Jool in Banbury Menu

Set Meals Set Meals
  • Set Meal For Two £28.95
    • Starters: 2 popadom, onion bhaji or samosa (meat or veg), chicken tikka. Main: 1 chicken tikka masala, 1 lamb bhuna. Side: Vegetable bhaji, saag aloo, 2 naan and 1 pilau rice.
  • Set Meal For Four £54.99
    • Starters: 4 popadom, onion bhaji or samosa (meat or veg), chicken tikka. Main: Chicken tikka masala, lamb dupiaza, chicken bhuna, lamb tikka passanda. Side: Chana masala, bombay aloo, 2 naan and 2 pilau rice.
Appetisers Appetisers
  • King Prawn Butterfly £4.95
  • Chicken Chat £3.95
  • Lamb Chops (2 Pieces) £4.50
  • Garlic King Prawn £4.95
  • King Prawn Puri £4.95
  • Onion Bhaji £2.95
  • Samosa £2.95
    • Meat or vegetable samosa.
  • Daal Soup £2.95
  • Vegetable Soup £2.95
  • Sheek Kebab £3.50
  • Pakora £3.50
    • Chicken or vegetable.
  • Chicken Tikka £3.50
  • Lamb Tikka £3.50
  • Tandoori Chicken £3.50
  • Aloo Chat £3.50
  • Mixed Starter (For One) £4.50
    • Chicken tikka, lamb tikka, sheek kebab and onion bhaji. Served with salad and mint sauce.
  • Mixed Starter (For Two) £7.95
  • Prawn Puri £3.95
  • Potato Pears £3.95
    • Lightly seasoned mashed potato in breadcrumbs served with chickpea chutney.
  • Chilli Paneer £3.95
  • Tomato Chum Chum £4.95
    • Fried tomato stuffed with homemade cheese and minced meat.
Healthy Clay Oven Grills Healthy Clay Oven Grills
  • Tandoori Chicken (Half) £6.95
    • Chicken grilled in the clay oven.
  • Chicken Tikka £6.95
  • Lamb Tikka £7.95
  • Chicken Shashlik £8.50
    • Marinated in exotic spices, with tomatoes, peppers & onions.
  • Lamb Shashlik £8.50
    • Marinated in exotic spices, with tomatoes, peppers & onions.
  • Salmon Tikka £8.95
  • Tandoori Lamb Chops (4 Pieces) £8.95
    • Marinated lamb chops grilled in the clay oven.
Paneer Shashlik >> Cubes of indian cheese with spices, tomatoes, peppers & onions. Paneer Shashlik >> Cubes of indian cheese with spices, tomatoes, peppers & onions.
  • £8.95
  • Tandoori Fish (Sea Bass) £10.95
  • Tandoori Mix Grill £11.50
    • King prawn, chicken tikka, lamb tikka, sheek kebab and tandoori chicken served with naan bread.
  • Tandoori King Prawn £11.50
    • This dish captures the exquisite flavour of king prawns, roasted in clay oven.
  • King Prawn Shashlik £11.95
    • Marinated in a special selection of spices, together with tomatoes, peppers and onions.
Popular Favourites Popular Favourites
  • Shatkora Chicken £7.50
    • Tender pieces of chicken cooked with famous fragrant Sylheti lemon.
  • Shatkora Lamb £7.50
    • Tender pieces of chicken cooked with famous fragrant Sylheti lemon.
  • Chicken Pasanda (N) £7.50
  • Lamb Pasanda (N) £7.50
  • Butter Chicken £7.50
  • Chicken Tikka Malowa (N) £7.50
    • Cooked with grated coconut, almond, mango chutney and cream sauce.
  • Chicken Achari £7.50
    • Chicken tikka cooked with fragrant time and pickle.
  • Lamb Achari £7.50
    • Lamb tikka cooked with fragrant time and pickle.
  • Chicken Jalfrezi £7.50
  • Lamb Jalfrezi £7.50
  • Chicken Korai (Hot) £7.50
  • Lamb Korai (Hot) £7.50
  • Chicken Tikka Masala (N) £7.95
  • Lamb Tikka Masala (N) £7.95
  • Chilli Paneer (Hot) £8.95
  • Pumpkin Prawn £8.95
  • Pumpkin Chicken £8.95
  • Pumpkin Lamb £8.95
Chef's Specials Chef's Specials
  • Mango Chicken £9.95
    • Cooked in a very delicate mild sauce with sweet mango slice.
  • South Indian Red Chilli Chicken (Hot) £9.95
    • Cooked with garlic, tomato, onion, green pepper and dry crushed chilli.
  • Naga Chicken (Extra Hot) £9.95
    • An extremely hot dish, cooked with fresh Naga hot chilli in a thick tomato base. A extremely popular dish for those who love it extra hot
  • Naga Lamb (Extra Hot) £9.95
    • An extremely hot dish, cooked with fresh Naga hot chilli in a thick tomato base. A extremely popular dish for those who love it extra hot
  • Bengali Fish Delight £9.95
    • A sweet water boneless fried fish cooked with exotic spices.
  • Rajasthani Paneer £10.95
    • Medium spiced with a blend of special spices.
  • Jool Special £10.95
    • Chicken or lamb tikka pieces cooked with onion, capsicum, chefs unique blend of spices in a tomato base.
  • Goan Mixed Delight £10.95
    • Boneless chicken, lamb, prawn & king prawn mixed in light ground spices with coconut milk.
  • Shahi Lamb £10.95
    • Tender lamb marinated with fresh herbs. Cooked with spicy lamb minced meat.
  • Honey Chicken £10.95
    • Tender pieces of chicken tikka garnished with honey and marinated in light spices.
  • Malai Chicken Tikka Masala (N) £10.95
    • Malai chicken tikka cooked with almond, coco cream. Very mild favourite dish.
  • Kofta Curry £10.95
    • Minced kofta in a medium spiced curry sauce.
  • Darjeeling £10.95
    • Chicken or lamb cooked in clay oven. Then cooked in fresh garlic, ginger & peri peri sauce. Served in a medium thick sauce.
  • Chicken Shashlik Bhuna £10.95
    • Grilled chicken, onions, tomatoes and capsicum cooked with chef's special blend of spices.
  • Bahari Lamb £10.95
    • Very tender lamb marinated in exotic spices, cooked in the oven then hand cooked with light spices, green chilies and tomato base.
  • Joypuri Murg £10.95
    • Very tender fresh chicken cooked with medium spiced herbs.
  • Chicken Hariyali (Medium) £10.95
    • Tender pieces of fresh chicken cooked in a special green sauce.
  • Chicken Kali Mirchi (Extra Hot) £10.95
    • A very hot dish with dry chilli, cooked in a special sauce.
  • Lamb Shank £11.95
    • Marinated lamb shank, slowly cooked overnight in tomatoes, onions, ginger, fresh herbs and spices. Served with mushroom and potato.
  • King Prawn Nawabi £12.95
    • King prawn cooked with coco cream and blend of mild spices
  • Benaroshi King Prawn £13.95
    • Medium spiced with a blend of special spices.
Traditional Favourites Traditional Favourites
  • Curry (Medium) £5.95
    • Chicken, lamb, prawn or king prawn.
  • Vindaloo (Extra Hot) £6.25
    • Chicken, lamb, prawn or king prawn.
  • Madras (Hot) £6.50
    • Chicken, lamb, prawn or king prawn.
  • Korma (Very Mild) (N) £6.50
    • Chicken, lamb, prawn or king prawn.
  • Dupiaza (Medium) £6.95
    • Chicken, lamb, prawn or king prawn.
  • Bhuna (Medium) £6.50
    • Chicken, lamb, prawn or king prawn.
  • Rogan (Medium) £6.95
    • Chicken, lamb, prawn or king prawn.
  • Kashmiri (N) £6.95
    • With mixed fruits. Chicken, lamb, prawn or king prawn.
  • Malaya £6.95
    • With pineapple. Chicken, lamb, prawn or king prawn.
  • Saag (Medium) £7.50
    • Chicken, lamb, prawn or king prawn.
  • Garlic (Medium) £7.95
    • Chicken, lamb, prawn or king prawn.
Persian Persian
  • Chicken Dansak (Hot) £6.95
    • A hot, sweet and sour dish cooked with lentils.
  • Lamb Dansak (Hot) £7.95
    • A hot, sweet and sour dish cooked with lentils.
  • Prawn Dansak (Hot) £8.25
    • A hot, sweet and sour dish cooked with lentils.
  • King Prawn Dansak (Hot) £9.95
    • A hot, sweet and sour dish cooked with lentils.
  • Chicken Patia (Medium) £6.95
    • A medium hot, sweet and sour dry curry.
  • Lamb Patia (Medium) £7.95
    • A medium hot, sweet and sour dry curry.
  • Prawn Patia (Medium) £7.95
    • A medium hot, sweet and sour dry curry.
  • King Prawn Patia (Medium) £10.95
    • A medium hot, sweet and sour dry curry.
Biryani Biryani
  • Vegetable Biryani £6.95
  • Lamb Biryani £8.95
  • Prawn Biryani £8.95
  • Special Mixed Biryani £10.95
  • Chicken Biryani £7.50
  • Chicken Tikka Biryani £8.95
  • Lamb Tikka Biryani £8.95
  • King Prawn Biryani £10.95
Balti Balti
  • Balti Chicken £8.50
  • Balti Lamb £8.50
  • Balti Chicken Chilli (Hot) £8.95
  • Balti Lamb Chilli (Hot) £8.95
  • Balti King Prawn £9.95
  • Balti Prawn £8.25
  • Balti Special Mix £10.95
    • Chicken & lamb tikka & king prawn.
Vegetarian Vegetarian
  • Vegetarian Jalfrezi (V)(Hot) £5.95
  • Vegetarian Masala (V)(N) £5.95
  • Vegetarian Karahi (V) £5.95
  • Vegetarian Dansak (V)(Hot) £5.95
  • Vegetarian Korma (V)(N) £5.95
Vegetable Side Dishes Vegetable Side Dishes
  • Brinjal Bhaji £3.25
    • Aubergine.
  • Bindi Bhaji £3.25
    • Okra
  • Mixed Vegetable Curry (Medium) £3.25
  • Chana Masala £3.25
    • Spiced chickpeas.
  • Mushroom Bhaji £3.25
  • Saag Bhaji £3.25
    • Spinach.
  • Cauliflower Bhaji £3.25
  • Vegetable Bhaji £3.25
    • Dry.
  • Tarka Daal £3.25
    • Lentils garnished with garlic.
  • Bombay Aloo £3.25
    • Spicy potatoes.
  • Saag Aloo £3.25
    • Spinach and potatoes.
  • Aloo Gobi £3.25
    • Cauliflower & potatoes.
  • Brinjal Combi £3.50
    • Aubergine & mushrooms.
  • Tarka Daal Combi £3.50
    • Lentils with spinach.
  • Saag Paneer £3.95
    • Creamy spinach with cheese.
  • Mutter Paneer £3.95
    • Creamy peas with cheese.
  • Daal Makhani (Hot) £3.95
Rice Rice
  • Plain Rice £2.10
  • Pilau Rice £2.25
  • Vegetable Rice £2.75
  • Mushroom Rice £2.95
  • Coconut Rice (N) £2.95
  • Lemon Fried Rice £2.95
  • Garlic Fried Rice £2.95
  • Onion Fried Rice £2.95
  • Keema Rice £3.25
    • With spicy minced lamb.
  • Special Fried Rice £3.50
    • With egg and peas.
Bread & Sundries Bread & Sundries
  • Papadom £0.65
    • Plain or spicy.
  • Chutneys £0.65
    • Onion salad, pickle, mango or mint sauce.
  • Special Salad £1.95
  • Chips £2.00
  • Plain Naan £2.10
  • Garlic Naan £2.50
  • Cheese Naan £2.50
  • Chilli Naan (Hot) £2.50
  • Peshwari Naan (N) £2.50
    • With almond, suitanas & coconut.
  • Keema Naan £2.50
    • Stuffed with spicy minced lamb.
  • Cheese & Garlic Naan £2.50
  • Chapati £1.50
  • Tandoori Roti £2.25
  • Paratha £2.50
  • Raitha £2.50
English English
  • Nuggets & Chips £5.95
  • Scampi & Chips £5.95
  • Mushroom Omelette £5.95
Drinks Drinks
  • Coke £1.00
    • 330ml can, or 1.25L bottle.
  • Diet Coke £1.00
    • 330ml can, or 1.25L bottle.
  • Lemonade (2L) £2.95

Nearby Sample Menus

Three Horseshoes (sample menu)
  • Grilled Chicken served with Chips or Vegetables £4.50
  • Locally Smoked Ham, Egg & Chips £4.95
  • Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
  • Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Scampi & Chips £6.95
  • Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
  • Bowl of Cheesy Chips £2.70
Saffron (sample menu)
  • Strawberry cheese cake, sweetened whip cream and cherry. £2.95
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • JHINGA BIRYANI (King Prawn) £11.95
  • SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
  • SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
  • Mango or Almond flavoured home made kulfi £2.95
  • Royal Salute £6.95
  • TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Kings Head (sample menu)
  • Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
  • Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
  • Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
  • Roast Vegetables and Goats Cheese (V) £5.45
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
Cherry Tree Inn (sample menu)
  • Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
  • Chocolate & Raspberry pudding served vanilla ice cream £5.95
  • French Beans £2.75
  • Mussels cooked in white wine, cream and garlic sauce £6.95
  • Local cheese board served with chutney and fresh bread £6.50
  • Provencale – Served with gambas tomato & basil sauce £12.95
  • Blueberry & white chocolate cheesecake £5.50
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Bangkok House (sample menu)
  • Beef Stir-Fried with Chilli Oil £10.50
    • Stir-fired with chilli oil, onion, red and green pepper.
  • Beef Pad Thai £9.50
    • A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
  • Pork Stir-Fried with Garlic and Pepper £10.50
    • Deliciously stir fried with garlic and pepper.
  • Beef Jungle Curry £10.50
    • Spicy clear red curry stock with vegetables.
  • Crab Fried Rice £9.95
    • Fried rice with onion, tomatoes and peas
  • Sesame Prawn Toast £6.50
    • Minced prawn and spices on toast, deep fried and served with cucumber relish.
  • Red Vegetable Curry £9.50
    • Mixed Vegetables cooked with red curry paste and coconut milk.
  • Pork Fried Rice £8.95
    • Fried rice with onion, tomatoes and peas
Jool

Jool

location

Address

27 Parsons Street, Banbury OX16 5LY, England

phone

Phone

01295272888

email

Email

Khanmohammadmahbub@gmail.com

clock

Opened hours

Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Eastern European , Gluten Free , Indian , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Digital Payments ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  American Express

Location
27 Parsons Street, Banbury OX16 5LY, England
Similar Restaurants based on Cuisines

Nearby restaurants

Chen's Cottage

Good Chef

On Ho Take Away

Bamboo Garden

Bloxham Fish Bar

Pepper Pot

Popular Chinese

Saveway