Land & Sea in North Yorkshire Menu

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Land & Sea in North Yorkshire has no menu available, but can choose from many other options such as Sweet Potatoes Fries or Duck Fat Chips from A Ellingwreth. Frankie & Benny's Meadowhall offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Toro's Steakhouse includes a wide range like Solero or Blue Razz. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo offers Satay Yo Beer and Aloe Vera Juice 芦荟汁.

Nearby Sample Menus

Chicken Mix £9.00
- Onion, pepperoni, chicken, spicy beef.
Dr Pepper £2.00
- 330ml.
Chicken Kiev £8.50
- Garlic, chicken, mushroom.
Vegetarian £8.50
- Onion, mushroom, sweetcorn, mixed peppers.
Italian Job £8.50
- Onion, salami, mushroom, mixed peppers.
Meatball Supreme £9.00
- Spicy beef, onion, meatballs, chopped tomatoes.
Pollo Supreme £8.50
- Chicken, mushroom, sweetcorn.
Ham £7.50

Saag £6.95
Afghani £8.95
- In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
Fish Masala £12.95
- Pieces of marinated fish fillet cooked in a specially prepared spicy sauce.
Popadoms £0.75
Butter Chicken £7.95
- Mild creamy buttery sauce.
Aloo Chaat £3.95
- Diced pieces of potato cooked in a gently spiced sauce served with a puri.
Bhuna £6.95
Vegetable Rice £3.05

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mini chocolate oranges £2.95
Flapjack £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
- -
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Vinegar Bottle £0.90
Curry Sauce £1.20
Fanta Orange £1.10
- Size options available.
Sprite £1.10
- Size options available.
Cream Soda 0.33L (Can) £1.10
Cloudy Lemonade 0.33L (Can) £1.10
Scampi £5.40
Gravy Sauce £1.20

Carrot and swede £2.50
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Garlic roast tiger prawns £2.50
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
Lamb samosas & cucumber raita £5.95
French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95

Roasted beetroot and orange salad (v) -
Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
A traditional Italian tiramisu made with a modern twist using crème pasticcera, white chocolate, Marsala mascarpone and toasted almonds. Made by an Italian so tastes like it should! £6.50
Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
Fresh whole poached salmon dressed with cucumber and carrot pickles served with a lemon mayonnaise dressing -
Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95

Chocolate Ginger Bread Brownie £5.95
- With dark chocolate sorbet and pouring soya cream.
Seasoned Fries £4.25
Side Salad £3.95
BBQ Jack Fruit (VG) £7.95
B4 Meat - Plant Based Patty (VG) £7.25
BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
French Fries £3.25
Doblez Organic Verdejo (Bottle) £19.00
- A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.

Quattro Stagioni (VE) £12.25
- Tomato, olives, peppers, artichokes, friarielli, mushrooms.
Grilled Swordfish £18.00
- Roasted potatoes & gremolata.
Roasted Potatoes (VE) £4.25
- Garlic & rosemary.
Ferghettina Brut £41.25
- Ferghettina, Lombardia.
San Pellegrino £3.00
Gnocchi Napoletana (VE) £11.75
- Potato dumplings, roast pepper, basil, tomato & chilli.
Diet-Coke 330ml £3.00
Courgette Fries (V) £4.25
- Sea salt.

Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
Charles Smith Vino Rosé [Washington State, USA] £26.50
- Fresh and light with strawberry and cherry notes.
Loch Fyne Frappato [Sicily] £23.50
- With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
Still Water Small £2.50
3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
- Juicy and fresh with sweet strawberry notes and a soft finish.
Peroni Gluten Free £4.50
- A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
Loch Fyne® Golden Shell Hebridean Mussels* £15.25
- White wine, garlic & herb, crusty sourdough bread, French fries.
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.

Fried Rice (V) (SO) (S) (E) £2.80
7Up (Can) £1.50
Unagi Don (SO) (G) (S) (M) (F) £14.80
- Grill eel on rice with eel sauce.
Sushi Platter A £13.80
- Salmon, tuna, seabass, seabream, mackerel, king prawn, tamago (SO)(G)(E)(MK) & salmon hosomaki.
Gyu Don (SO) (G) (S) £12.80
- Beef in teriyaki sauce with onions, red ginger on rice.
Yasai Tempura (V) (G) (E) £6.20
- Mixed vegetables in crispy batter.
Dwarf Bean with Sesame Sauce (V)(SO)(G)(S)(M)(E) £5.40
- Fine beans with japanese sesame dressing.
Smoke Salmon Crab Stick Roll (SO) (G) (S) (M) (E) (F) £6.50
- Smoke salmon, crab meat stick, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.

Vegan Dirty Nachos £8.95
- Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
DA-SH Water Raspberry £2.95
- 330ml
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
The Power of Five £7.95
- Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Soy Sauce £0.50
BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
Still Water 330ml £2.15

Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.

Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.