Namada in London Menu

Namada in London has no menu available, but can choose from many other options such as Fruitti Pancake with One Scoop Mango Sorbet or Fruitti Pancake with Fresh Whipped Cream from Twist. Lost & Co offers many options including House White - Chardonnay and Brahma (Lager). Simit Sarayi includes a wide range like Fresh Orange Juice or Fresh Lemonade. Sparkling Water (1 Ltr) and Still Mineral Water (1 Ltr) from . Fiddie’s Italian Kitchen offers Ask Central and Prosecco.

Nearby Sample Menus

  • Still Water £1.00
  • Baba Ganoush (V) (N) £3.25
    • Grilled aubergines, sweet garlic, lemon juice, tahina & parsley olive oil.
  • French Beans with Garlic & Parsley £1.75
  • Moroccan Pastries (Variety of Three) £2.95
  • Anglers Delight £9.75
    • Roast monkey fish & king prawns on a bed of grilled vegetables with lime & chilli beurre blanc.
  • Orange & Organic Carrots £2.75
  • Moroccan Bread £1.75
  • Early Grey Tea £0.90
  • Kleftico - Joint of lamb slowly baked with lemon, herbs and spices, served with roast potatoes & rice £13.50
  • Chef's Mixed Grill - A piece of grilled halloumi, lountza, loukaniko, pork kebab, chicken kebab, lamb chop and sheftalia, served with rice £13.95
  • T-Bone Steak £18.95
  • Alexander's Platter - Spanahopitta, Halloumi and grilled-veg of the season £12.50
  • Sirloin Steak £16.95
  • Mousaka - Layers of sliced potatoes, courgette, tomatoes topped with cream, cheese and baked in oven, served with salad £10.25
  • Saganaki - Fried Greek cheese £4.95
  • Lountza (4 pieces) - Smoked pork grilled £4.85
  • Kao Pat Khai £3.00
    • Egg fried rice. Fried rice with egg and spring onions.
  • Sweet and Sour Dishes (Thai Style) £6.90
    • The Thai blend is not as sweet as Chinese sweet & sour style. This dish includes onion, cucumber, tomato, pineapple, green pepper and garlic.
  • Yum Neau (Thai Beef Salad) £11.50
    • Grilled beef combined with onion, shallot, tomato, chilli, lime juice and lettuce.
  • Gaeng Daeng (Savoury Red Curry) £6.90
  • Gaeng Khiao Wan (Sweet and Spicy Green Curry) £6.90
  • Pat Khi Mao £6.90
    • Spicy noodles. Fresh rice noodles stir-fried with fresh chilli and fresh basil leaves, dark soya sauce and green vegetables.
  • Kao Pat Prik £6.90
    • Stir-fried rice with crushed chilli, onion and basil leaves.
  • Goong Pow £15.90
    • Grilled whole prawns served with sweet chilli sauce, or spicy hot and sour sauce.
  • Massaman Curry £9.90
    • A thick, rich southern Thai curry made with cinnamon, stir anise, cumin and potatoes.
  • Spicy Chicken Wings £6.60
    • Crispy chicken wings tossed in chilli and garlic.
  • Chilli Cod £10.45
    • Slices of battered cod cooked in a dry red curry paste with bell peppers.
  • Papaya Salad (Som Tum) £7.15
    • A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
  • Ginger £9.35
    • Slices of your choice of protein stir fried with ginger, mushroom, spring onions and coriander.
  • Bok Choy in Oyster Sauce £6.60
  • Jungle Curry £8.80
    • Spicy Thai curry made without coconut milk with bamboo slices, chilli paste and green beans.
  • Thai Special Fried Rice £8.80
    • Classic Thai fried rice with onions, tomatoes, spring onions and king prawns.
  • Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
  • Tomato, Basil & Red Onion Salad £3.50
  • Salmone Lenticchie - Salmon wrapped in crispy Parma ham on a bed of lentils with wilted spinach, green beans and a honey mustard dressing. £12.95
  • Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
  • Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
  • Gelato - Peach and Yoghurt £3.95
  • Spaghetti Bolognese - Minced beef in a red wine, onion, tomato & herb ragu. Timeless! £9.25
  • Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
  • Sweet & Sour Sauce £1.85
  • Stir Fried Broccoli with Oyster Sauce (V) £6.85
  • Peppercorn Salt £6.95
    • Deep fried meat, seafood or tofu with chopped spring onion, red chilli, lettuce & fried garlic.
  • Pad Tua Fak Yaow £7.25
    • Your choice stir fried with French beans, onion, green pepper, & red pepper.
  • Massaman £6.95
    • A mild curry cooked with coconut milk, potato & peanuts & flavoured with cumin, cinnamon, cloves & nutmeg.
  • Nasi Goreng (Indonesian) £7.95
    • Spicy fried rice with prawns, shredded chicken, green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onion & cucumber.
  • Chunky Chips £2.50
  • Sweet & Sour Sauce Hong Kong Style £6.95
    • Sweet & sour sauce with green pepper, onion & pineapple.
  • Deep-Fried Zucchini £3.25
  • Penne al Tonno £11.00
    • With tuna, tomato, onions and olives.
  • Funghi alla Milanese £5.75
    • Deep- fried mushrooms on a bed of rocket and tartare sauce.
  • Vermentino £29.50
    • Straw yellow in colour with a bouquet which has slight notes of citrus fruit, delicate and lingering.
  • Insalata Cesare £12.00
    • Grilled chicken, lettuce, croutons, anchovies and parmesan shavings on a bed of leaves with a caesar dressing.
  • Primitivo £22.00
    • Medium bodied, fresh and fruit-forward. Pairs well with antipasti, pasta & pizza.
  • Roast Potatoes £2.80
  • Lasagne di Carne £11.00
    • Authentic home made meat lasagne.
  • Lebanese Falafel (SE)(G) (VG) £5.90
    • Served with carrot, lettuce, cucumber, hummus, tomato salsa and herb sauce.
  • Spicy Beanburger (G)(SE)(M) (VG) £6.90
    • Spicy beanburger with a chipotle sauce.
  • Mocha £2.95
  • Juices (VG) £3.20
    • Choose from one of our options!
  • Porridge Oats with Chia Seeds and Coconut Milk (VG) £4.50
    • Porridge served with maple syrup and 2 toppings from - almond flakes,walnuts,pumpkin seeds,sunflower seeds raisins, banana.
  • Sweet Potato Fries (VG) £3.10
  • Scramble Tofu and Vegan Sausage Wrap (S)(G) (VG) £5.90
    • Served with roasted peppers and tomatoes with herb dressing.
  • Tea £2.10
  • Shrimp Chow Mein £5.85
  • Satay Chicken Skewers (4) £5.95
  • Roast Duck Chinese Style £6.95
  • Chilli Oil £1.00
  • Chicken with Mixed Vegetables £5.85
  • Mini Vegetarian Spring Rolls (10) £3.95
  • Roast Duck with Green Pepper in Black Bean Sauce £6.75
  • Won Ton Soup £4.25
  • Beef Burger (No Cheese) £2.79
    • Small chargrilled beef burger, served in a toasted seeded bun, topped fresh salad and sauce.
  • Mirinda (Can 330ml) £0.99
  • Salad in Pitta Bread £2.99
    • Served with sauce.
  • Combo Burger £5.99
    • Combination of a quarter pounder with chicken breast fillet topped of with double melted cheese, salad and sauce.
  • Cheese Burger £2.99
    • Small chargrilled beef burger, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
  • Quarter Pounder Burger £3.99
    • Chargrilled quarter pounder burger, topped with a slice of melted cheese and sauces.
  • Tango (Can 330ml) £0.99
  • Chicken Breast Fillet in Naan Bread £7.50
    • Served with sauce. Chargrilled chicken breast fillet served in a hot naan bread with salad and sauce.
  • La Speciale £13.40
    • Tomato sauce, buffalo mozzarella half parma ham and half speck.
  • Classico £10.40
    • Folded pizza with ham and mushroom.
  • Spaghetti Crudaiola (V) £10.95
    • Fresh tomatoes, rocket, pine nuts, topped with mozzarella cheese.
  • Capriccio £10.95
    • Tomato sauce, mozzarella, ham, artichokes, mushrooms, olives, anchovies and egg.
  • Diavola £11.95
    • Tomato sauce, mozzarella, spicy salami from calabria and chilli.
  • House White £15.40
  • Mixed Salad (V) £5.95
  • Veal Milanese £17.40
    • Pan fried breaded escalope served with spaghetti napoli.
  • Prosecco Rosé Villa Sandi 11.5% £38.20
    • Light with notes of golden apple.
  • Zuppa di Pesce (GF) £17.95
    • Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
  • Diet Coke 33cl £2.95
  • Strudel alle Mele (VG) (V) £6.50
    • Warm vegan apple, rum and sultana strudel.
  • Pane all'Aglio (V) (VG) £4.95
    • Homemade pizza bread brushed with extra-virgin olive oil, fresh garlic, rosemary.
  • Spinaci (v) £3.50
    • Sautéed with garlic.
  • Mannara Pinot Grigio Rose 12% £26.50
    • Crisp, refreshing rose with light notes of red berries from Sicily.
  • Corvo Bianco Salaparuta IGT 11.5% £25.60
    • Award-winning white from the Sicily region. Dry, elegant and intense with notes of ripe fruit.
  • Jaljala £7.95
    • Chicken cooked in the tandoor, then prepared with fresh garlic, sliced peppers & onions medium hot topped with touch of fresh coriander.
  • Jalfrezi £7.95
    • This wild combination is traditionally cooked in the villages using wild curry leaves, bay leaf, chopped red onion, peppers & tomatoes, topped with fresh green chillies.
  • Kofta Karahi £8.95
    • Minced meatballs cooked in a thick sauce with peppers & tomatoes, served sizzling.
  • Ravaa Special Biryani £12.95
    • Combination of king prawn, prawns, chicken & lamb tikka garnished with egg.
  • Daal Soup £3.95
    • Lentils cooked in aromatic sauce with slice of lemon.
  • Seekh Kebab £3.95
    • Spiced minced lamb mixed with onions & fresh coriander cooked over charcoal on skewers.
  • Tandoori Paneer Tikka £7.95
    • Indian cheese marinated in yoghurt & tandoori spices, flame grilled with capsicum & tomatoes.
  • Saag £6.95
    • A traditional Punjabi dish cooked with fresh spinach tampered with garlic & red onion.
  • Oxtail £7.00
  • Hot and Spicy Wings 6x £5.00
  • Potato Salad £2.00
  • Calalloo and Chunky Vegetables £5.00
  • Home Made Drinks £3.50
  • Patties £1.80
  • Sweet Chicken £6.00
  • Cow Foot £7.00
  • Potato Skins, Cheese & Wild Mushrooms £4.50
  • 14oz Fillet ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £17.95
  • Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
  • Mexi Rice £1.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
  • Salsa £1.95
  • Nachos, Honey BBQ Rib-Eye Steak Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £6.50
  • Calamares con Aceite de Oliva ~baby squid chargrilled then tossed in olive oil with garlic, pasilla chillies, fresh lime & cilantro. served with ciabattina garlic bread. £6.95
Namada

Namada

location

Address

197-199 Replingham Road, Southfields, London SW18 5LY

phone

Phone

02074063333

email

Email

None

clock

Opened hours

5:30 PM to 11:30 PM (Mon-Thu), 5:30 PM to 12 Midnight (Fri-Sat), 12 Noon to 12 Midnight (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Location
197-199 Replingham Road, Southfields, London SW18 5LY
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