Address
Churchgate, 35a Unit 2, Retford, England
Jeanilious Larder in Retford Menu
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Jeanilious Larder in Retford has no menu available, but can choose from many other options such as Lassi (Mango) or Rubicon Can (330ml) from Karikana. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Pizza Inn includes a wide range like Lucozade or Rubicon (0.33L). J2O Orange & Passion Fruit and J2O Apple & Mango from . Steak Lounge offers OMG Cheesecake and Extra Large.
Nearby Sample Menus
- Warm fillet of beef strips with mixed leaves, red onion, chillis & cherry tomatoes -
- Tuna & cheddar cheese £5.50
- Jalapenos £1.25
- Garlic baguette £2.60
- Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
- Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
- Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
- Why not add? -
- Tavuk Güveç - Chicken Casserole Cubes of chicken cooked in a clay oven dish with onions, garlic, green peppers, diced aubergine and courgette served with rice £10.65
- Tavuklu Makarna Chunks of chicken cooked with onions, garlic and mixed peppers in a special herb sauce served with penne pasta £9.50
- Incik - Antalya’s Special Tender knuckle of lamb on the bone, oven cooked with a special sauce served with rice £11.95
- Mercimek Çorbasi Lentil Soup £3.25
- Carrot Salad Grated carrots marinated in lemon juice and olive oil topped with fresh parsley £3.95
- Sebzeli Sote Mushrooms, asparagus, cherry tomato, fresh spinach and broccoli sauted with home made tomato sauce served with rice £9.50
- Mixed Salad Cherry tomato, green leafs, red onions, cucumber, olives, dressed with lemon & olive oil £3.95
- Güveç - Lamb Casserole Cubes of lamb cooked with courgette, aubergine, potatoes, onions, carrots, celery, green peppers, tomato and a hint of garlic, prepared in a special clay oven dish ser £10.75
- Cafe Latte £2.45
- Mussels Greek - Ouzo & Cream Sauce -
- Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
- Main with Chips and bread £14.95
- Pot of Tea £2.00
- Topside of Beef and Horseradish £5.95
- Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
- Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
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Calamari £10.50
- Served with chips & choice of sauce & can of drink.
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Chicken & Mushroom £9.50
- Served with chips, salad & can of drink.
- Fanta £2.00
-
Large Fish £11.50
- Served with chips & choice of sauce & can of drink.
- Mushy Peas £1.50
- Lilt £1.40
- Mix Salad (V) £4.50
- Water £1.50
- Rice Blended with Nuts £3.75
- Roti £1.50
-
Vegetarian Madras £8.95
- A taste of the Raj. Cooked in a rich spicy sauce.
- Keema Naan £2.95
- Paratha £3.50
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Diet Coke £2.00
- Glass Bottle
-
Achari Aubergines - Side £4.95
- Fresh aubergines in a spiced tomato sauce. As good as it sounds.
- Tonic £1.00
Jeanilious Larder
Phone
01777860242
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Churchgate, 35a Unit 2, Retford, England
- Retford Bakery Menus
- Nottinghamshire Bakery Menus
- East Midlands Bakery Menus