Anoki Restaurant in Nottingham Menu

Meal Deal Meal Deal
  • Family Meal Deal £28.00
    • Chicken makhani, lamb desi, bombay potatoes (side dish), 2 pilau rice, 2 plain naan.
  • Meal For 4 or More £50.00
    • Starters - rehsmi tikka, chicken tikka. Mains - chicken makhani, lamb desi, chicken jalfrezi, mirch masala, chicken, bombay potatoes (side dish), 3 pilau rice, 2 plain naan, 1 garlic naan.
Appetisers Appetisers
  • Prawn Puri £5.50
    • An Anoki favourite, pan fried prawns, lightly spiced and served on our hot puri bread
  • Spicy Grill Selection £5.95
    • Chicken Tikka, Seekh kebab and lamb tikka fresh and hot from our grill and Tandoori ovens
  • Hot Chilli Fish £4.95
    • Fresh pieces of cod in a crisp lightly spiced batter, tossed in hot chilli garlic - WOW!
  • Chicken Tikka £4.95
    • Distinctive local appetiser, chicken breast pieces cooked in our unique marinade
  • Lamb Chops £5.95
    • After marinating in spices we cook our choice lean cuts of lamb quickly over charcoal. Definitely tender and tasty
  • Paneer Kebab £4.95
    • Indian cottage cheese packed with fresh mint, nuts, spices and lightly barbecued
  • Hot Garlic Kofta £4.95
    • Spiced mince meatballs, tossed in hot chilli garlic sauce
  • Onion Bhaji £3.95
    • The secret is to cook them fresh and quickly in authentic spiced batter. We do!
  • Vegetable Pakoras £3.95
    • The secret is to cook them fresh and quickly in authentic spiced batter. We do!
  • Reshmi Tikka £4.95
    • Tender pieces of chicken cooked in light spices with ground white peppercorns and fresh coriander
  • Seekh Kebab £4.95
    • Traditional starter of minced lamb and spices grilled on a skewer over charcoal. Unbeatable
  • Tandoori Garlic Mushrooms £4.95
    • Whole fresh mushrooms coated in a special spicy garlic and butter mix, grilled until crisp. A revelation
  • 3 Papadoms and Pickles £2.50
Main Course Feature Dishes Main Course Feature Dishes
  • Mirch Masala Chicken £9.95
    • An exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander. A firm favourite with all of our staff. No further recommendation required.
  • Lamb Haandi £11.95
    • Choice lean cuts of lamb, authentically cooked slowly in a sealed pot, on the bone for the maximum flavour, in a spicy aromatic sauce. A true connoisseur's dish
  • Goan Sea Bass £12.95
    • An intriguing cultural crossover for all lovers of fish. Fresh sea bass fillet tossed in a blend of green chillies, cumin, ginger paste, tamarind and coconut milk.
  • Desi Lamb £12.95
    • Choice lean lamb off the bone cooked slowly in a rich spicy sauce. A village dish from Northern India. Taste it
  • Shahi Chicken £9.95
    • Subtle mild and smooth textured. Chicken breast seethed slowly in a blend of herbs, cashew nuts and cream.
  • Tandoori Sea Bass £12.95
    • Fresh sea bass prepared with the culinary sophistication of the east to preserve the fish's moist light fresh texture, whilst complementing its delicate flavour
  • Salmon Dil Tikka £12.95
    • Fresh salmon prepared with the culinary sophistication of the east to preserve the fish's moist light fresh texture, whilst complementing its delicate flavour
  • Chicken Makhni £9.95
    • One of our chef's signature dishes, tender chicken cooked in a tomato creamy sauce yet infused with spicy flavours.
  • King Prawn Karahi £12.95
    • Classic karahi. Fresh king prawns cooked quickly in an open pan with chunky peppers, mushrooms, onions and fresh spices. Simple and sensational
  • Lamb Saag with Spinach £12.95
    • Our designers favourite. Lean lamb infused with spices and cooked in fresh liquidised spinach. In the best rich but healthy tradition.
  • Lamb Saag with Methi £12.95
    • Our designers favourite. Lean lamb infused with spices and cooked in fresh liquidised Methi. In the best rich but healthy tradition.
  • Fish Bhuna £12.95
    • Fresh cod pieces seared over a fast fire to retain flavour and moisture, then served in a spicy tomato onion sauce. Mmm.
  • Tandoori Chicken (on the bone) £12.95
    • The secret is fresh, quality chicken marinated in the morning and cooked to order in our famous tandoori oven. Succulent and piquant, served with crisp salad and vegetable curry.
  • Chicken Tikka (off the bone) £12.95
    • The secret is fresh, quality chicken marinated in the morning and cooked to order in our famous tandoori oven. Succulent and piquant, served with crisp salad and vegetable curry.
  • Chicken Tikka Masala £10.95
    • The ultimate Anglo-Indian dish. Breast of chicken, lightly spiced and freshly cooked in a mild creamy sauce
  • Balti Special Mix £11.95
    • Balti cuisine at its best. Spicy chicken, lamb and king prawns prepared together in the Balti way; fresh, fast and spicy. A unique complex and aromatic taste.
Pure Vegetarian Side Dishes Pure Vegetarian Side Dishes
  • Saag Paneer - Side £4.95
    • Local Indian cheese lightly cooked with fresh spinach in our own blended spices. Beauty in simplicity.
  • Masala Potatoes - Side £4.95
    • A down to earth favourite, yes, curried potatoes. Just taste it.
  • Special Vegetable Curry - Side £4.95
    • A spicy dish of selected seasonal vegetables. A delicious balance of flavours.
  • Tarkha Dhal - Side £4.95
    • A classic lentil dish from Southern India, subtle and aromatic
  • Dhal Makhni - Side £4.95
    • Our own recipe of spiced black lentils with a real depth of flavour and a smooth texture.
  • Saag Aloo - Side £4.95
    • Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.
  • Bindi Masala - Side £4.95
    • Fresh Okra (Ladies fingers) prepared to our house style recipe that speaks for itself.
  • Paneer Makhni - Side £4.95
    • A rich creamy dish of Indian cheese and tomatoes.
  • Achari Aubergines - Side £4.95
    • Fresh aubergines in a spiced tomato sauce. As good as it sounds.
  • Aloo Gobi - Side £4.95
    • A delicate, balanced dish of cauliflower and potatoes.
  • Spicy Mushroom - Side £4.95
    • Sliced fresh mushrooms tossed in an onion garlic spicy sauce, makes a perfect side dish.
Pure Vegetarian Main Dishes Pure Vegetarian Main Dishes
  • Saag Paneer - Main £8.95
    • Local Indian cheese lightly cooked with fresh spinach in our own blended spices. Beauty in simplicity.
  • Masala Potatoes - Main £8.95
    • A down to earth favourite, yes, curried potatoes. Just taste it.
  • Special Vegetable Curry - Main £8.95
    • A spicy dish of selected seasonal vegetables. A delicious balance of flavours.
  • Tarkha Dhal - Main £8.95
    • A classic lentil dish from Southern India, subtle and aromatic
  • Dhal Makhani - Main £8.95
    • Our own recipe of spiced black lentils with a real depth of flavour and a smooth texture.
  • Saag Aloo - Main £8.95
    • Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.
  • Bindi Masala - Main £8.95
    • Fresh Okra (Ladies fingers) prepared to our house style recipe that speaks for itself.
  • Paneer Makhani - Main £8.95
    • A rich creamy dish of Indian cheese and tomatoes.
  • Achari Aubergines - Main £8.95
    • Fresh aubergines in a spiced tomato sauce. As good as it sounds.
  • Aloo Gobi - Main £8.95
    • A delicate, balanced dish of cauliflower and potatoes.
  • Spicy Mushroom - Main £8.95
    • Sliced fresh mushrooms tossed in an onion garlic spicy sauce.
Classic Dishes and Regional Specialities Classic Dishes and Regional Specialities
  • Chicken Balti £9.95
    • Freshly cooked in our new way, spicy and aromatic.
  • Lamb Balti £12.95
    • Freshly cooked in our new way, spicy and aromatic.
  • Vegetarian Balti £8.95
    • Freshly cooked in our new way, spicy and aromatic.
  • King Prawn Balti £12.95
    • Freshly cooked in our new way, spicy and aromatic.
  • Chicken Jalfrezi £9.95
    • Hot and spicy dish with ginger, fresh peppers and tomatoes.
  • Lamb Jalfrezi £12.95
    • Hot and spicy dish with ginger, fresh peppers and tomatoes.
  • Vegetarian Jalfrezi £8.95
    • Hot and spicy dish with ginger, fresh peppers and tomatoes.
  • King Prawn Jalfrezi £12.95
    • Hot and spicy dish with ginger, fresh peppers and tomatoes.
  • Chicken Madras £9.95
    • A taste of the Raj. Cooked in a rich spicy sauce.
  • Lamb Madras £12.95
    • A taste of the Raj. Cooked in a rich spicy sauce.
  • Vegetarian Madras £8.95
    • A taste of the Raj. Cooked in a rich spicy sauce.
  • King Prawn Madras £12.95
    • A taste of the Raj. Cooked in a rich spicy sauce.
Speciality Breads (Fresh from the Oven) Speciality Breads (Fresh from the Oven)
  • Garlic Naan £2.95
  • Plain Naan £2.50
  • Peshwari Naan £2.95
  • Cheese Naan £2.95
  • Keema Naan £2.95
  • Garlic and Tomato Naan £2.95
  • Roti £1.50
  • Paratha £3.50
Rice Selection Rice Selection
  • Pilau Rice £2.95
  • Boiled Rice £2.50
  • Egg Rice £3.75
  • Vegetable Rice £3.75
  • Mushroom Rice £3.75
  • Rice Blended with Nuts £3.75
Soft Drinks Soft Drinks
  • Coke £2.00
    • Glass Bottle
  • Diet Coke £2.00
    • Glass Bottle
  • J20 Apple & Mango £2.00
  • J20 Orange & Passionfruit £2.00
  • Pineapple Juice £1.50
  • Appletizer £2.00
  • Tonic £1.00
  • Slim Line Tonic £1.00
  • Soda Water £1.00
  • Still Mineral Water £2.50
    • 70cl
  • Sparkling Mineral Water £2.50
    • 70cl

Nearby Sample Menus

  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Coke £1.50
  • Feta Salad (v) £3.95
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • New Potatoes (v) £2.95
  • Mashed Potato (v) £2.95
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
  • ALL PASTA’S AVAILABLE FOR STARTERS £6.50
  • Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Tuna Steak £17.90
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Stuffed Chilli £1.50
  • Onion Paratha £3.50
  • Chicken Tikka Bhuna £8.50
  • Mixed Veg + 2 Roti £6.50
  • Gulab Jamun (6) £4.99
  • Curry Pakora + 2 Roti £6.50
  • Saag +2 Makki Roti £7.00
  • Lamb Bhuna £8.95
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Cherry Sponge £1.50
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
  • Pineapple Punch £1.50
  • Rice & peas £2.99
  • Plain rice £2.49
  • Curry Mutton £3.75
  • Fish Bites Boneless £3.75
  • Extra, Drink & Dessert (All 3) £1.50
  • Spicy Potato Wedges £3.50
  • Chips and Donner £5.50
  • Vegi Special £5.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Chicken Palak (Spinach) £6.50
  • Chips and Chicken £6.00
  • Free Choice £8.50
    • Any 3 toppings of your choice.
  • Tuna Delight £6.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Supreme Chicken Burger £4.50
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • White Macabeo, Spain £16.95
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Kingsdown Natural Still Water 500ml £2.95
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Budweiser £4.00
    • 330ml.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Fish Makhan Wala (N) (Mild) £12.95
    • The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Paneer Shashlik (Medium Spicy) £5.25
    • Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
  • Winston - roasted vegetables and hummus £4.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Fanta £1.50
    • 330ml Can
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Slaw £3.00
    • Creamy house slaw (V)
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Fanta £1.99
    • 330ml
  • Salsa Pot £0.49
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Corona £3.99
    • 330ml ABV% 4.2
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Sprite £1.99
    • 330ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
Anoki Restaurant

Anoki Restaurant

location

Address

Gothic House, Barker Gate, Nottingham, Nottinghamshire, NG11JU ,

phone

Phone

01159483888

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Gothic House, Barker Gate, Nottingham, Nottinghamshire, NG11JU ,
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