Avon Mill Inn in Rugby Menu

Avon Mill Inn in Rugby has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Caffe Uno. Parsis Cafe and Diningroom offers many options including French Fries (V) and Steamed Rice (V) (GF). J A Shawkag includes a wide range like Raita or Chapatti. Cook, Eat, Smile and Kingsdown Natural Sparkling Water 500ml from . Bill's Leamington Spa offers Corleone Caffe and Water.

Nearby Sample Menus

  • Phish Food (500 ml) £6.00
  • Pineapple Coriander & Lime Sauce £1.00
  • Coke (330 ml) £2.75
  • Vedett IPA (330 ml) £4.95
  • Chocolate Fudge Brownie £6.00
  • Whole chicken £17.50
    • Whole Roast chicken roasted with garlic and thyme. Served with you choice of sauce
  • Chicken Dippers x 20 £15.00
    • Crunchie, deep-fried chicken breast
  • Leffe Blonde (330 ml) £4.85
  • Veneziana (N) (V) £10.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
  • Prosecco £24.50
    • 75 cl. Veneto, Italy (ABV 11%) The Italian classic. Apple and fresh cream flavours, our Prosecco is a dry and light fizz with a hint of minerality
  • Fanta Bundle (330ml x 4) £7.65
    • glass bottle (requires bottle opener)
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • NEW Leggera Sloppy Giuseppe £12.40
    • Under 600 calories. Hot spiced beef, green pepper, red onion, mozzarella and tomato
  • Niçoise (GF) £9.25
    • Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £13.00
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Primitivo £23.65
    • 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Seafood Linguine £15.25
    • Prawns, mussels, squid, bottarga, crab & chilli sauce.
  • Melograno e Arancia (330ml) £1.50
    • Sparkling mineral water with pomegranate and orange
  • Tomato Bruschetta (V) (VG) £6.25
    • Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.
  • Garlic Focaccia with Mozzarella £4.95
  • Veganesca Spaghetti (V) (VG) £10.25
    • Olives, capers, chilli, tomato, raisins & garlic, garlic & herb breadcrumbs with hazelnuts, walnuts & pine nuts.
  • Orecchiette alla Luganica £12.95
    • Spicy pork Luganica sausage & tomato ragù and Grana Padano.
  • Barbera Briccotondo, Piedmont £25.75
    • Smooth & fruity with a little spice.
  • Prawns Marinara £7.95
    • With lemon mayonnaise.
  • Big Beef Melt Salad Bowl £4.49
  • Bear Yoyos £0.60
  • Steak & Cheese £5.99
  • Italian BMT Salad Bowl £4.99
  • Crisps (Salt & Vinegar) £0.60
  • Bottled Water £1.00
  • Raspberry Cheesecake Cookies (1 Pc) £0.60
  • Meat Feast Platter £21.00
    • Italian B.M.T., turkey breast & ham, chicken breast & ham subs.
  • Vegetarian Burger £9.95
  • Garlic Bread Rocket & Parmesan Salad £2.95
  • Smoked Salmon (GF) £6.75
    • With guacamole, lemon & baby caper dressing.
  • House Slaw & Fries Classic Beef Burger £9.95
  • Whole Baked Cambert £8.95
    • To share with red onion chutney & rustic bread.
  • Aromatic Thai Green Curry £9.95
    • With basmati rice.
  • Braised Lamb Shank £15.95
    • With minted mash and a rosemary & red currant jus.
  • Cajun Chicken Burger £10.95
  • Mansuri Lamb £10.95
  • Bamiyeh (V) (DF) (GF) £4.50
    • Fresh fried lady fingers coated in spiced chickpea flour.
  • Garlic Naan (V) £2.80
    • Irani style flat bread cooked to order topped with garlic butter.
  • Kalleh Kabob (V) (S) (GF) £5.50
    • Smoked aubergine purée with tahini, lemon juice, olive oil & garlic.
  • Koobideh (GF) £10.95
    • Minced lamb skewer with yellow onion, parsley & Persian spices.
  • Baal Wing (S) £4.95
    • Sticky tamarind marinated chicken wings topped with fresh spring onion.
  • Samosa (N) £4.50
    • Golden fried filo pastry filled with spiced lamb or spiced vegetable.
  • Nokhod (S) (GF) (DF) £4.95
    • Chickpea puréed with olive oil, tahini, lemon juice & garlic.

Avon Mill Inn

Address

104 Newbold Road, Rugby, Warwickshire, CV211DH ,

Phone

01788542815

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
104 Newbold Road, Rugby, Warwickshire, CV211DH ,
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