Address
25b-26 Sun St, Off Market Place, Hitchin SG5 1AH, England
Lussmanns - Hitchin in Hitchin Menu
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Lussmanns - Hitchin in Hitchin has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Eli's Pizza includes a wide range like Passion Storm Smoothie or Strawberry Fantasy Smoothie. Water and Capri Sun Orange from . Peri Peri Orignal offers Seaworld Fish Bar and Rio Tropical (300ml).
Nearby Sample Menus
- Bottled Peroni £3.50
- Montepulciano d’Abruzzo £16.20
-
Tomato Salad £6.50
- With red onion.
-
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
- Verdicchio del Castelli di Jesi Classico £21.90
-
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
-
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
- Diet Cola £1.90
- Coke £1.00
-
Chicken Fried Rice £4.60
- Contains Eggs.
-
Mushroom Red Curry £4.70
- Vegetarian. Spicy.
-
Szechuan Beef £5.20
- Spicy.
-
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
- Chicken with Oyster Sauce £5.20
-
King Prawn Foo Yung £6.70
- Contains Eggs.
- Beef with Oyster Sauce £5.20
- Breast of Chicken 80p Extra
- Meat/Prawn £5.95
- Peshwari Chicken £6.30
- Meat £6.95
- King Prawn £8.50
- Meat £5.50
- Vegetable £4.30
- Tandoori Chicken (Half) £4.30
- Lamb Tikka £8.45
-
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
- Bombay Noodles £4.50
-
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
-
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
- Prawn Balti (Medium) £9.95
- Garlic Naan £3.25
-
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
- Cranberry £2.25
-
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
-
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
-
Greek Dip Platter £10.95
- V.
-
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
-
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
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Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
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New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Lussmanns - Hitchin
Phone
01462440089
Opened hours
Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Gluten Free , Grill , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
25b-26 Sun St, Off Market Place, Hitchin SG5 1AH, England
- Hitchin British Menus
- Hitchin Gluten Free Menus
- Hitchin Grill Menus
- Hitchin Seafood Menus
- Hitchin Vegetarian Menus
- Hertfordshire British Menus
- Hertfordshire Gluten Free Menus
- Hertfordshire Grill Menus
- Hertfordshire Seafood Menus
- Hertfordshire Vegetarian Menus
- East of England British Menus
- East of England Gluten Free Menus
- East of England Grill Menus
- East of England Seafood Menus
- East of England Vegetarian Menus