Mai Raj in Birmingham Menu

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Plain Naan (E) (G) (V) £2.00
Keema Naan (E) (G) £2.65
Cheese Naan (E) (G) (V) £2.65
Pehswari Naan (E) (G) (V) £2.65
Garlic Naan (E) (G) (V) £2.65
Chilli Cheese Naan (E) (G) (V) £2.65
Keema Chili (E) (G) £2.65
Chapatthi (E) (G) (V) £1.60
Roti (E) (G) (V) £1.60

Papadoms Plain (V) (Each) £0.70
Papadoms Spiced (V) (Each) £0.70
Assorted Pickles & Chutney (V) (Each) £0.70
Raitha (V) £1.50
Chips (V) £2.20
Green Salad (V) £2.00

Kurma £6.00
Dansak £6.00
Bhuna £6.00
Curry £6.00
Madras £6.00
Sagwala £6.00
Pathia £6.00
Rogan Josh £6.00
Dupiaza £6.00

Boiled (V) £2.00
Pilau (V) £2.30
Lemon (V) £2.75
Fried (V) £2.75
Egg Fried (E) (V) £2.75
Coconut (V) £2.75
Mushroom (V) £2.75

Bombay Aloo (V) £3.00
- Lightly spiced baked potatoes.
Tarka Dhall (V) £3.00
- Spiced lentils cooked with garlic.
Chana Massala (V) £3.00
- Lightly spiced chick peas cooked with onions & tomatoes.
Saag Aloo (V) £3.00
- Spinach & potatoes lightly spiced with fresh garlic.
Mushroom Bhaji (V) £3.00
- Mushrooms cooked with onions, tomatoes & fresh garlic.
Saag Paneer (V) £3.00
- Spinach cooked with Indian cheese.

Patiala House Special £10.00
- Meat, chicken & king prawns.
King Prawns £10.00
Chicken £8.00
Lamb £8.00
Vegetable & Mushroom (V) £7.00

Jhinga Lasani £10.00
- Whole jumbo king prawns in their shell cooked in a special home-style bhuna sauce.
Salmon Mumtaz £10.00
- Strips of prime Scottish salmon matured in a rich spicy marinade of ginger, garlic & a trace of mustard oil. Roasted in a clay oven, then served on a bed of medium spiced potatoes & cauliflower.
Limg Ginger Sea Bass £9.00
- Pan-fried fillets of sea bass, served on a bed of sauteed spinach, cherry tomatoes & red pepper.
Salmon Tikka Massala £10.00
- Morsels of pink salmon marinated in spices & roasted in a clay oven, then smothered in our famous tikka masala sauce.
Tandoori Jhinga Ki-Bijlee £10.00
- King sized prawns marinated in herbs & spices, grilled in the tandoori, finished with sauteed mushrooms.
Tandoori Jhinga Jalfrezi £10.00
- Barbecued king prawns cooked with fresh peppers, onions & green chilliesm to give a slightly hot mouth-watering taste.

Rack of Lamb £11.00
- Lightly spiced rack of oven roasted lamb, cooked in a rich tamarind bhuna sauce.
Khashi Dhall Lamb (G) £9.00
- Succulent marinated lamb cooked in a red lentil sauce.
Jhinga in Sweet & Sour Sauce £11.00
- Beautiful prawns in our homemade sweet & sour sauce.
Chicken Akhbari (G) £8.00
- Tender pieces of baby chicken cooked with aromatic herbs & spices, topped with brinjal.
Lamb Chops Kewari £9.00
- Tender lamb chops stewed in freshly prepared brinjal. A medium hot dish.
Chicken Jaipuri £8.00
- Marinated chicken, slowly cooked in a clay oven with peppers & silver skinned onions, A dish with slighty hot taste.
Lamb Jaipuri £8.00
- Marinated lamb, slowly cooked in a clay oven with peppers & silver skinned onions, A dish with slighty hot taste.
Chicken Tikka Massala £7.00
- Barbecued succulent pieces of chicken, cooked in almond, pistachio & yoghurt then topped with fresh cream.
Lamb Tikka Massala £7.00
- Barbecued succulent pieces of lamb, cooked in almond, pistachio & yoghurt then topped with fresh cream.
Chicken Achari £7.00
- Diced chicken cooked witt a combination of peppers, onion & coriander, in a spicy & tangy flavoured sauce.
Lamb Achari £11.00
- Diced lamb cooked witt a combination of peppers, onion & coriander, in a spicy & tangy flavoured sauce.
Shahi Jhinga Bhuna (G) £11.00
- Chargrilled jumbo prawns cooked with garlic, cherry tomatoes & peppers, in a medium spiced one.
Murghi Massala (E) £8.00
- Tandoori chicken, minced lamb and a whole boiled egg, cooked medium spiced in bhuna sauce.
Northern Bengal Garlic Chilli £8.00
- Bangladeshi style chicken fried in garlic, green chillies & onions, then cooked in a spicy sauce to give its rich, hot flavour.
Afghan Chana (Chicken) £8.00
- Tender chicken cooked with chick peas, freshly spiced with lemon juice, garnished with a touch of fresh coriander & ginger.
Afghan Chana (Lamb) £8.00
- Tender lamb cooked with chick peas, freshly spiced with lemon juice, garnished with a touch of fresh coriander & ginger.
Jeer Chicken £8.00
- Chicken cooked in cumin seeds in a medium sauce with onions & tomatoes.
Methi Gosht £8.00
- Lamb lightly spiced, cooked with garlic, fenugreek & coriander.
Paneer Tawa (V) £8.00
- Cubes of Indian cheese in herbs & spices.
Bengal Naga Chicken £9.00
- Naga morich is a chilli pepper that grows in Bangladesh & North Eastern India. So this dish is a tantalisingly hot dish, which is cooked in a special aromatic naga chilli sauce, hot & tasty.
Chicken Roshni £8.00
- Chicken cooked in chilli & garlic sauce.
Bhadami Lamb £8.00
- Lamb smeared in date puri, finished with youghurt & lime dressing.
Shatkora £8.00
- Lightly spiced chicken cooked with a Bengali sweet & sour citrus fruit.
Chicken Karahi £8.00
- Barbecued chicken cooked in firey green chilli & coriander, garlic & mustard sauce.
Lamb Karahi £8.00
- Barbecued lamb tikka cooked in firey green chilli & coriander, garlic & mustard sauce.
Chilli Massala (Chicken) £8.00
- Chicken Tikka cooked in a sweet chilli massala sauce.
Chilli Massala (Lamb) £8.00
- Lamb tikka cooked in a sweet chilli massala sauce.

Sobzi Began Bahar (V) £7.00
- Mixed vegetables lightly spiced, served with aubergines & a fresh salad.
Sobzi Karah (Medium Hot) £7.00
- Mixed vegetables cooked with fresh garlic, stir fried onions, green peppers & tomatoes.
Sobzi Jalfrezi (V) £7.00
- Mixed vegetables cooked with fried onions, green chillies, fresh peppers & ground spices.

Patiala Chef Special £10.00
- Meat, chicken & king prawns.
Seafood £11.00
- King prawns, salmon & prawns.
King Prawn £10.00
Chilli Chicken £6.00
Chicken £6.00
Lamb £6.00
Chicken Saag £7.00
Lamb Saag £7.00
Vegetable (V) £6.00

Chicken Shaslick £8.00
- Tender diced chicken, marinated with mild herbs & spices, grilled in a tandoori with tomatoes, onions & fresh green peppers.
Lamb Shaslick £8.00
- Tender diced lamb, marinated with mild herbs & spices, grilled in a tandoori with tomatoes, onions & fresh green peppers.
Chicken Tikka £8.00
- Marinated & mildly spiced chicken, grilled in a tandoori on skewers.
Lamb Tikka £8.00
- Marinated & mildly lamb, grilled in a tandoori on skewers.
Panch Mishali (G) £10.00
- Consisting of tandoori chicken, chicken tikka, lamb tikka & sheek kebab. Served with a fresh naan.
Jhinga Garlic £11.00
- King prawns marinated in herbs & spices with fresh garlic, then grilled in the tandoori with green peppers & onions.
Tandoori Chicken £9.00
- Half spring chicken marinated in youghurt with garlic ginger & a whole range of freshly ground spices.

Chicken Pakora (E) (G) £4.00
- Succulent pieces of chicken marinated in various herbs & spices. Roasted in a clay oven then coated in gram flour & deep fried.
Garlic Tikka & Mushrooms (Chicken) £4.00
- Marinated succulent pieces of chicken, tossed in fresh garlic & mushrooms.
Garlic Tikka & Mushrooms (Lamb) £4.00
- Marinated succulent pieces of lamb, tossed in fresh garlic & mushrooms.
Chicken Chat (G) £4.00
- Diced chicken mildly spiced with delicate use of chat massala sauce & served with puffed puree.
Lamb Chat (G) £4.00
- Diced lamb mildly spiced with delicate use of chat massala sauce & served with puffed puree.
Sheek Kebab (E) £4.00
- Minced lamb flavoured with nutmeg, fresh mint, brown onion & ginger, then cooked in a tandoori.
Onion Bhajis (E) (V) £3.00
- Finely chopped onions & special herbs fried with lentils.
Meat Samosa (E) (G) (V) £3.00
- Homemade pastry filled with mildly spiced vegetables. Meat option is with minced lamb.
Vegetable Samosa (E) (G) (V) £3.00
- Homemade pastry filled with mildly spiced vegetables. Meat option is with minced lamb.
Paneer Shaslick (V) £4.00
- Cubes of Indian cheese cooked in the tandoori with diced onions & bell peppers, tossed with mushrooms.
Chicken Tikka £4.00
- Succulent pieces of chicken marinated in herbs & spices then roasted in the tandoori on skewers.
Lamb Tikka £4.00
- Succulent pieces of lamb marinated in herbs & spices then roasted in the tandoori on skewers.
Kali Mirchi £4.00
- Slices of chicken strips marinated with salt, pepper, garlic, lime juice & mild spices then stir-fried. Served with special tamarind sauce.
Aloo Chops with Garlic Mushrooms (E) (G) (V) £4.00
- Soft & fluffy spiced potato balls served on a bed of sauteed mushrooms & garlic.
Fish Pakora (E) (G) £5.00
- Boneless pieces of white bangla fish mixed with light spices, covered in batter, then deep fried until crispy & golden.
Barrah Chops (G) £5.00
- Lamb chops marinated with garlic, ginger, ground coriander & mustard. Dipped in yoghurt left over night then cooked in the tandoori.
Shabji Platter (2 Diners) (E) (G) (V) £8.00
- A beautiful vegetarian combination of pakora, onion bhaji, vegetable samosa & paneer tikka.
Patiala Platter (2 Diners) (E) (G) £9.00
- A succulent kebab mixture of chicken tikka, sheek kebab, mushroom combo, filled with minced lamb & onion bhajis.
Salmon Tikka Starter £5.00
- Grilled salmon cooked in medium spices with red peppers, onions & coriander.
Shami Kebab £4.00
- Minced meat seasoned with fresh chillies & onions, pan-fried until golden brown.
King Prawn Puri £6.00
- King prawns in bhuna style sauce, accompanied with fried puffy bread.
Prawn Puri £5.00
- Prawns in bhuna style sauce, accompanied with fried puffy bread.
Bilathi Mirchi (Chicken) £4.00
- Pepper stuffed with mildly spice chicken.
Bilathi Mirchi (Lamb) £4.00
- Pepper stuffed with mildly minced lamb.

Nearby Sample Menus

Damascena Falafel Flatbread Wrap (V) (S) (Make Me VE) £4.95
- Flatbread packed with falafels, parsley, tomatoes, red onion, rocket, pickled turnips and tahini yoghurt sauce.
Babyccino £1.10
Fattuush (V) (Make Me VE/GF) £4.85
- Syrian salad dressed with pomegranate molasses, feta cheese, crunchy croutons and extra-virgin olive oil.
Vine Leaves (VE) (GF) £3.45
- Delicate vine leaves stuffed with herbaceous rice.
Ginger Beer £2.20
Baba Ghanuuj (VE) (SE) (Make Me GF) £3.95
- Roasted aubergine dip delicately blended with lemon, extra-virgin olive oil and garlic. Served with 2 flatbreads.
Espresso Macchiato £1.85
- Espresso topped with a small amount of milk.
San Pelegrino (Can) £1.50

Mocha £2.90
Cheese, Tomato & Onion £3.70
Mozzarella, Pesto & Tomato £3.95
Vanilla £3.20
White Hot Chocolate £2.70
Apple & Cinnamon £2.70
Lemongrass & Ginger £1.70
Nutella £2.95

Chicken Tikka Bhuna £6.25
Seekh Kebab £3.55
- Minced lamb seasoned and spiced with coriander and cumin.
Garlic Naan £2.25
Meat Bengal Style Fried Rice £2.95
- Meat stir fried with rice and fresh coriander a delicious speciality.
Spicy Chicken Tikka Wrap £4.65
Mixed Jalfrez Balti Siraj Special £7.50
Pan Fried Sea Bass Starter £4.45
- Fillet of sea bass coated in mustard seeds and fresh herbs.
Aloo Gobi £2.85
- Potatoes and cauliflower.

25. Ong Choy Fried with Chopped Garlic £8.30
- fried water spinach/kang kong/ong choy with chopped garlic
42. Udon fried with diced chicken £7.60
- stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
- fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
35. Stir-fried noodles with mixed vegetables £6.90
- stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion
3. House Special King Prawns Skewers £13.50
- deep fried king prawns skewer; sweet and spicy flavour
41. Udon fried with mixed seafood £8.00
- stir-fried udon with peeled prawn, squid, shredded green and red bell pepper, shredded onion
40. Udon fried with mixed vegetables £7.20
- stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
1. Sliced Pork with Mashed Garlic Sauce £7.80
- sliced pork, mashed garlic, sesame.

Spice Poppadoms (g) (d) (n) (e) £0.50
Jalfrezi (d) £5.95
- Marinated dish cooked with capsicum, spring onion & fresh green chillies.
Tandoori King Prawn (m) (d) £9.95
Jafa Tandoori Masala (d) (n) £6.95
- Creamy, mild tandoori chicken in a butter cream, pistachio, almond & coconut sauce.
Vegetable Pathia (d) (n) £4.95
- A hot, sweet & sour dish with a tomato & fresh herb base.
Chicken Special Bhuna (e) (d) £7.95
- Medium dish, cooked with chicken tikka, mushroom, peas, boiled egg, bhuna style.
Mixed Platter (d) (e) (gf) £5.95
- A mixed variety of succulent tasty chicken tikka, seekh kebab, onion bhaji & chicken wings.
Keema Pilau Rice £2.50

Half Grilled Chicken Rice Meal £6.49
- Tender chicken grilled in flavour of your choice. Rice and a drink of your choice.
Large Grilled Popbites Fries Meal £7.49
- Tender bite size chicken pieces in a flavour of your choice. Fries and a drink of your choice.
Rodeo Strip Wrap Fries Meal £4.99
- Grilled chicken strips served with lettuce & mayonnaise. Fries and a drink of your choice.
Double Double Burger Rice Meal £5.49
- Grilled fillet burger & 2 chicken strips with lettuce, mayonnaise & cheese. Rice and a drink of your choice.
Philly Steak Burger £3.99
- Cuts of succulent grilled chicken topped with green and red pepper, red onions & grilled in melted cheese.
Value £1.49
- 1, 2 or 3 pieces of chicken, fried in Superios original coating.
Red Hot Jalapeno Peppers (V) £2.49
Mexican Salsa £0.30

Spicy Chicken Fillet Sandwich £7.00
- Served with mayo & lettuce.
Chicken Kebab & Chips £9.00
- Small. Served on a pitta with salad.
Doner Meat £7.00
- Meat on it own.
Seabass Patter £12.00
- 1 seabass dusted in flour, 5x Calamari.
Chicken Meat & Chips £7.50
Ten Piece Family Meal £23.00
- 10 piece & 6 cones.
Sea Food Platter £7.50
- 5 Calamari, 2 Fish Bites, 3 Scampi.
Pie & Chips £6.00

Bruschetta Originale ‘PizzaExpress’ (N) (V) £5.50
- Our dough brushed with garlic butter and topped with chopped fresh tomato, red onion, fresh basil and pesto.
Vegan Veneziana (V) (Ve) (N) (VG) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
San Pellegrino Aranciata Rossa Bundle (330ml x 4 £7.40
Picpol de Pinet £24.70
- 75 cl. Picpoul de Pinot, Languedoc-Roussillon, France (ABV 12.5%), Crisp and light with a refreshing minerality
San Pellegrino Sparkling Mineral Water £2.95
- 500ml glass bottle (requires bottle opener)
Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
- Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
Carrot Cake (GF) (Ve) (V) (VG) £5.65
- A moist and flavoursome carrot cake, finished with a rich and creamy icing
Fiorentina (V) £10.40
- Spinach, free-range egg, mozzarella, tomato, garlic oil and black olives, finished with Gran Milano cheese.

Spiced Poppadom £1.20
- Served with chutney and pickles
The Executive Banquet (Per Person) £36.95
- Comes with poppadoms. A portion of each dish will be served.
Garlic Chilli Chicken £11.95
- Chicken pieces in a fresh garlic and chilli sauce with crisp red chillies, hot and spicy
Garlic and Coriander Naan £3.50
Cox'S Bazaar Jingha (Served with Pilau Rice) £16.95
- King prawns from the tropical coastline of bangladesh cooked with fresh herbs and spices in a delicious sauce
Onion Kulcha £3.25
- Naan bread stuffed with fresh onions
Bhindi Bhaji £6.25
- Okra (or lady’s fingers) cooked in a moist sauce with herbs and spices
Chicken Tikka Jalfrezi £11.95
- Barbequed chicken breast pieces prepared in a spicy sauce of onions, capsicum, fresh ginger and green chillies

Tzatziki £3.20
- A creamy combination of greek yogourt, cucumber, dill and garlic. V.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
Parlez-Vous Malbec, France (Bottle) £19.95
- Red fruit is to the fore, rounded out by ripe brambles and just a hint of liquorice.
Piquillo Peppers with Bacalao £9.00
- Piquillo peppers stuffed with Bacalao (Salt Cod) and potatoes served with saffron aioli.
Chorizo Con Garbanzos £7.50
- Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
Croquetas £7.00
- Cheese, onion and spinach italian croquettes served with onion jam and alioli. V.
Goat Cheese Salad £8.00
- With rocket, sun-dried tomatoes, walnuts, Serrano ham and balsamic dressing. V.
Sformato di Cavolfiore £7.50
- Roasted cauliflower flat topped with caramelised pinenuts and crispy kale.

Bacon, Roasted Tomato & Mozzarella Tartlet
- British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
Shortbread V
- Crisp and crunchy all butter shortbread biscuits.
Carrot Cake V
- Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
Salami & Mozzarella Stonebaked Pizzetta
- Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
Bear Yo Yo’S V, Vg, Gf
- Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
Sicilian Lemon Curd Filled Muffin V
- A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.

Double Fusion Burger £4.45
- Fresh lettuce & ketchup with two slim 2oz beef patties topped with mozzarella cheese & fried egg.
Beer (Non-Alcoholic) 330ml £2.45
- San Miguel 0.0
Big Man's Wrap £8.95
- Grilled chicken strips, lamb doner & turkey rashers with fresh lettuce, red onoins, tomatoes & mixed peppers smothered in mild tangy salsa & mayo.
Mozzarella Sticks £3.95
- V.
Men with Wings £4.45
- Portion of grilled wings smothered in BBQ sauce.
Bob Marley £8.95
- Lettuce, tomato, grilled chicken breast fillet & pepperoni with prime BMF beef patty topped with melted cheddar cheese & Devil mix smothered in buffalo sauce. Hot.
Big Man's Dog £8.45
- Two smoky sausages with chilli beef, caramelised onions, mushrooms, jalapenos, turkey rashers, onions rings, pepperoni & mozzarella cheese dressed in American mustard, chipotle sauce & our Big Man's sauce.
The Rock £7.45
- Lettuce, tomato & mixed peppers with a choice of meat topped with melted cheddar cheese slice, chilli beef topping grilled pineapple smothered in chipotle sauce.

Red Bull £2.49
Doner Lahmacun Wrap £6.99
- Traditional Turkish pizza, toasted flatbread topped with marinated minced beef, your choice of doner meats, fresh lettuce, tomato, onion, red cabbage.
Cheesy Fries £2.49
- French Fries topped with meted nacho cheese sauce
Spicy £0.40
Coke £1.99
Doner Gym Box - From only 329 Calories and 44 Grams Protein £5.49
- Your choice of doner meats with lettuce, tomato, onion and red cabbage
Veggie Burger £4.99
- Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
Fanta £1.99

Ranch salad - Steak cooked to your liking mixed with fresh salad leaves bacon, cheese, tomato and sweet corn drizzled with our ranch dressing £9.95
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
Ribeye - 10oz of succulent perfectly marbled cut beef served with our hand cut spicy chips and home made tomato pickle. £15.95
Beer buck chuck - Based on a american classic of cooking a chicken on the BBQ with a can of beer up it’s bottom, served with our hand cut spicy chips and cole-slaw. Half chicken: £12.95, Whole chicken: £18.95
Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95

Grand Mega £5.99
- 180g 100% Irish British beef, x2 cheese, x2 chicken strips, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
Jammie Dodger Shake £2.99
Golden Crunch Cookie Dough £4.95
- Topped with delicious crunchy with melted Nutella chocolate.
Oasis Summer Fruits (0.5L) £1.20
Mojita £1.99
Oreo Shake £2.99
Jalapeno Pops (5 Pieces) £1.99
Fries £1.20

Mai Raj

West Midlands Region > West Midlands > Birmingham > Mai Raj

Address

1260 Pershore road, Birmingham B30 2XU, England

Phone

01214863939

Email

info@mai-raj.co.uk

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM