Naru restaurant in London Menu

Start 配菜 Start 配菜
  • Gunmandu 煎饺 (VO) £8.00
    • Pan-fried vegetable dumplings (6pcs).
  • Chicken Gunmandu 鸡肉煎饺 £8.50
    • Pan-fried chicken dumplings (6pcs).
  • Ebi Gunmandu 虾仁煎饺 £10.00
    • Pan-fried prawn dumplings (6pcs).
  • Seaweed Spring Roll 炸紫菜卷 (VO) £8.50
    • Glass noodle roll in seaweed (5pcs).
  • Dakgangjung 辣炸鸡丁块 £10.00
    • Deep fried crispy chicken with light soy & red wine sauce.
  • Haemul Jeon 海鲜葱饼 £12.00
    • Korean style seafood and spring onion pancake.
  • Kimchi Jeon 泡菜葱饼 (VO) £11.50
    • Korean style kimchi pancake.
  • Japche 炒粉条 (VO) £11.00
    • Potato noodles with vegetables cooked in soy sauce.
  • Tteokbokki 辣炒年糕 (Spicy) £12.00
    • Rice cakes and vegetable simmered in spicy sauce.
  • Rabokki 辣炒年糕泡面 (Spicy) £15.50
    • Ramen noodle, rice cakes and vegetable simmered in spicy sauce.
  • Prawn Tempura 鲜虾天妇罗 £16.50
    • Deep fried king prawns in egg batter.
  • Ojingeo-Twigim 炸鱿鱼 £8.50
    • Deep-fried calamari.
  • Kkansho Saewoo 糖醋炸虾 £15.00
    • Sweet & sour prawns.
Main 主菜 Main 主菜
  • Yangnyeom Chicken 韩式 调味炸鸡 (Spicy) £17.00
    • Fried chicken coated with sweet, tangy sauce.
  • Ojingeo Bokkeum 辣炒魷鱼 (Spicy) £14.00
    • Spicy stir-fried calamari and vegetables.
  • Kimchi Dwaeji Bokkeum 炒泡菜猪肉 (Spicy) £16.00
    • Spicy stir-fried pork and kimchi.
  • Saewoo Bokkeum 炒虾仁 (Spicy) £20.50
    • Spicy stir-fried prawn and vegetable.
  • Salmon Teriyaki 三文鱼排 £16.00
    • Grilled salmon with seasoned teriyaki sauce.
  • Jangeo Gui 烤鳗鱼 £20.00
    • Grilled eel marinated in soy sauce.
  • Naru Bossam 菜包肉 £17.50
    • Slices of poached pork braised in special house sauce.
  • Galbi Jjim 炖排骨 £20.00
    • Braised beef ribs with radish, mushroom & jujube.
  • Dak Doritang 辣味炖鸡 (GF) (Spicy) £18.00
    • Chicken & vegetable in spicy sauce.
  • Dubu Kimchi 炒泡菜佐豆腐 (GF) £18.00
    • Steamed sliced tofu with pan fried pork & kimchi.
  • Mapa Tofu 麻婆豆腐 (VO) £13.50
    • Stir-fried tofu & vegetable with spicy sauce or soy sauce.
Korean Soup 汤 (With Rice) 米饭 Korean Soup 汤 (With Rice) 米饭
  • Sundubu Jjigae 嫩豆腐汤 (GF) (Spicy) £13.00
    • Spicy soft tofu & seafood stew.
  • Kimchi Jjigae 泡菜汤 (GF) (Spicy) £13.00
    • Spicy kimchi, tofu and pork stew.
  • Yukgejang 辣牛肉汤 (Spicy) £14.50
    • Spicy beef, vegetables and egg soup.
  • Ttukbaegi Bulgogi 砂锅炒牛肉 £19.00
    • Marinated beef bulgogi in an earthenware pot.
Korean Soup 汤 (Without Rice) 没饭 Korean Soup 汤 (Without Rice) 没饭
  • Manduguk 饺子汤 (VO) £13.00
    • Dumpling soup.
  • Samgaetang 参鸡汤 (GF) £22.00
    • Whole young chicken with ginseng, garlic & jujube soup.
Rice And Noodles 米饭和面条 Rice And Noodles 米饭和面条
  • Dolsot Bibimbap 石锅拌饭 £14.50
    • Steamed rice with (beef/chicken/pork/tofu/seafood), egg & vegetables in a hot stone bowl.
  • Kimchi Bokkeumbap 泡菜炒饭 (VO) (GF) (Spicy) £12.00
    • Fried rice with kimchi.
  • Jangeo Dudbap 鳗鱼盖饭 £22.00
    • Grilled eel, vegetables with steamed rice.
  • Chicken Udon (Soup/Dry) 炸鸡乌冬面 (汤面/炒面) £14.00
  • Vege Udon (Soup/Dry) 蔬菜乌冬面 (汤面/炒面) (VO) £14.00
  • Kimchi Udon (Soup/Dry) 泡菜乌冬面 (汤面/炒面) (VO) (Spicy) £14.00
  • Beef Udon (Soup/Dry) 牛肉乌冬面 (汤面/炒面) £15.50
  • Jjambong 海鲜炒码面 (Spicy) £16.50
    • Noodles in spicy soup with seafood and vegetables.
  • Naengmyeon 冷面 (VO) £14.00
    • Buckwheat noodles in chilled broth.
  • Bibim-naengmyeon 拌冷面 (VO) (Spicy) £14.00
    • Cold buckwheat noodles with vegetables and spicy sauce.
  • Haemul Bokkeum Udong 海鲜炒面 (Spicy) £16.50
    • Stir-fried udon & seafood with spicy sauce.
Korean BBQ 韩式 烤肉 Korean BBQ 韩式 烤肉
  • Beef Bulgogi 炒牛肉 £17.00
    • Sliced & marinated beef.
  • Dwaeji Bulgogi 炒猪肉 (Spicy) £16.00
    • Seasoned & marinated pork with spicy sauce.
  • Dak Bulgogi 炒鸡肉 (Spicy) £16.00
    • Sliced & marinated chicken with spicy sauce.
  • Beef Kalbi 牛排 £18.00
    • Seasoned & marinated beef ribs.
  • Osam Bulgogi 炒鱿鱼五花肉 (Spicy) £17.50
    • Spicy hot pan fried calamari & pork belly with vegetables.
  • Samgyopsal 五花肉 (GF) £16.00
    • Sliced fresh pork belly.
  • Haemul Gui 烤海鲜 (魷鱼, 虾,扇贝,贻贝) (Spicy) £21.50
    • Assorted seafood(calamari, prawn, scallop, mussel) BBQ.
Casserole 火锅 Casserole 火锅
  • Kimchi Dumpling Jeongol 泡菜饺子火锅 £40.00
    • Pork, dumpling & kimchi casserole hot pot.
  • Kimchi Bulgogi Jeongol 泡菜烤肉火锅 £42.00
    • Kimchi & beef bulgogi casserole hot pot.
  • Budae Jjigae 火腿肠锅 £43.50
    • Soup with kimchi, ham, sausage & noodles.
  • Haemultang 海鲜汤 £54.00
    • Spicy soup with seafood, whole octopus & vegetable.
Side 小菜 (VO) Side 小菜 (VO)
  • Sangchu 生菜 £4.00
    • Fresh lettuce.
  • Gim 紫菜 £3.00
    • Grilled crispy seaweed.
  • Steamed Rice 米饭 £3.50
    • Black & white rice.
  • Kimchi 泡菜 (Spicy) £4.50
    • Pickled spicy cabbage.
  • Oymuchim 凉拌黄瓜 £4.50
    • Fresh sliced cucumber salad.
  • Modum Namul 什锦 蔬菜 (生菜) £8.00
    • 3 kinds of assorted seasoned vegetables.
Soft Drink Soft Drink
  • Coca Cola £3.00
  • Diet Coke £3.00
  • Sprite £3.00
  • Rice Punch £4.00
  • Milkis £4.00
  • Cocopalm(Peach) £4.00
  • Morning Rice Drink £4.00
  • Soda £4.00
    • Grapefruit or melon.
  • Pear Juice £4.00
  • Korean Green Grape Juice £4.00
  • Ginger Ale £3.50
  • Bitter Lemon £3.50
  • Still Water £3.00
  • Sparkling Water £3.00

Nearby Sample Menus

La Barca Cafe (sample menu)
  • 4 Cod Nuggets and Chips £7.50
  • Chicken Pesto and Mozzarella £8.50
  • Spaghetti Bolognese and 2 Slices Garlic Bread £10.00
  • Goat Cheese £9.00
    • Grilled goat cheese, cherry tomatoes, red onion, roasted peppers, basil pesto, crispy salad.
  • Chargrilled Pork Ribs (6 Pieces) £11.00
  • Steak and Kidney £9.50
  • Smoked Salmon and Cream Cheese (Philadelphia) £8.50
  • Herbal Tea £1.70
    • Earl grey, camomile or green.
Three Horseshoes (sample menu)
  • Bacon, Stilton & Cherry Tomato Sandwich £5.25
  • Grilled Pork Sausage served with Chips or Vegetables £4.95
  • Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
  • Onion Rings £2.20
  • Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
  • Beer Battered Line Caught Cod with Chips & Salad £10.95
  • Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
  • Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Fish In The Tie Restaurant (sample menu)
  • Asparagus £6.50
    • With smoked salmon.
  • Deep Fried Mozzarella £5.00
  • French Fries £3.00
  • Choux Pastry Stuffed with Crab Meat £5.00
    • Served with hollandaise sauce.
  • Selection of Veg £3.00
  • Grilled Trout £12.95
    • With garlic king prawns.
  • Romano Salad £3.50
    • Mixed salad with olives & mozzarella.
  • Bread & Olive Oil £2.00
Thai Corner Cafe (sample menu)
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Pla Sam Rod £10.75
    • Deep fried cod dressing with homemade chilli sauce and red and green pepper.
  • Mixed Starter £11.95
    • A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
  • Gang Ped £8.95
    • Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Tom Yum £6.95
    • Spicy hot soup made with fresh galangal, lemongrass, chilli, mushroom and coriander serve with choice of meat.
  • Crispy Tung Ngern £4.50
    • Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
  • Tod Gratiem £8.50
    • Stir fried choice of meat with garlic' pepper and dressing with coriander serve with sweet chilli sauce.
Spice Island Indian Restaurant (sample menu)
  • King Prawn Delight £10.95
    • Very mild dish cooked with fresh cream.
  • Chicken Kashmiri £5.95
    • Mildly spiced dish, cooked with bananas.
  • Paratha £2.50
  • Still Water £1.95
  • Lamb Tikka Vindaloo £6.75
  • Butter King Prawn £10.95
    • Prepared in butter, fresh cream, coconut, and cooked in a special mild sauce.
  • Chicken Gatta Goste (Spicy) £7.50
    • Fairly hot.
  • Okra Bhaji (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
Eat Tokyo (sample menu)
  • Tokyo Dragon Roll £14.00
    • Prawn tempura, tobiko, mayonnaise, eel sauce.
  • Chutoro Nigiri £5.00
  • Seaweed £1.50
  • Fatty Tuna Sashimi £12.00
  • Rainbow Roll £14.00
    • 7 colour fish, avocado, cucumber.
  • Ikura Nigiri £8.90
  • Mix Vegetable Salad £3.90
    • Mix vegetable, tomato, seaweed, sweetcorn.
  • California Roll £6.80
    • Crab stick, avocado, cucumber.
Alexander The Great (sample menu)
  • Keftedes - Minced pork balls with various spices & potatoes, served with salad £10.50
  • Fries £2.25
  • T-Bone Steak £18.95
  • Kalamari Kings - Squid, deep fried £5.50
  • Ice Cream £3.00
  • Red Mullet £14.95
  • Alexander's Steak - Sirloin cooked in wine, mushrooms, onions & tomatoes £16.95
  • Scallops - cooked in white wine, garlic and cream £6.50
Durum Restaurant (sample menu)
  • Falafel £14.95
    • Ground chickpeas and broad beans toasted in spices and deep fried served with salad & hummus.
  • Mix Meze (V) £10.95
  • Bildircin £14.50
    • Grilled quails on a skewer and served with salad.
  • Et Sote £15.00
    • Lamb with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • (Turnip) Juice Salgam £2.50
  • Ciftci Boregi £14.95
    • Pastry filled with feta cheese, spinach with tomato sauce and rice.
  • Kalamar £15.95
    • Freshly fried squids.
  • Roka Salatasi £6.95
    • Garde rocket salad.
Abbey Wood Tandoori (sample menu)
  • Garlic Naan £2.35
  • Cucumber Raita £1.25
  • Chicken Tikka Main £6.25
  • Achar £6.95
    • Prepared special spices, marinated in medium to hot tantalising pickle masala laced with onion & green peppers.
  • Vindaloo £4.50
    • Very hot curry with sauce.
  • Butter Chapati £1.45
  • Stuffed Naan £2.45
  • Chicken Tikka Saag £6.95
Caphe Guests (sample menu)
  • Extra Cucumbers + Spring Onions for Aromatic Duck £2.00
  • Passionfruit Fruit Tea £3.80
  • Strawberry Milk Tea (DF) £3.80
  • Duck Sauce £2.00
  • Wok Fried Mixed Seafood with Mixed Vegetables £11.50
  • Special Fried Noodles £10.00
    • Thin wheat noodles wok-fried with mixed vegetables, Chinese roast pork & baby shrimps.
  • Hot 'n' Sour Soup (Spicy) £7.00
    • Classic Vietnamese soup with pineapples chunks, tomatoes, okra, bean sprouts, spices and a choice of one of the following: chicken, prawns or tofu. Optional for chilli to be remove upon request. Vegetarian broth is also available upon request.
  • Chicken Simmered in Coconut Milk (Spicy) £9.30
Dos Amigos (sample menu)
  • Tiramisu (V) £6.50
    • Savoiardi biscuits soaked in liqueur coffee, cream of mascarpone.
  • Corvo Bianco Salaparuta IGT 11.5% £25.60
    • Award-winning white from the Sicily region. Dry, elegant and intense with notes of ripe fruit.
  • Patate Rosmarino (v) £3.50
    • Roasted rosemary potatoes.
  • Burrata (v) (GF) £9.95
    • Mozzarella and cream parcel, drizzled with extra-virgin olive oil, choice of: caponata Siciliana or cherry tomatoes, rocket, olives or Parma ham.
  • Mista di Stagione (V) (VG) (GF) (Main) £8.05
    • Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
  • Fiori di Zucca £14.05
    • Tagliatelle, prawns, courgette flower, cherry tomatoes, courgette, shallots, white wine, chillies, butter.
  • Diet Coke 33cl £2.95
  • Prosecco Ca del Console 11% £32.65
    • Extra-dry, fresh and light, from Veneto.
Alen's Fish & Chips (sample menu)
  • Chinese Leaves in Oyster Sauce £5.25
  • Chicken Curry with Rice £5.95
  • Cod £6.50
  • Haddock £6.50
  • Barbecue Sauce £1.30
  • Chicken & Mushroom Pie £3.50
  • Chicken Chinese Style £6.00
  • King Prawns with Pineapple £7.50
Al Farooq Kababish (sample menu)
  • Tango (Can 330ml) £0.99
  • Still Water (Bottle 500ml) £0.70
  • Cod Fish & Chips £5.49
    • Breaded cod fish on chips with a hint of lemon.
  • Pepsi (Can 330ml) £0.99
  • Chicken Nuggets (6) £2.99
    • Portion of 6.
  • Chicken Doner in Bun/Bap £4.49
    • Served with sauce. Chicken doner stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
  • Chicken Fillet Burger £3.49
    • Fried chicken fillet burger.
  • Cheese Burger £2.99
    • Small chargrilled beef burger, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
Delly's (sample menu)
  • Festivals 2x £1.00
  • Sweet Chilli Wings 6x £5.00
  • Mixed Salad £2.50
  • Red Pea £3.00
  • Potato Salad £2.00
  • Plantain 8x £1.50
  • Salt Frish Fritters 4x £2.00
  • Fried Chicken £6.00
Chasing Dragon (sample menu)
  • Chicken Chow Mein £5.50
  • Roast Duck in Plum Sauce £5.80
  • Beef with Mushroom £5.10
  • Wonton Soup £3.70
  • Shrimp Fried Rice £4.60
  • Fried Crispy Chicken in Kung Po Sauce £5.40
    • Spicy.
  • Roast Pork Fried Rice (Dry) £4.30
  • Beef Curry £5.10
    • Spicy.
Naru restaurant

Naru restaurant

location

Address

London WC2H 8EG 230 Shaftesbury Avenue, London WC2H 8EG, England

phone

Phone

02073797962

email

Email

info@narurestaurant.com

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
London WC2H 8EG 230 Shaftesbury Avenue, London WC2H 8EG, England
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