Address
14 - 16 Caledonian Rd, Kings Cross, London N1 9DU, UK
Nenno Pizza Restaurant in London Menu
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Nenno Pizza Restaurant in London has no menu available, but can choose from many other options such as Ribena or Still Water from Kafe Neo. Carluccios offers many options including San Pellegrino (500ml) and Acqua Panna (500ml). Ask Italian - London - Wigmore Street includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Stella Artois and Beer Bottle of Budweiser from . Abyssinia Restaurant offers Curry Paradise and Cobra Beer.
Nearby Sample Menus
- Shawarma £8.50
- Hummus with Falafel £6.00
- Chicken Schnitzel £10.50
- Diet 7up £1.00
- Mango Juice £1.50
- Chicken Schnitzel £8.50
- Still Water £1.00
- Lamb Shishlik £10.50
- Chicken Katsu Curry Donburi £14.00
- Chicken Gyoza £4.90
- Kimchi Donburi £11.00
- Soju £13.00
- Fried Kimchi £3.70
- Sparkling Water £2.50
- Pork Bun £4.30
- K.F.C. £7.00
- Palmiers £5.95
- Babaganoush (v) (p) £3.75
- Rougalach (per piece) £0.75
- 8” Sachertorte £17.95
- Salmon Fishcake served with Garlic Aioli £4.00
- Tahina (v) (p) £3.50
- Bite-Size Miniature Tarts (lemon meringue, lemon, chocolate) £1.50
- Adafina £7.50
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Cop Sis £15.50
- Marinated small cubes of lamb grilled on skewers and served with salad.
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Bildircin £14.50
- Grilled quails on a skewer and served with salad.
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Incik (Kleftico) £15.50
- Braised lamb shank with potato, carrot, celery, onions & special tomato sauce cooked on oven served with rice.
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Fresh Salmon £17.95
- Grilled.
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Tarama £5.45
- Freshly prepared whipped cod roe (fish roe paste).
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King Prawn £8.95
- Prawns powdered in red pepper with garlic & butter sauce.
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Yaprak Sarma (V) £5.45
- Stuffed vine leaves with rice and pine kernels.
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Califasulye (V) £5.95
- Green french beans in special olive oit sauce.
- Herbal Teas £2.60
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Wild £11.95
- Wild boar, cracked papper , mustered ,lettuce & rocket.
- Hot Chocolate £3.00
- Breakfast tea £1.80
- Frappe £3.95
- Baguette £4.00
- Bagel £2.50
- Macchiato £2.20
- - Courgette & feta fritters (v) Served with smoked paprika yoghurt -
- - Selection of mini Danish pastries (n) Including peach, blueberry, pear, plum & apricot £6.55
- - Crudités platter (v) Freshly cut vegetables & tortilla chips with a selection of dips including hummus, tzatziki, guacamole & tomato salsa -
- Breakfast Menu 10 £8.25
- - Spinach & feta filos (v) Served with cucumber & mint yogurt -
- - Mozzarella bruschetta (v) (n) With roast peppers, pesto & rocket (2pp) -
- - Asian salmon skewers (gf) Served with spring onion crème fraîche (1pp) -
- - Fruit platter Selection of sliced tropical & seasonal fruits -
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Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
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Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
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Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
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Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Palermitana (VG) (GF) £12.05
- Chickpeas, roasted potatoes, red onion, vine tomatoes and artichokes in extra-virgin olive oil, garlic and oregano.
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Vegetariana (v) £13.15
- Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato.
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Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
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Vitello Palermitana £17.95
- Oven-baked best veal escalope coated in egg and aromatic breadcrumbs, topped with mozzarella, ham and pomodoro, homemade chipped potatoes.
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Montepulciano Citra DOP 13% £25.10
- Well-structured and full-bodied red made from 100% Montepulciano grapes in the Abruzzo region.
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Antipasto Vegetariano (v) (For 2) £18.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
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Chianti Rocca delle Macie DOCG 13% £31.90
- Fresh, balanced and full-bodied Tuscan red made from Sangiovese grapes. Soft and fruity.
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Salmone Crosta Pistacchio £17.45
- Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
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Almasriki Chicken £9.95
- Chicken tikka cooked with almond, cumin seed, lemon grass and selected spice and herbs.
- Lamb Chops (2pcs) £6.95
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Lamb Tikka Balti £9.95
- The following traditional dish have been carefully prepared to maintain their original flavour. Cooked with special blend of oriental balti sauce and fragrant herbs.
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Karahi Bagh Mas Biran £12.95
- Slice of Bangladeshi Bowal fish fried with red onion and spices finished with fresh coriander, tomatoes and green chillies.
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Popadoms (Non Spicy) £0.75
- Each.
- Chicken Tikka £3.95
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Bhuna Dishes £8.95
- These dishes need particular care & attention during cooking, adding capsicum, tomatoes, spices & herbs.
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Coriander Lamb £9.95
- Tender lamb pieces cooked in special blend of ground coriander spices, finished with fresh coriander leaves.
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Tandoori King Prawn Jalfrazi £8.95
- King prawn marinated in yoghurt cooked with capsicum, onion, tomatoes and green chillies in a thick sauce, fairly hot.
- Cauliflower Bhaji or Aloo Ghobi £2.95
- Madras (Fairly Hot) £4.50
- Prawn Biryani £6.95
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Jilly Special £8.95
- Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.
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Tandoori Mixed Jalfrazi £6.95
- Mixture of chicken tikka, lamb tikka, sheek kebab, potatoes and cauliflower cooked with capsicum, tomato, green chillies aromatic herbs and spices.
- Mushroom Bhaji or Masala Mushroom £2.95
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Mango Chicken £6.50
- A unique dish of bite size pieces of chicken tikka, cooked in fresh mango pulp, ground almond and fresh cream in a smooth and mild sauce.
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Spinaci Saltati £2.90
- Spinach tossed with garlic and chilli.
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Fegato alla Griglia £18.00
- Grilled calves liver served with roast potatoes.
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Sauvignon Bianco £23.50
- Light medium bodied dry white fruity and slightly acidic with a yellow straw coulour.
- Rocket & Shaved Parmesan £4.50
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Pollo alla Milanese con Spaghetti £17.00
- Chicken breast in breadcrumbs served with spaghetti napoli.
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Risotto ai Porcini e Olio di Tartufo (V) £12.00
- Arborio rice with porcini mushrooms and a touch of truffle oil.
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Melanzane alla Parmigiana (V) £8.20
- Aubergines baked with tomato and mozzarella cheese
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Linguine allo Scoglio £16.00
- King prawns, mussels, squid & clams in a cherry tomato sauce.
- GBK Salad - Sliced avocado, semi-dried & cherry tomatoes, mixed leaves, toasted seeds, honey mustard dressing £6.95
- Haloumi Bites - Served with kiwi fruit & habanero sauce £3.75
- Coca-Cola, Diet Coke or Sprite 330ml £2.35
- 100% Fresh Juices - Orange, Apple or Sicilian Lemonade £2.95
- Chunky Skin-On Fries - Our fresh double cooked fries £3.25
- Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
- Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
- Homemade Onion Rings £3.35
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Diabola Pizza £14.99
- Tomato sauce, mozzarella, salami hot.
- Large Lam Doner & Nan £5.50
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Hawaiian Pizza £11.99
- Pineapple, turkey, mushroom.
- Tomato Sachet £0.20
- Kurma £6.99
- Jalfrezi £6.49
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Sea Food Special Pizza £3.99
- Tuna, praw, fresh tomato.
- Fish Burger & Chips £3.50
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Lomo Al Roquefort £8.00
- Grilled Ibérico pork loin with blue cheese on the side.
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Ensalada Tricolor (GF) £6.50
- Avocado, mozzarella, tomato and olive oil.
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Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
- Fresh wine, matured in French oak for five months. Well balanced.
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David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
- Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
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Huertana (V) £21.00
- Vegetarian.
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Carrillada (GF) £6.70
- Slow cooked pork cheeks in its own sauce.
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Tortilla Española (GF) £5.60
- Potato and onion Spanish omelette.
- House Red Wine Bottle £18.00
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Chocolate Fudge Cake £4.00
- This fantastically fudgey chocolate cake is rich, moist and treacly with a glossy ganache finish.
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Lamb Beyti £12.95
- Marinated mince lamb seasoned with garlic and grilled over charcoal wrapped in tortilla bread with cheese and topped with yoghurt then drizzled with butter.
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Hot Meze Plate £10.95
- Hellim, sucuk, drunken calamari, falafel, humus&borek.
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Cali Fasulye £4.75
- Green french beans in special olive oil sauce.
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Falafel £4.75
- Broad beans, chick peas and vegetable fritters served with humus.
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Yaprak Dolma £4.75
- Vine leaves stuffed with rice served with lemon juice and olive oil.
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Hazelnut Crusted Goat Cheese £5.50
- Served with mix leaves and raspberry sauce.
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Lamb Ribs £11.95
- Succulent lamb ribs seasoned and grilled over charcoal.
Nenno Pizza Restaurant
Phone
02078332790
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Italian , Pizza , Vegetarian
Features
Reservations , Serves Alcohol , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , American Express , Mastercard , Visa , Free Wifi , Wheelchair accessible , Wine and Beer
14 - 16 Caledonian Rd, Kings Cross, London N1 9DU, UK
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