Address
347 Walworth Road,, Walworth, London SE17 2AL, England
Louie Louie in London Menu
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Evening Menu - Snacks- Mixed Nuts £5.00
- Chilli Puffs £5.00
- Hand Cut Chaat Mogo (Cassava) Chips £5.50
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Aloo and Kaakro £5.00
- Potato and cucumber fresh pickle tempered with sesame seeds.
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Flat Bread £5.00
- Served with tomatoes and hemp seeds sauce and chilli oil.
Evening Menu - Small Plates Vegan Momos >> Served with spicy tomatoes, sesame and timmur dipping sauce.- £8.00
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Bhyanta Maya £7.50
- Perilla seeds infused slow roasted aubergines with Nepalese salsa, vegan garlic yogurt and pomegranate.
Evening Menu - Main Plates-
Duita Bahini £14.50
- Half cauliflower, marinated in Nepalese herbs and spices, served with lentils and hemp seeds gravy.
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Two Sisters £14.50
- Half broccoli steak, marinated in Nepalese herbs and spices, served with lentils and hemp seeds gravy.
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Jogi Ko Tarkaari £12.50
- Seasonal vegetable curry cooked in Nepalese herbs and spices, served with rice and Asian slaw.
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Aloo and Farsi £14.00
- Potato balls crusted with spiced mixed nuts, served with sauteed seasonal greens, Nepalese pumpkin puree shot and roasted pumpkin and radish salad.
Sparkling Wine (750ml)- Cava, Dominio de Tharsys (Organic) £20.00
- Prosseco, Artigianale (Organic) (Vegan) (Natural) £20.00
White Wine (750ml)- Cascade Blanc, Domaine Fountainbleau, Vermentino, France 2015 (Organic) (Biodynamic) £18.00
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Oris Falerio, Ciu Ciu, Italy 2016 (Organic) £20.00
- Vegan.
- Riesling, Bolfan, Croatia 2016 (Organic) £20.00
- Pinot Blanc, Andre Sherer, Alsace 2016 (Organic) £22.00
Rose Wine (750ml)- Cascade Rosé, Domaine Fontainebleau, Vermentino, France 2015 (Organic) (Biodynamic) £18.00
Orange Wine (750ml)- “Baglio Blanco” Catarratto, Ciello, Sicily 2017 (Organic) (Natural) £24.00
Red Wine (750ml)- Cascade Rouge, Dmne Fountainbleau, France 2015 (Organic) (Biodynamic) £18.00
- Genus, Cotes du Rhone, France 2015 (Organic) £20.00
- Rioja, Bodegas Morazaz, Tempranillo, Spain 2016 (Organic) £22.00
- Biu de Sort, Balliu de Sort, Pinot Noir, Catalunya 2016 (Organic) £28.00
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Le Beau Vin, Chateau Bouissel, Negrette/Malbes/Syrah/Cabernet Sauvignon, France 2017 (Organic) £18.00
- Vegan.
Soft- Kevita Kombucha (450ml) £6.00
- Kefir Water (300ml) £5.50
- Coca Cola (330ml) £3.00
- Diet Coke (330ml) £3.00
- Coke Zero (330ml) £3.00
- Orangina (250ml) £3.00
- Belvoir Ginger Beer (250ml) £3.00
- San Pellegrino (330ml) £2.50
- Water (500ml) £2.00
Beer (330ml Bottle)- Orbit Nico Köln Lager (4.8%) £5.50
- Orbit Peel Session Blonde Ale (4.3%) £5.50
- Orbit Ivo Pale Ale (4.7%) £5.50
- Orbit Dead Wax Porter (5.5%) £6.00
Cider (330ml Can)- Revenant Cider (4.5%) £5.50
Nearby Sample Menus
- Beef with Green Pepper in Black Bean Sauce -
- Minced Beef Balls -
- *Butterfly KingPrawn -
- Crispy Chilli Beef -
- Chicken Wings With Salt & Garlic -
- Fresh Orange -
- *Japanese Sushi Bar -
- Crab Meat & Sweet Corn Soup -
- Chicken & Chilli Black Bean Toasted Noodles 士椒雞烘麵低 £8.50
- Chilli Oil 辣椒油 £2.00
- King Prawn Curry (Spicy) 咖哩蝦 £7.50
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Chinese Tea £1.00
- Per person or cup.
- Curry 咖哩汁 £2.00
- Crispy Pork 燒肉 £7.50
- Crispy Pork & Soya Chicken Chicken 燒肉油雞 £7.80
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Deep Fried Wantons (6) 炸雲吞 £5.50
- (Minced Pork & Prawn)
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
- Tomato Soup GF
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Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
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Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
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Rezala £6.95
- Medium spiced, thick sauce.
- Sauce £2.25
- Onion Salad £0.60
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Garlic Chilli (Fairly Hot) £6.95
- Cooked with fresh garlic, chilli & coriander makes dish delightful.
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Garlic £6.95
- Delightful dish cooked with fresh garlic & herbs in medium sauce.
- Cucumber Raita £1.25
- Lamb Tikka Main £7.25
- King Prawn Puri £4.95
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
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Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
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Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
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Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
- Seekh Kebab (2 Pieces) Main £2.40
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Special Offer 4 £6.25
- Any vegetable curry with rice & a can of soft drink.
- Lamb Tikka Main & Chips or Rice £9.50
- Samosa Chaat £6.50
- Tandoori Naan £0.80
- Puri (VG) £1.20
- No Salad £0.00
- Chicken Vindaloo (Hot) £7.50
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Insalata Italiano £8.95
- Rocket salad, fresh asparagus, baby mozzarella, sundried tomatoes, sautéed parma ham & capers.
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Hawaii £10.45
- Tomato, mozzarella, ham & pineapple.
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Calamari Fritti £5.95
- Fried squid served with garlic bread.
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Pizza Napoli £10.95
- Tomato sauce & mozzarella base with spicy pepperoni, prosciutto crudo, olives & a touch of pesto sauce.
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Trebbiano (Italy) £14.50
- Dry Typical, hints of wild flowers and bitter almonds, great with Hors d’oeuvres, soups, fish and white meat
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Linguini ai Gamberoni £10.95
- Tiger prawns, courgette, cherry tomato cooked in white wine sauce.
- Pinot Grigio Blush (Italy) £17.50
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Pollo £7.95
- Strips of chicken breast, red peppers, kalamata olives, goat cheese, mixed leaves, croutons, tomatoes & dressing.
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Sarma Vegi Beyti (v) £16.50
- Fried vegetables wrapped in lavash bread with cheese and grilled over charcoal, topped with tomato sauce, then drizzled with butter served with yogurt and bulgur; served with salad.
- Salmon £18.50
- Sea Bass £17.50
- Still Water (Bottle) £2.50
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Hot Mixed Meze £17.50
- Hellim (v), Sucuk, Falafel (v), Fried Calamari, Muska Boregi (v).
- Cankaya - Turkey £19.50
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Tabule (v) £6.50
- Bulgur, parsley, fresh mint, walnuts, olive oil.
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Cacik £4.50
- Yogurt and cucumber.
- Tropical Rhythms £2.50
- Jerk Chicken £7.50
- Callaloo and Saltfish £7.50
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Stew Peas £8.00
- Wednesdays and Fridays.
- Mac and Cheese £3.00
- Plain Cake £1.50
- Stew Chicken £7.50
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Pepper Prawns £7.00
- Fridays only.
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Tagliere di Formaggio (V) £7.95
- Artisan cheese selection with Zibibbo, Nero d’Avola and Marsala wine chutneys and focaccia.
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Serafino (v) £12.20
- A medallion of chargrilled goats' cheese, caramelised onions, mixed leaves, roasted red peppers, aubergine, sun-dried tomatoes, artichokes, balsamic vinegar dressing, focaccia.
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Tricolore (GF) £12.10
- Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, oregano
- Coke Zero 33cl £2.95
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Parmigiana (VG) £8.45
- Oven-baked layers of fried aubergine, vegan mozzarella, pomodoro*, breadcrumbs and pine kernels.
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Gluten-Free Tagliata di Manzo (GF) £21.95
- 8oz chargrilled and sliced Angus sirloin steak, rocket, parmesan shavings, balsamic vinegar glaze, spinach sautéed in garlic.
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Scoglio £14.95
- Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.
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San Pellegrino Limonata 33cl £2.80
- Italian lemonade.
- Diet Coke £3.40
- Ayran £2.90
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Chicken Beyti Kebab £13.90
- Spicy minced chicken breast seasoned with garlic, green peppers, and parsley. Served with couscous, rice, salad, and bread. Halal.
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Mix Shish Kebab £15.90
- Served with rice, salad, cousous, and bread.
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Sade Paca Lamb Soup £7.50
- Lamb soup. Halal.
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Mixed Olives £3.95
- Marinated with herbs and olive oil.
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Mix Kebab £28.80
- Selection of lamb shish, Adana kebab, and chicken shish. Served with rice, couscous, salad, and bread. Halal.
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Yogurtlu Paca £7.50
- Lamb with yoghurt soup. Halal.
- Minestrone di verdure - Mix vegetable soup. £4.90
- Napoletana - Tomato sauce, anchovies, cappers and oregano. £7.10
- Paglia e fieno al ragu - Home made long egg pasta with classic red meat ragu. £10.90
- Gorgonzola & Speck - Mozzarella cheese, Gorgonzola cheese and italian smoked speck. £12.90
- Tiramisu’ - Pick me up. £4.90
- Tonno in crosta di patate - Oven baked fresh tuna with roast potatoes. £17.90
- Branzino alla griglia - Grilled fresh fillet seabass. £16.90
- Carpaccio di manzo marinato con rucola e scaglie di parmigiano - Cured beef carpaccio served with rocket and shaved parmesan cheese. £11.90
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Damm Free 250ml £3.80
- Alcohol free beer.
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Olivas (GF) (V) £2.90
- Marinated mixed olives.
- Still Mineral Water £2.50
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Pisto Murciano (GF) £6.50
- Courgettes, peppers, onions, aubergines and garlic cooked in olive oil, tomato sauce and spices with a fried egg on top.
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Chorizo Al Vino (GF) £6.20
- Sliced Spanish sausages cooked in a red wine.
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El Gaitero Cider 5.5% £4.20
- From Asturias.
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Lomo Al Roquefort £8.00
- Grilled Ibérico pork loin with blue cheese on the side.
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Jamón Y Queso (GF) £9.00
- Sliced Serrano ham and Manchego cheese.
- Chicken Strips (& Dip) N/A
- Fries N/A
- Hash brown N/A
- Heinz dips - Tomato or BBQ N/A
- Plain Salad N/A
- Chicken Rolo N/A
- Salad Dressing N/A
- Fish Burger N/A
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Stock Fish (Mild) £12.00
- Satay with onions and peppers.
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Ayamase Stew £10.00
- Special hot stew for boiled rice.
- Beef £18.00
- Small Wine Bottle £7.50
- Beef Stew £9.00
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Eko Natty £21.00
- Fried prawn dumplings.
- Fish £18.00
- Snails £32.00
Louie Louie
Phone
02074503223
Opened hours
Sunday
09:00 - 17:00
Monday
07:30 - 23:30
Tuesday
07:30 - 23:30
Wednesday
07:30 - 23:30
Thursday
07:30 - 23:30
Friday
07:30 - 01:00
Saturday
09:00 - 13:00
Price
$20 - $30
Type
None
Service
None
Cuisine
British , Health Food , Israeli , Mediterranean , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout
347 Walworth Road,, Walworth, London SE17 2AL, England
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