Moorside Fisheries in North Yorkshire Menu

Moorside Fisheries in North Yorkshire has no menu available, but can choose from many other options such as Coffee or Tea from AM Kitchen and Bar. Wing Wah offers many options including *Japanese Sushi Bar and *Chocolate Fountain. Chiang Mai Thai (Bradford) includes a wide range like Chang Beer (Bottle) or Singha Beer (Bottle). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Pizzaficio (sample menu)
  • Italian Spicy Sauge £7.50
  • Chicken Mix £9.00
    • Onion, pepperoni, chicken, spicy beef.
  • Four Cheese £8.50
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Chicken and Sweetcorn £8.50
  • Chips £3.00
  • Meat Feast £9.00
    • Pepperoni, salami, ham, spicy beef.
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
Kinara Tandoori Restaurant (sample menu)
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Balti £8.95
    • Cooked in a traditional wok with ginger, capsicum and our chef's own balti masala, garnished with coriander.
  • Handi Chops £9.95
    • Seasoned spicy chops and mince meat with added bay leaves, cinnamon and coriander in a home-made sauce a true home style experience.
  • Saag £6.95
  • Egg Rice £3.05
  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • King Prawn Puri £5.95
    • Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
  • Makhani £7.95
    • A creamy almond sauce, cheese with traditional light herbs and spices. It is rich, creamy and cheesy.
Angel Inn (sample menu)
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Potato wedges, spiced tomato relish £3.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
Graveley's Fish and Seafood Restaurant (sample menu)
  • Tizer 0.33L (Can) £1.10
  • Curry Sauce £1.20
  • Bread Cake £0.70
  • Baked Beans £1.20
  • Diet Coca Cola £1.10
    • Size options available.
  • Water 0.5L (Bottle) £1.60
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Chicken Nuggets £3.25
    • Quantity options available.
Aldwark Arms (sample menu)
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Beer battered onion rings £2.75
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Rump steak £16.95
  • Hand cut chips £2.50
Alfresco (sample menu)
  • Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
  • Handpicked fresh crab coated in a shellfish glaze served with a lime and seaweed relish and a fresh pea shoot salad £8.45
  • Seared loin of halibut served with beetroot risotto in a roasted munchkin pumpkin, preserved baby fennel and vegetable pearls £19.95
  • Margherita Homemade tomato sauce, shaved mozzarella, buffalo mozzarella and freshly torn basil leaves (v) £9.95
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • SALADS -
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • New season potatoes, fresh chives and mayonnaise (v) -
Bambinos (sample menu)
  • Meal Deal 4 £17.00
    • 2x 10" pizzas, 2 chips and a bottle of Coca Cola.
  • Hot Shot £10.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Chicken Nuggets £4.50
    • With choice of 6 pieces or 9 pieces.
  • Combo Salami £10.00
    • Pepperoni, salami and garlic salami.
  • Chicken and Mushroom £9.00
  • Margherita £7.00
  • Vegetarian £8.00
  • Americano £10.00
    • Pepperoni, peppers and onions
Sushi Waka (sample menu)
  • Chirashi Don (S) (M) (E) (F) (CR) £14.80
    • Assorted sashimi on sushi rice.
  • Spicy Tuna Hand Roll (S) £5.20
    • Tuna, spring onion, sesame seed, spicy worchester sauce.
  • Avocado (V) £2.70
  • Sashimi Platter A £29.80
    • Salmon, tuna, seabass, seabream, mackerel, scallop & surf clam.
  • Wakame Seaweed Salad (V) (SO) (G) (S) £6.20
    • Seaweed mixed with seasonal vegetable.
  • Salmon Terriyaki Bento (SO) (G) (S) (E) (F) £12.80
  • King Prawn Fried Udon (SO)(G)(S)(CR) £11.80
  • Deep Fried Spicy Squid (SO)(G)(MO) £5.90
Loch Fyne (sample menu)
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Buttered New Potatoes (V) £3.95
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
    • Tartare sauce, mushy peas.
The Restaurant Bar and Grill (sample menu)
  • Prosecco ‘Ceradello’ Doc Brut £31.00
    • Adria Vini, Veneto.
  • Cannonau £30.00
    • Isola’s, Sardegna.
  • Sauvignon Blanc £27.00
    • Il Cascinone, Piemonte
  • Ferghettina Rosé Brut 2015 £43.50
    • Ferghettina, Lombardia.
  • Capricciosa £12.50
    • Ham, mozzarella, mushrooms & olives.
  • Fettuccine Bolognese £12.75
    • Slow cooked beef ragù & pecorino cheese.
  • Pecorino Cheese Grated (V) £1.00
  • Fettuccine with Sausage £13.75
    • Rosemary, porcini mushrooms, paprika, parsley & cream.
Ha! Ha! Bar and Canteen (sample menu)
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Still Water 330ml £2.15
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Fevertree Elderflower Tonic 200ml £2.75
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
Greggs Plc (sample menu)
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Gingerbread Man
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
The Bread Bin (Harrogate) (sample menu)
  • Cheese Ham & Mushroom Toastie £4.40
  • Chinese Chicken Mayo Salad £3.70
  • Chicken Supreme £4.70
    • Chicken fillet burger, cheese, hash brown, bacon lettuce & mayo.
  • Baked Beans in Sandwich £0.60
  • Tuna Salad £3.65
  • Sausage Egg & Tinned Tomato £3.55
  • Hot Pork Carvery with Apple Sauce & Stuffing £4.15
  • Spam Slice £1.25
Drakes Fish and Chip Shop (sample menu)
  • Meal for Two £16.75
    • 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
  • Plaice £4.95
  • Chip Butty £2.75
  • 2 Regular Sausage £1.75
  • Sweet Chilli Dipping Sauce £1.00
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Diet Coke £1.25
  • Haddock and Chips £6.99
Anchor Inn (sample menu)
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • - Homemade Bolognese £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • OAP Price £4.70
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Moorside Fisheries

Moorside Fisheries

location

Address

Moorside Fisheries, 6 Church St, Kirkbymoorside, York YO62 6AZ, UK

phone

Phone

01751431557

email

Email

None

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Seafood

features

Features

Location
Moorside Fisheries, 6 Church St, Kirkbymoorside, York YO62 6AZ, UK
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