper 500ml Bottle
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.

4550 Fried Chicken (Medium Spicy) £5.25
- Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
Vegetable Samosa (V) (Medium Spicy) £4.75
- Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
Keema Naan (Medium Spicy) £4.25
- Flour Bread stuffed with minced of lamb cooked in tandoor.
Keema Rice £4.50
- Pulao rice cooked with lamb mince.
Kachumber Raita £3.25
- Churned yoghurt, chopped tomatoes and cucumber.
Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
Chicken Tikka Masala (N) (Mild) £9.95
- We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.