LongCross Hotel & Restaurant in Cornwall Menu

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LongCross Hotel & Restaurant in Cornwall has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Nemos offers many options including Battered Mars Bar and Roll & Butter. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Chicken Fillet Burger £3.60
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Chicken Nuggets (5) With Chips and Drink £5.50
Mix Shish £10.90
- Lamb + chicken shish.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.

Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Spring Roll £2.50
Cod Bites £6.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Hot Dog (Large) £3.00
Roll & Butter £1.00
Chicken Wrap £5.00
Haddock £7.00

Chips £3.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Dips: Sweet Chilli, BBQ 50p
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Sausage £4.00
Grilled Chicken £5.50
Gargonelli with pesto £8.95
Nachos (ideal for a main or for 2 to share) £8.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mayonnaise 50p
0.5 Ltr Bottle £1.00
Chocolate Fudge Cake £1.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Pasta Salad £2.20
Greek (feta) Salad £2.20
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50