Mae Yee in Shipley Menu

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Mae Yee in Shipley has no menu available, but can choose from many other options such as Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce from Bedford Arms. The Aagrah offers many options including Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. The Fisherman's Wife includes a wide range like Fruit Juice (Small) or Water (500ml). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Woodside Fisheries and Coffee.

Nearby Sample Menus

Aloo Channa Achari £8.90
Saag Channa Balti £8.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50

- VEGETABLE.. £4.40
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
- VEGETABLE £4.40
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- CHICKEN TIKKA / LAMB TIKKA £5.20
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20

Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Mushroom £5.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Fish Fingers (6pcs) £3.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Angel fish pie, buttered Savoy cabbage £12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Garlic ciabatta £2.95

Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Spring Water 500ml £1.95
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.