Nicole's Restaurant in West Sussex Menu

Nicole's Restaurant in West Sussex has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge - Newbury. Patisserie Valerie Sutton offers many options including Cawston Press - Orange and Cawston Press - Ginger Beer. Caffe Uno includes a wide range like Moet & Chandon Champagne - France 750ml or Prosecco Bottle - Italy 750ml. Mango & Passionfruit Smoothie and Appletiser from . Jali offers The Riz and Masala Tea.

Nearby Sample Menus

  • Pollo Pesto GF
    • Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta baked in a béchamel and pesto sauce
  • Coppa Gelato V, GF
    • 2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel
  • Marinated Green Olives V, VG, GF
    • Pink peppercorns and garlic
  • Chocolate Brownie V, GF
    • With vanilla gelato
  • Dough Balls Doppio V
    • A double portion of our famous Dough Balls, with garlic butter, pesto and smoky tomato harissa. Gluten-free Dough Balls available
  • Leggera Diavolo
    • Under 600 calories. Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Garlic Bread with Mozzarella V
  • Mixed Salad V. GF
    • Mixed leaves, rocket, tomatoes and cucumber with house dressing
  • Nuggets (6pcs) £2.99
  • 1/4 Pounder Burger (5oz) £3.49
    • Grilled to perfection served on a toasted brioche bun with salad, melted cheese.
  • Fresh Chicken Liver £4.99
    • Sauteed in our signature spices with garlic and mixed with lemon juice and olive oil.
  • £5.99
  • Fatoush Salad (Garden Salad) £3.99
    • Lettuce, cucumber and tomatoes, garlic and pieces of toasted bread tossed in a special vinaigrette dressing.
  • Vine Leaves (6pcs) £3.99
    • Great vegetarian healthy dish bites with low in calories. Made from tender vine leaves stuffed with rice, tomatoes, onions, parsley. Cooked in olive oil and lemon juice.
  • Ayran £1.20
  • Grilled Lamb Shish £5.99
    • Grilled, marinated chunks of lamb garnish with onions, tomatoes and hummus.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Grilled Bayette Steak Garlic, Shallot & Peppercorn Butter, Watercress & Chips £12.00
  • Sticky Old Spot Sausages w/ Beer Mustard £4.00
  • Grilled Aubergine Burger (v) Parmesan, Harissa & Chips £8.00
  • Hot Dog Brioche Bun, Fried Onions & English Mustard - Add Chips £8 £5.50
  • Chunky Fish Fingers w/ Tartare Sauce £4.50
  • Spiced Butternut Squash Salad (v) Feta, Pomegranate, Couscous & Coriander £8.50
  • Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough £13.50
  • Gloucestershire Sausage & Mash Creamy Mash, Red Onion Chutney w/ Red Wine Jus £9.00
  • Peroni Libera (0%) £3.50
  • Pizza Margherita (V) £8.95
    • Tomato, mozzarella, basil.
  • Calamari Fritti £6.75
    • Deep-fried calamari served with homemade tartare sauce.
  • Cozze Tarantina (GF) £6.95
    • Mussels with tomato garlic and parsley sauce.
  • Gnocchi Sorrentina (V) £10.50
    • Oven baked gnocchi pasta served in a tomato sauce with mozzarella and parmesan.
  • Pizza Inglese £10.95
    • Tomato, mozzarella, chicken breast, pancetta, red onions.
  • Peroni Gluten Free £4.25
  • Trinacria Vegano (VG) £9.75
    • Spaghetti with wild mushrooms, sun blushed tomato and spinach.
  • Pizza Bread - Our delicious home-made pizza base topped with: Tomato and Garlic £3.90
  • Minestrone Soup - Our chef's own vegetable and pasta soup £3.70
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Salmon in Prawn Sauce - Poached salmon served with a cream, tomato, mushroom and prawn sauce £13.90
  • Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
  • Beef Stroganoff - Prime strips of beef fillet with cream mushroom, red wine and tomato sauce served on a bed of rice £17.90
  • Farfalle al Tonno e Gamberetti - Butterfly pasta cooked with a tomato, garlic, tuna and prawn sauce £7.60
  • Bisteccaalla Griglia - Grilled sirloin steak with grilled tomato and mushrooms £14.80
  • Selection of Flavoured Teas £1.95
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
  • King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
  • Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
  • Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
  • Non-Gluten Bolognese Pasta £10.75
    • Our hearty beef and pork ragu served with non-gluten fusilli pasta.
  • Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
    • Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
  • Zucchini Fritti (V) £3.95
    • Lightly battered courgette sticks, served with garlic mayonnaise.
  • San Pellegrino Sparkling Water 1L £4.25
  • Coke Zero- 330ml Glass Bottle £2.75
  • Non-Gluten Arrabiata (V) Pasta £9.00
    • Non-gluten fusilli in a fiery rich tomato and basil sauce.
  • Penne Al Pollo Della Casa £11.95
    • Seasoned chicken breast, mushrooms and pasta baked in a creamy mushroom and white wine sauce.
  • Acqua Panna Still Mineral Water 1L £4.25
  • Mediterranean Salad (VG) £10.99
    • Couscous, bulgar wheat and black lentils in a vinaigrette dressing. With butternut squash, green beans, broccoli and spring onion.
  • Peroni Libera £3.99
    • 0.0% 330ml.
  • GF Double Bacon Cheese Burger £14.79
    • Two 6oz burgers, with two lots of bacon, mayo and monterey jack cheese. Double of everything!
  • Smoky BBQ Ribs £15.99
    • Falling-off-the-bone tender pork ribs smothered in BBQ sauce, served with fries, ‘slaw and corn on the cob.
  • Belvoir Elderflower Presse £3.39
    • 275ml bottle.
  • Bacon & Cheese Fries £4.99
    • Crispy bacon and warm cheese sauce.
  • GF Side Salad (VG) £3.49
  • Vegan Margherita 10'' (VG) £8.39
    • Tomato and vegan mozzarella alternative. Nice and simple
  • Pineapple Coriander & Lime Sauce £1.00
  • No. 89 £9.50
    • Chicken burger with gem lettuce, tomato, sriracha mayo and habanero sauce.
  • Vedett IPA (330 ml) £4.95
  • Leffe Blonde (330 ml) £4.85
  • Diet Coke (330 ml) £2.75
  • Chicken Dippers x 12 £10.00
    • Crunchie, deep-fried chicken breast
  • Fries £3.00
  • No. 55 £9.50
    • Chicken burger with bacon, fried egg, tomato and mayo.
  • OAP Price £4.70
  • - Homemade Chilli £4.95
  • Adults All 3 Courses £10.00
  • Bread & Butter slice 20p
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Cheesy Chips £1.50
  • Roti (VE) £3.25
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Sticky Chicken (G) £12.75
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Bold Krachai Prawns 🌶🌶 £15.95
    • Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
  • Jasmine Rice £3.25
  • Chicken Wings £6.50
    • Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Chicken Fillet Burger £6.49
    • With salad & mayo.
  • Coca-Cola £1.50
    • 0.33l.
  • 7UP £1.50
  • Sizzling Hot Burger £6.49
    • Hot chilli, marinade, fresh chillies, jalapenos, cool mayo & salad.
  • Tango Apple £1.50
  • Mexican Burger £7.49
    • Guacamole, sour cream, salsa, jalapenos, Monterrey Jack cheese & salad.
  • Cheeseburger £6.49
    • Mature cheddar cheese, mayo & salad.
  • Ben & Jerry's Chocolate Cookie Dough 500ml £5.99
    • Vanilla ice cream with gobs of chocolate chip cookie dough.
  • Steak fajita Ciabatta £13.95
    • Slices of tender, flame grilled ribeye on a crunchy ciabatta, topped with bell peppers, onions, crisp salad leaves, beef tomato and dressed with honey mustard sauce. Served with house fries, coleslaw and fresh fiesta salad.
  • Chicken and Tiger King Prawn £14.95
  • Chorizo Al Vino Blanco £6.50
    • Mild Spanish chorizo cooked with onions and finished with a splash of white wine. Served with crispy ciabatta bread.
  • Coleslaw £2.50
  • Flame Grilled Cajun Salmon Fillet Salad £13.95
    • Tortilla basket filled with crispy mized leaves, Mexican cheese, cherry tomatoes, bell peppers, onions, jalapeños, mango and avocado. Topped with slices of flame grilled salmon fillet coated in sweet balsamic dressing.
  • Chicken Chimichanga (Spicy) £12.95
    • Large flour tortilla fried golden brown, filled with muchos nachos chilli chicken, Mexican cheese and refried beans. Accompanied on Mexican rice, sour cream, guacamole and black beans.
  • Tiger King Prawn £15.95
  • Muchos Nachos Famous Fajita Salad £13.95
    • Tortilla basket filled with crispy mixed leaves. Mexican cheese, cherry tomatoes, bell peppers, onions, jalapeños, mango and avocado. Dressed with pineapple salsa or honey mustard salsa. topped with your choice of flame grilled.
  • Pork Rice Bar £5.80
  • Mixed Meat and Prawn Noodle Bar £6.80
  • Noodle Factory Combo 2 £32.00
    • 2 starters of your choice, thai green curry (gaeng kew-wan) medium spiced, thai sweet and sour (pad priew wan), mixed vegetables stir fried (pad puk ruam), large steamed jasmine rice (kao bao), choose your filling, add mixed meat or king prawn for a cost.
  • Plain Thai Omelette £4.50
    • Kai jeow; Plain thai omelette, with shiracha chilli sauce.
  • Noodle Factory Combo 4 £55.00
    • 3 starters of your choice, hot and sour king prawn soup (tom yum goong) highly spiced, thai red coconut curry (gaeng penang) medium spiced, stir fried beef with oyster sauce (pad neua nam man hoi), chicken with ginger (gai pad king) medium spiced, thai sweet and sour with noodles (pad priew wan), mixed vegetables stir fried vegetables (pad puk ruam), large egg fried rice (kao pad kai), large steamed jasmine rice (kao bao), choose your filling, add mixed meat or king prawn for a cost.
  • King Prawn Jackets £4.00
    • King prawns in filo pastry jackets, with sweet chilli sauce.
  • Beef Steak Rice Bar £6.30
  • Thai Red Coconut Curry £6.50
    • Gaeng penang; Thai red curry with coconut milk, kaffir lime leaves, red pepper and chilli. H.
Nicole's Restaurant

Nicole's Restaurant

location

Address

Lucas, Horsted Keynes, Haywards Heath RH17 7BN, UK

phone

Phone

01481832302

email

Email

None

clock

Opened hours

Sunday 12:00 - 14:30 Tuesday 12:00 - 14:3018:00 - 20:00 Wednesday 12:00 - 14:3018:00 - 20:00 Thursday 12:00 - 14:3018:00 - 20:00 Friday 12:00 - 14:3018:00 - 20:00 Saturday 12:00 - 14:3018:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , International , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Lucas, Horsted Keynes, Haywards Heath RH17 7BN, UK