Marrakesh Restaurant in Nottingham Menu

Marrakesh Restaurant in Nottingham has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Karikana offers many options including Lassi (Mango) and Rubicon Can (330ml). Druckers includes a wide range like Jam or Whipped Cream. Yorkshire Parsnips and Yorkshire Crisps from . Ann Et Vin offers Zizzi - Nottingham and Belu Water – Sparkling Big.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Fanta £1.50
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Iskender with Sliced Lamb (Kuzu) £18.00
    • Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Steamed Vegetable (v) £2.95
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • French Fries (v) £2.95
Amores (sample menu)
  • Seasoned Potato Wedges £3.45
  • ALL PASTA’S AVAILABLE FOR STARTERS £6.50
  • Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
  • Pomodoro V Homemade italian tomato sauce cooked with fresh roast garlic, Tuscan extra virgin olive oil & basil. (Homemade pesto may also be added to this sauce) £7.90
  • Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
  • Filetto Pizziola Tender fillet steak cooked with onions, capers olives and a hint of fresh garlic and home made pesto in a rich pomodoro sauce. £19.90
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
Little India (sample menu)
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Maharaj sweets restaurant (sample menu)
  • Shahi Paneer + 2 Roti £7.00
  • Baingan Aloo + 2 Roti £7.00
  • Paneer Paratha £3.50
  • Poppadom £1.00
  • Gulab Jamun (6) £4.99
  • Pav Bhaji £6.50
  • Palak Paneer + 2 Roti £7.00
  • Stuffed Chilli £1.50
4550 Miles From Delhi (sample menu)
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
  • Bhindi Do Piazza (Medium Spicy) £8.25
    • Okra packed with tangy melange of onion and fresh spices.
  • King Prawns (Medium Spicy) £17.95
    • Served with pulao rice, salad and makhani sauce.
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
Caribbean Catering and Cuisine 3C (sample menu)
  • Curry Chicken (Boneless) £6.00
  • Fish Bites £2.50
  • Lemon Sponge £1.50
  • Drinks From 50p
  • Ka black grape 50p
  • Ginuess Punch £2.00
  • Add Cream 50p
  • Add Custard 60p
Bill's (sample menu)
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Macaroni Cheese (V) £4.75
  • Kingsdown Natural Still Water 500ml £2.95
  • Peroni £4.50
    • 330ml 5.1%
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
  • Fries £3.50
    • (V)
  • Coke £2.85
  • Red Tempranillo Garnacha, Spain £16.95
Chiquito (sample menu)
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Sprite £1.99
    • 330ml
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Sour Cream Pot £0.49
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Arizona Peach Iced Tea £3.59
    • 500ml
Chilli Peppers (sample menu)
  • Farmhouse £8.50
    • Cheese, tomato, onions, ham & mushroom.
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
  • Pepperoni Plus £5.50
    • Cheese, tomato, pepperoni & green peppers.
  • Pepperoni Passion £6.50
    • Cheese, tomato & pepperoni.
  • Free Choice £8.50
    • Any 3 toppings of your choice.
  • Sausage £1.50
  • Donner Wrap £4.00
  • Tray of Chicken Meat £6.50
Frankie and Benny's Uk (sample menu)
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Diet Coke £1.50
    • 330ml Can
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • San Pellegrino Orange £1.80
    • 330ml Can
Five Guys (sample menu)
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Alley Cafe (sample menu)
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Display Case - full of tasty goodies £2.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Marrakesh Restaurant

Marrakesh Restaurant

location

Address

6 Chapel Bar, Nottingham NG1 6JQ, England

phone

Phone

01159473038

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Moroccan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Kid Friendly ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Romantic ,  Wheelchair accessible

Location
6 Chapel Bar, Nottingham NG1 6JQ, England
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