Kavorna Cafe & Bistro in Isles Of Scilly Menu

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Kavorna Cafe & Bistro in Isles Of Scilly has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Farm House £7.99
- Ham and mushroom.
Box of Doner Meat £5.00
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.

Surf & Turf with Chips £5.00
Plaice £7.00
Steak & Kidney Pie £4.00
Burger in Batter £3.00
Cod £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Burger & Chips (Large) £5.00
Scampi (12 Pieces) £6.50

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Toast with Jam & Marmalade £2.00
Onion Rings £4.50
Beans on Toast £4.00
Gargonelli with pesto £8.95
Cheese Ham & Pickle £8.50
Chips £3.50
Bacon & Egg £4.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Tomato Garlic Mushrooms £2.50
Sweet Chilli, 1000 Island Sauce 50p
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne (with fries) £4.00