Mr Singh Ji in Scotland Menu

Mr Singh Ji in Scotland has no menu available, but can choose from many other options such as Water or San Benedetto Sparkling Water from Brew Station. Keo Bar Bistro offers many options including Skinny Fries and Sweet Potato Fries. Real Eating Company Cafe & Kitchen includes a wide range like Smoothie Super Blue or Smoothie Super Green. British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) and Homemade ice creams (quince ripple, vanilla bean, mulled wine) from . Alford Arms offers The Horse and Groom and Vegetarian (V).

Nearby Sample Menus

  • Budweiser £2.50
  • Hunters £11.50
    • Crispy buttermilk chicken topped with smoked bacon Monterey Jack and house BBQ sauce.
  • El Pico Sauvignon £19.95
  • Fenways Burger £10.50
    • Beef patty with sliced tomato and onions.
  • 24 Pieces £20.50
  • Notorious P.I.G £11.00
    • Pork sausage topped with our house 14hour pulled pork along with smoked onions, BBQ sauce and mustard.
  • Rock Hopper Shiraz £19.95
  • Brew Dog Punk IPA 330ml - Elvis Juice £4.50
  • Extra Ketchup (VG) £0.20
  • Billionaire's Shortbread (Vegan) (VG) £1.90
    • Surprisingly, not too rich. Date and flaxseed shortbread with date caramel and dark chocolate.
  • Childrens GFC and Fries £4.25
    • Our gluten-free chicken nuggets, made with 100% British chicken thigh. Served with LEON baked fries, peas and tomatoes.
  • Apple Sparkly Can £1.45
    • Gently sparkling apple, made with 100% natural juices.
  • Moroccan Meatballs Mezze £3.95
    • Grilled meatballs cooked in a plum tomato sauce with fresh herbs and spices. Topped with toasted seeds.
  • Gluten-Free Chipotle & Avocado Burger (Vegan) (VG) £7.75
    • A vegan burger with smoky chipotle mayo and freshly smashed avocado & red onion guacamole in a poppy seed gluten-free bun. It’s wild at heart.
  • Slaw (VG) £2.25
    • Red, savoy, and white shredded cabbage. With peas, fresh herbs, and creamy vinaigrette dressing.
  • Fresh Ginger Steeper £2.30
    • Hot infusion with fresh ginger
  • Honeycomb Cream Slice (V) £6.25
    • Sweet honeycomb and chocolate pieces in a light creamy topping on a layer of salted caramel and crunchy biscuit
  • Grand Chicken Çaesar Salad £9.60
    • Our Classic Çaesar salad, with chicken, white anchovies, croutons, Gran Milano cheese and free-range egg
  • £13.25
  • Chardonnay £19.45
    • 75 cl. Sicily, Italy (ABV 13.5%) A fresh, crisp, medium- bodied white with a hint of tropical fruits, herbs and sweet spices
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £5.70
  • Vegan Padana (V) (Ve) (VG) £13.55
    • Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
  • Primitivo £24.25
    • 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Calzone 'Nduja £15.95
    • Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing
  • Cobra 330ml £3.50
  • Chatpata Paneer Tikka £10.50
    • Homemade cottage cheese lightly spiced and grilled in the tandoor. Served plain naan.
  • Nawabi Chicken Kurma (N) £9.90
    • Rich and aromatic with blend of herbs & spices and cashew nuts, from royal hyderabadi nawabi cuisine.
  • Castelbello Rosso Italy £14.00
    • Shows ripe plum and cherry fruiton a soft, light finish.
  • Bag of Papadum (V) (Serves 2 ) £3.50
    • Served with mango chutney, pepper chutney, mint yoghurt.
  • Tandoori Roti £2.25
  • Brewdog Dead Pony IPA 330ml £5.00
  • Hot Onion & Tomato Bengal Salad (V) £3.00
    • Finely chopped red onion, tomato and green chilli. Garnished with coriander and freshly squeezed lime.
  • Dalstons Cherryade £3.30
  • Beyond Meat Burger (VE) £9.50
    • A plant based patty on a linseed bun, loaded up with tobacco onions & melted Gouda alternative, produced from coconut oil.
  • Belu Mineral Water Still Pkgd 330ml £2.05
  • Roasted Beets Salad (V) £9.00
    • Roasted beetroots mixed with crumbled goats cheese, walnuts & dressed watercress.
  • Triple Cooked Chips (VE) £3.50
  • Dirty Vegan Fries (VE) (VG) £6.00
    • Fries topped with Scotch bonnet tinga sauce & vegan mayo, crispy onions.
  • Char-Grilled Broccoli (VE) £3.50
  • Classic Nachos (V) £9.00
    • Floured tortilla topped with melted cheese, crushed avocado, salsa & chillis.
  • Steamed Pulled Pork (Gyoza) £5.95
    • served grilled and with a dipping sauce.
  • Mini Cha Han (V) £3.95
    • stir-fried white rice. fried tofu. egg. sweetcorn. carrots. mangetout. amai sauce
  • Mini Yasai Katsu Curry (VG) £4.25
    • sweet potato + butternut squash in crispy panko breadcrumbs. sticky white rice. carrots. cucumber. sweetcorn. katsu curry sauce
  • Blueberry Spice (Large) £4.95
    • blueberry, apple and carrot with a touch of ginger.
  • Power (Regular) £3.95
    • spinach, apple and ginger.
  • Classic Vegan Bundle for 1 £15.70
    • yasai katsu curry (VG) + yasai gyoza (VG)
  • Teriyaki Soba (Sirloin Steak) (Noodles) £14.95
    • thin noodles. curry oil. mangetout. bok choi. red + spring onion. chilli. beansprouts. teriyaki sauce. coriander. sesame seeds
  • Ginger Beer £1.65
    • 330ml can.

Mr Singh Ji

Address

315 New Edinburgh Road, uddingston, Glasgow G71 6JA, Scotland

Phone

016898844355

Email

None

Opened hours

Sunday 13:00 - 21:00 Monday 12:00 - 14:3016:30 - 21:30 Tuesday 12:00 - 14:3016:30 - 21:30 Wednesday 12:00 - 14:3016:30 - 21:30 Thursday 12:00 - 14:3016:30 - 21:30 Friday 12:00 - 14:3016:30 - 21:30 Saturday 12:00 - 14:3016:30 - 21:30

Price

None

Type

None

Service

None

Cuisine

Indian

Features

Location
315 New Edinburgh Road, uddingston, Glasgow G71 6JA, Scotland
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