Kismat Restaurant in Rugby Menu

Appetisers Appetisers
  • Poppadum £0.50
  • Spiced Poppadum £0.60
  • Chutnet (Per Portion) £0.50
Starters Starters
  • Onion Bhajee £2.95
    • Famous snack of crisps onions deep-fried in a coating of gram flour batter.
  • Vegetable Samosa £2.95
    • Homemade.
  • Meat Samosa £2.95
    • Homemade.
  • Garlic Mushroom £2.95
  • Chicken Tikka Chat Puri £3.95
    • Chicken stir fried & stacked on shallow-fried baby puree.
  • Lamb Tikka Chat Puri £3.95
  • Prawn Chat £3.95
  • King Prawn Garlic Puri £4.95
    • King prawn cooked in tandoor then stir fried & stacked on shallow-fried baby pure.
  • Chicken Pakora £3.95
    • Deep fried tender pieces of chicken marinated in spices, coated in seasoned batter.
  • Prawn Cocktail £3.95
    • Prawns served with salad in a cocktail sauce, topped with chopped tomatoes & cucumber.
  • Chicken Tikka £3.95
    • Pieces of chicken, marinated in yoghurt & mixed spices, roasted in a clay oven & garnished with chopped coriander.
  • Lamb Tikka £3.95
    • Pieces of Lamb, marinated in yoghurt & mixed spices, roasted in a clay oven & garnished with chopped coriander.
  • Tandoori Chicken £3.95
    • Tender chicken marinated in delicate spices & barbecued in a clay oven.
  • Sheek Kebab £3.95
    • Minced lamb with onion & herbs, cooked in a clay oven.
  • Massala Tikka £4.95
    • Succulent chunks of coley fish immersed in an ajwan & ground masala. Delicately spiced & deep fried to a golden brown.
  • Stuffed Pepper £3.95
    • Whole capsicum baked in tandoor stuffed with choice of lamb, chicken or vegetable.
  • Vegetable Pakora £2.95
  • Paneer Amritsari Tikka £3.50
Tandoori Main Course Tandoori Main Course
  • Tandoori Chicken £7.95
  • Chicken Tikka £7.95
  • Lamb Tikka £8.95
  • Chicken Shaslik £8.95
  • Lamb Shaslik £8.95
  • Tandoori King Prawn £12.95
  • Tandoori Masala Fish £9.95
  • Paneer Shaslik £7.95
  • Grilled Salmon £10.95
  • Curry Club Mixed Grill £12.95
    • Served with Nan.
Chef Recommendation Chef Recommendation
  • Butter Chicken Tikka £6.95
    • Marinated pieces chicken tikka cooked in a creamy buttery sauce.
  • Passanda £6.95
    • A mild yoghurt based dish cooked in ground almonds & cashew nut sauce with a touch of cream.
  • Tikka Masala £6.95
    • Marinated chicken or lamb barbecue, cooked in fresh cream coconut & ground almond.
  • King Prawn Masala £10.95
    • King prawn cooked in a clay oven and tossed in butter with cultured yoghurt, fresh cream, tomatoes, dried ground nuts & spices.
  • Murghi Masala £6.95
    • A medium dish cooked with mince lamb, tandoori chicken & a boiled egg.
  • Garlic Chicken Tikka Masala £6.95
    • Steam cooked in a hot chilli, garlic sauce garnished with coriander, hot & spicy to taste.
  • Keema Aloo Peas £6.95
    • Mince meat, potatoes & garden peas marinated in a medium bhuna sauce.
  • Tikka Korai £6.95
    • Chicken tikka cooked in a clay oven. Toosed in butter, cooked with onions, peppers & tomatoes.
  • Makani £6.95
    • Pieces of marinated chicken breast, cooked with almond cinnamon & butter.
  • Tawa £6.95
    • Authentically cooked with diced onions, green peppers & regards aromatic herbs & spices. Served on sizzling pan.
  • Achari £6.95
    • Marinated chicken or lamb cooked with onions, peppers with a touch of home made mixed pickle.
  • Shatkora £6.95
    • Shatkora (Citrus Macroptera) is a citrus from the northern region of Bangladesh, which is a cross between grape fruit & bitter lemon. Once added it adds a zengy & tangy flavour to the dish.
  • Tikka Jalfrezi £6.95
    • Very popular and exquisite dish cooked with selected spices green chillies & pepper massala to give an exotic taste.
  • Tiger Prawn Curry £10.95
    • Fresh water tiger prawns, cooked with tomatoes onions & babyleafs. Served in a bhuna style sauce.
  • Mutton Paneer £6.95
    • The mutton is marinated & cooked with thick gravy & then mixed with pieces of tandoori paneer cubes.
  • Roshum Kofta £6.95
    • Spicy meatballs & diced chicken pieces cooked in a dry tandoori sauce.
Biryani Dishes Biryani Dishes
  • Curry Club Special Biryani £12.95
    • Served with omelette.
  • Chicken Biryani £7.95
  • Lamb Biryani £7.95
  • Prawn Biryani £7.95
  • Chicken Tikka Biryani £8.95
  • Lamb Tikka Biryani £8.95
  • King Prawn Biryani £11.95
  • Vegetable Biryani £6.95
Traditional Dishes Traditional Dishes
  • Balti Dishes £5.95
    • Cooked with onion tomatoes & balti massalla.
  • Rogan Josh Dishes £5.95
    • Tomato flavoured dish, medium dry cooked with fresh herbs & ground spices. Garnished with fresh chopped tomatoes, onions & coriander.
  • Sagwalla Dishes £5.95
    • Spinach cooked in medium sauce.
  • Dhansak Dishes £5.95
    • A sweet, sour & hot dish cooked with lentils & fresh pineapples. A chosen dish.
  • Korma Dishes £5.95
    • A mild dish cooked with cream & ground coconut. A good choice for the beginner.
  • Samba Dishes £5.95
    • Prepared in a moderately spicy lentil sauce with lemon juice to give a unique taste.
  • Pathia Dishes £5.95
    • Cooked in medium spices producing a hot, sour & sweet taste.
  • Bhuna Dishes £5.95
    • A thoroughly garnished dish with coriander, onions, capsicum, tomatoes & a fresh selection of spices medium dry, a well balanced dish.
  • Dupiaza Dishes £5.95
    • A medium hot spicy curry with tomatoes, cubed onions & peppers mixed with a variety of spices.
  • Curry Dishes £5.95
    • A medium hot dish.
  • Madras Dishes £5.95
    • A fairly hot dish.
  • Vindaloo Dishes £5.95
    • A very hot & spicy dish.
  • Malayan Dishes £5.95
    • Midly spiced, prepared with pineapple, coconut & hints of fresh cream. Served mild.
Naga Dishes Naga Dishes
  • Tandoori King Prawn Naga £10.95
  • Chicken Tikka Naga £7.95
  • Lamb Tikka Naga £7.95
  • Chicken Naga £7.95
  • Lamb Naga £7.95
  • Prawn Naga £6.95
  • Vegetable Naga £5.95
English Dishes English Dishes
  • Palin Omellete £5.50
  • Omellete £6.50
    • Chicken / Prawn / Mushroom.
  • Chicken Nuggets £6.95
  • Scampi Chips £7.50
  • Fried Chicken & Chips £8.50
Vegetable Selection Vegetable Selection
  • Mushroom & Sag £3.50
    • Mushroom & Spinach.
  • Mushroom Bhaji £3.50
    • Fresh Mushroom cooked with fresh onion, herbs & spices.
  • Mixed Vegetable £3.50
  • Bhindi Bhaji £3.50
    • Ladies fingers (okra) cooked with onions, herbs & spices.
  • Cauliflower Bhaji £3.50
    • Fresh cauliflower cooked with onions, herbs & spices.
  • Sag Bhaji £3.50
    • Spinach cooked with garlic & onions.
  • Bombay Aloo £3.50
    • Potatoes cooked in fairly hot & sour sauce.
  • Chana Bhaji £3.50
    • Chick peas.
  • Sag Aloo £3.50
    • Spinach & potatoes.
  • Aloo Gobi £3.50
    • Potatoes & cauliflower.
  • Tarka Dall £3.50
    • Split red lentils cooked with ginger, garlic, onions & tomatoes.
  • Sag Paneer £3.50
    • Spinach Cooked with Indian cottage cheese, herbs & spices.
  • Brinjal Bhaji £3.50
    • Aubergine cooked with fresh onions, herbs & spices.
Bread Selection Bread Selection
  • Plain Nan £2.25
  • Peshwari Nan (Contain Nuts) £2.50
    • Soft nan bread infuse with glazed cherries, sultanas, pistachio & coconut powder.
  • Keema Nan £2.50
    • Soft nan bread stuffed with minced meat.
  • Garlic & Coriander Nan £2.50
  • Curry Club Special Nan £3.50
    • Cheese, chilli, green pepper & garlic.
  • Garlic Nan £2.50
  • Chilli Nan £2.50
  • Cheese Nan £2.50
  • Tikka Nan £2.50
  • Onion Nan £2.50
  • Paratha £2.50
    • An exotic multi layered bread enriched with butter, cooked on the tawa.
  • Stuffed Paratha £3.50
    • Stuffed with vegetables.
  • Chapati £1.00
    • Flat whole meal bakes bread.
  • Puri £1.00
  • Tandoori Roti £1.50
Rice Selection Rice Selection
  • Fried Rice £2.95
  • Egg Fried Rice £2.95
  • Plain Rice £2.25
  • Pilau Rice £2.50
  • Mushroom Rice £2.95
  • Keema Pilau Rice £2.95
  • Vegetable Pilau Rice £2.95
  • Garlic Fried Rice £2.95
  • Coconut Rice £2.95
  • Lemon Rice £2.95
  • Sylheti Rice £3.50
    • Cooked with green chillies, garlic, onions & peppers.
Extras Extras
  • Chips £1.95
  • Plain Rathia £1.95
  • Mixed Rathia £2.95
    • Cucumber, onion, tomato.
  • Fresh Green Salad £1.50

Nearby Sample Menus

  • Honey Roast Ham £4.95
  • Half Chicken £8.95
  • Liver, Bacon and Onions - Slices of tender liver in a rich onion gravy, topped with bacon and served on a bed of creamy mashed potatoes £8.95
  • Mature Cheddar Cheese £4.50
  • Chilli £4.95
  • 8oz Rump Steak - Tender cut and a popular choice £9.95
  • Mash £2.50
  • Salad £1.50
  • Chicken Vindaloo (spicy)- Chicken with pieces of potato, in a special tomato & tamarind sauce £8.15
  • Peanut Rice- South Indian style stir fried rice £4.25
  • Bhindi-do-piazza- Okra enriched with ajwain & cooked with cubes of onions £6.95
  • Edamame Beans- Edamame Beans with either Salt or Chilli Salt £3.50
  • Aloo Tikki- Pan-fried patties of spiced mashed potato filled with green peas £4.95
  • Egg Fried Rice- Rice tossed with garlic, fried egg and soya sauce, finished with coriander £4.75
  • Saag Aloo- Potatoes cooked with spinach, finished with garlic, tomatoes & onions £6.50
  • Chicken Haryali- Chicken cooked in a fresh coriander & chillies sauce £8.25
  • Mixed Olives (V) £3.25
  • Prosecco Valentina, Veneto, Carluccio's Exclusive £26.95
    • Created especially for us, fine bubbles, dry & delicate.
  • Avocado & Poached Eggs (V) £8.25
    • With seeds on grilled ciabatta.
  • Deal for Two £32.95
    • Two pastas, garlic bread, olives, coca cola or diet coke.
  • Limonata e Menta (330ml) £1.50
    • Sparkling mineral water with real lemon juice and mint
  • Peroni Nastro Azzurro 5.1% (660ml) £7.20
  • Veganesca Spaghetti (V) (VG) £10.25
    • Olives, capers, chilli, tomato, raisins & garlic, garlic & herb breadcrumbs with hazelnuts, walnuts & pinenuts.
  • Coca-Cola Original Taste £1.75
    • 500ml Bottle
  • House Special (Chicken, Lamb and Prawn) - Chilli Massala £6.40
  • Chicken Tikka or Lamb Tikka - Pasanda £5.50
  • Sag Mushroom £2.40
  • King Prawn - Chilli Massala £6.80
  • Chicken or Vegetable - Chilli Massala £4.30
  • Matter Paneer £2.50
  • King Prawn Puree £3.80
  • Aloo Chat £2.40
  • Bruschetta £5.50
    • Chargrilled sourdough bread topped with fresh baby plum tomatoes, garlic, basil and olive oil. (VG).
  • Pollo Milanese £13.50
    • San Marzano tomato, fior di latte, breaded fried chicken gujon, roasted yellow peppers and cherry tomatoes.
  • Norma MMA £12.95
    • Mamma's special. San Marzano tomatoes, fior di latte, roasted aubergine, mint, garlic, hint of chilli and parmesan. (V)
  • Mammargherita £8.95
    • San Marzano tomatoes, fior di latte, basil and extra virgin olive oil. (V).
  • Giardino £13.45
    • San Marzano tomato, fior di latte, roasted aubergine, courgette, yellow peppers, red onion, black olives and artichoke. (V).
  • Soda Water £1.50
  • Aranciata £2.00
  • Salsiccia E Friarielli £13.45
    • White base, fior di latte, provolone piccante, homemade fennel sausage, wilted wild broccoli and extra virgin olive oi.
Kismat Restaurant

Kismat Restaurant

location

Address

128 Railway Terrace, Rugby CV21 3HE, England

phone

Phone

01788543998

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations

Location
128 Railway Terrace, Rugby CV21 3HE, England
Similar Restaurants based on Cuisines