Malt shovel in Pontefract Menu

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Malt shovel in Pontefract has no menu available, but can choose from many other options such as Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread or Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from Aagrah Restaurant. Amazing offers many options including Rubicon and Tango (330ml). Lahore Deli Bar includes a wide range like Desi Style Dood Patti (D) (V) or Hot Chocolate (D) (V). Rocky Road Brownie (N) and Sweet Potato Fries from . Manahatta offers Sakura Cantonese Take Away and Rubicon 330ml.

Nearby Sample Menus

Saag Channa Balti £8.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Roast Chicken £11.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90

mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.65
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- KING PRAWN £6.45

Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Onion Bhaji £2.00
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mushroom Omlette £4.00
Prawn £6.00
Aloo Gobi, potato & cauliflower £5.00

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Potato wedges, spiced tomato relish £3.95
Basket of bread £1.75
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Coke 330ml £1.75
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
7 Up 330ml £1.75