Industrial Diner in Newquay Menu

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Industrial Diner in Newquay has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

American Garlic Bread £5.00
- Mushroom and cheese.
Cheese Burger £2.00
Kofte Wrap £7.00
Lamb Shish + Doner Mix £10.90
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
Scampi with Chips (10) £6.00
Lamb Kofte with Rice £10.90
Scampi (10) £5.00

Burger £3.90
- Served with salad & cheese.
Gravy £1.50
Veggie Burger & Chips (Large) £6.50
Panko Prawns £6.00
Cheesy Chips £4.00
Steak & Kidney Pie £4.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Hot Dog (Large) £3.00

Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Grilled Chicken £5.50
Sliced Beef with Dijon Mayonnaise £8.50
Wedges £5.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Beans on Toast £4.00
Tuna mayo & mozzarella melt £8.00
Cheese Ham & Pickle £8.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Sweet Chilli, 1000 Island Sauce 50p
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Greek (feta) Salad £2.20
Strawberry Cheese Cake £1.50
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Pasta Salad £2.20
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50