Address
138 Churchfield Road, London W3 6BS, England
Kabana Peri Peri in London Menu
Are you the owner? Manage this listing for free.
Kabana Peri Peri in London has no menu available, but can choose from many other options such as Still Water or Lemote (1.25l) from South East Balti Take Away. Simply Indian offers many options including Kheer and Mango Sorbet 120ml. Chamisse includes a wide range like Deluxe Platter for 10 People (5 Trays) or Vegetarian Platter for 5 People. Olives and Hummus from . Chicken Express offers Florentin and Malt Beer.
Nearby Sample Menus
-
Spice Deal 1 (For One Person) £12.95
- Meat samosa, onion bhaji, chicken tikka masala, pilau rice, bombay aloo, nan bread, papadom.
- Meat Samosa (2 Pieces) £3.50
-
Fish Tikka Masala £9.95
- Boneless tilapia fish cooked with special tandoori sauce.
- Tandoori Chicken £3.95
- Garlic Nan £2.50
- Plain Rice £2.50
- Duck Tikka Masala £9.95
- Chana Paneer £3.95
- Grilled Chicken served with Chips or Vegetables £4.50
- Basket of Bread £2.50
- Chicken Nuggets served with Chips or Vegetables £4.50
- Homemade Sausage Rolls with Spiced Apple Chutney £3.95
- Battered Fish served with Chips or Vegetables £5.50
- Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
- Grilled Brie and Red Onion Marmalade Sandwich £4.75
- Cheese & Biscuits with Homemade Chutney £5.50
-
Spicy Calamari Salad £5.95
- Marinated calamari.
-
Asparagus £6.50
- With smoked salmon.
-
Choux Pastry Stuffed with Crab Meat £5.00
- Served with hollandaise sauce.
-
Grilled Trout £12.95
- With garlic king prawns.
-
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
- Profiteroles £3.95
-
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
- Deep Fried Mozzarella £5.00
-
Pad Kee Mow £8.25
- Special stir fried egg noodle with hot basil, chilli, garlic, red and green pepper and choice of meats.
-
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
-
Vegetable Tung Tong £4.50
- Deep fried pastry parcel made with tofu, sweet corn and other vegetable.
-
Grill Marinated Meat £8.95
- Grill marinated pork or beef served with salad and Thai style chilli sauce.
-
Pa Nang £8.25
- Slice choice of meats cooked with red chilli paste, coconut milk, dressing with lime leaf.
-
Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
-
Pla Sam Rod £10.75
- Deep fried cod dressing with homemade chilli sauce and red and green pepper.
-
Priew Warn £7.95
- Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
-
Pla Jian £14.50
- Deep fried fish topped with mushroom, ginger, onion, spring onions and slices of pork.
-
Neua Pat Kraprow £8.50
- Stir-fried beef with fresh chilli and fresh basil leaves.
-
Gai Pad Prik £7.50
- Fried chicken with Cayenne pepper and onions.
-
Khanom Pang Na Goong (Prawn on toast) £6.90
- Spiced minced prawn on toast, deep fried and served with sweet and sour cucumber relish.
-
Gaeng Ped Yang (Roast Duck Curry) £9.90
- Slices of roast duck with tomato and pineapple in a savoury red curry.
-
Tom Yum £5.50
- The most famous Thai "hot soup", flavoured with lemongrass, lime leaves, galangal root, lime juice, fish sauce, tomato, coriander root and crushed chilli peppers.
-
Vegetable Tempura £4.90
- Mixed vegetables in batter served with sweet chilli sauce
-
Gai Pad Khing £7.50
- Stir-fried chicken with fresh ginger, mushrooms and spring onions.
- - Selection of Continental breads Served with individual butter portions -
- - Chicken “Waldorf” verrine Classic Waldorf salad with apple, celery & grapes (contains no nuts) -
- - Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
- - Fruit platter Selection of sliced tropical & seasonal fruits -
- Working Lunch Menu 3 £14.65
- - Lemon & oregano chicken skewers (gf/n) Served with pesto mayo -
- - Fruit platter Selection of sliced tropical & seasonal fruits -
- Breakfast Menu 2 Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins (2 pp), Fruit skewers Served with passion fruit crème fraîche (2 pp) £4.90
-
Burrata £10.31
- Mozzarella, burrata and S.Daniele ham.
- Roast Potatoes £4.00
- Coke 33cl Can £2.50
- Penne With Salmon and Double Cream £8.90
- Hand Cut Tuna Tartare with Avocado £10.90
- Steamed Broccoli £4.00
-
Ham and Mushrooms £7.31
- Tomato sauce, mozzarella, ham and mushroom.
-
Rocket and Parmesan Salad with Cherry Tomatoes £6.31
- Vegetarian.
-
Fresh Fish Kebab (Medium) £12.25
- Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
-
Plain Buttered Naan £2.95
- Traditional Indian bread freshly baked to order.
-
Madrasi Fish (COD) Curry (Very Hot) £12.45
- Traditional south Indian curry served in a spicy masala with garlic, tamarind and curry leaves.
- Lamb Biryani £10.25
-
Chicken Jali Kebab (Hot) £6.45
- Jali kebab is one of the most delicious starter in India infused with fresh garlic and ginger, crush black pepper, green chilli with cardamom club own spice.
-
Kebab Murgh £7.45
- Diced chicken breast marinated in herbs, spices and cooked gently in a clay oven.
-
Lamb Pasanda £8.95
- Sliced marinated lamb cooked in the clay oven, served in a classic creamy korma sauce and cashews.
-
Malabar Chicken Curry £8.95
- Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
-
Singapore Noodles £6.45
- Wok fried thin vermicelli rice noodles with spicy curry powder, egg, spring onion & bean sprouts.
-
Yellow Bean Sauce £6.95
- Sweet yellow bean sauce with cashew nuts, carved bamboo shoots & carrot.
- Thai Egg Fried Rice £3.55
-
Tod Mun Pla £6.65
- Thai fish cakes served with sweet chilli sauce.
- Satay Sauce £1.85
- Chilli Oil £1.85
-
Kung Po Sauce £6.95
- Sweet chilli sauce with diced carrot, bamboo shoots & chopped green & red pepper.
-
Chop Suey Sauce £5.95
- Chop suey sauce with bean sprouts, carrot, onion & spring onion.
-
Steak & Kidney Pie £8.45
- Served with roast potatoes and 3 veg.
-
Cheese Omelette £5.80
- Served with chips and salad or beans.
-
Roast Chicken £8.50
- Serve with roast potatoes, 3 veg, yorkshire pudding and gravy.
- B.L.T Sandwich £4.25
- Chips £2.50
- Cheese & Ham Panini £4.50
-
Jacket Potato with Butter £4.75
- Served with salad and coleslaw.
-
Bangers & Mash £8.45
- Served with 2 sausages, mashed potato, onions, peas and gravy.
-
Sigara Boregi £7.50
- Filo pastry filled with feta cheese and parsley.
-
Homemade Falafel £7.50
- Mashed chickpeas and broad beans fritter.
-
Fasulye £11.90
- White beans cooked with lamb, onions, paper, and tomato sauce. Halal.
-
Mixed Olives £3.95
- Marinated with herbs and olive oil.
-
Hellim £7.50
- Grilled cyprus cheese.
- Lilt £3.20
-
Chicken Burgers and Chips £7.50
- Halal.
-
Pepsi (330ml) £3.20
- The original Pepsi. Robust in flavour and deeply refreshing. Delivered cold.
- Saag (With Spinach) £4.50
-
Mango Chicken £6.50
- A unique dish of bite size pieces of chicken tikka, cooked in fresh mango pulp, ground almond and fresh cream in a smooth and mild sauce.
-
Green Murgh Curry £6.50
- Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.
-
Prawn Puree or Sag Prawn Puree £2.95
- Goan spicy prawns served with deep fried bread.
-
Tandoori Lamb Chops £3.95
- Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
-
Chicken or Lamb Tikka £5.95
- Pieces of spring chicken or lamb tikka lightly spiced and grilled on charcoal.
-
Vegetable Thali £12.95
- Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
- Onion Kulcha Naan £2.10
- Soup of the day with Pugliese bread £5.80
- BEVANDE -
- Emilian pasta 'Passatelli' with crab, zucchini, cherry tomato £15.75
- Selection of Italian breads £2.50
- Selection of Italian cheeses with Pugliese bread, homemade marmelades and raisin bread £6.50 / £10.50
- Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
- Herb baked sea bass with Tuscan Panzanella £17.50
- San Pellegrino / Panna mineral water £3.50
- Chicken & Cheese Baguette £4.50
-
Chocolate Fudge Cake £4.50
- Served with ice cream.
- Salami & Cheese Sandwich £3.80
- Chicken Mayonnaise Baguette £4.30
- Egg, Bacon & Sausage Sandwich £4.50
- Bacon & Sausage Sandwich £3.80
- Tuna Sweetcorn Sandwich £3.80
-
Cheese, Tomato & Onion Panini £5.00
- Served with a side of chips.
- Chargrilled Corn on the Cob - Served with butter N/A
- Smokin' Joe (RH) - Smoked Cheddar cheese, dill pickle. crispy shallots, malt vinegar aioli, tomato, relish, brioche bun £8.45
- Junior Chicken - Fresh British chicken breast with house mayo. Choose from chargrilled or crumbed & fried £6.95
- San Miguel - 330ml £3.50
- Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
- Billy the Kid (RH) - Grilled aubergine, goats cheese, harissa mayo, artichoke pesto, rocket, pickled onion £8.60
- A selection of Teas & Espresso £1.95
- Steinlager 330ml £4.15
Kabana Peri Peri
Phone
02037744389
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Brazilian , Egyptian , Grill , Mediterranean , Mexican , South American
Features
138 Churchfield Road, London W3 6BS, England
- London Brazilian Menus
- London Egyptian Menus
- London Grill Menus
- London Mediterranean Menus
- London Mexican Menus
- London South American Menus
- Greater London Brazilian Menus
- Greater London Egyptian Menus
- Greater London Grill Menus
- Greater London Mediterranean Menus
- Greater London Mexican Menus
- Greater London South American Menus