Hurtwood Inn Pub and Restaurant in Surrey Menu

Hurtwood Inn Pub and Restaurant in Surrey has no menu available, but can choose from many other options such as Montepulciano D'Abruzzo or Primitivo Del Salento from FIXED. Hi-Lo Jamiacan Eating House offers many options including Sparkling Water (330ml) and 7-Up (330ml). Gars Restaurant includes a wide range like Fried Noodles and Beanshoots or Vegetable Singapore Noodles. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Doughnuts - ricotta doughnuts, plums, ricotta ice-cream £10
  • Parfait - chicken and duck liver, beetroot, toasted brioche £13
  • Lamb - slow cooked shank, macaroni, cauliflower cheese, truffle £25
  • Turbot - chicken wings, chicory, girolles, brown butter emulsion £26
  • Pigeon - celeriac, pumpkin, muscovado £14
  • Custard - egg custard tart, blackberries £10
  • Duck - 5ways onions, apple, sage, cider vinegar sauce £25
  • Chocolate - milk chocolate, praline mousse, banana ice-cream £10
  • Herb Tea £1.80
  • Award Winning Pheasant Pie- local pheasant, gin soaked juniper berries & parsnips in a ten hour stock, topped with poppy seed studded short crust £13.95
  • Fish Finger Sandwich- Three chunky 100% cod fish fingers, toasted bun, tartare sauce, chunky chips & salad £8.95
  • Salmon & Prawn Fishcake- with Thai spices, served with salad & chilli sauce £7.95
  • Toppings: Mature Cheddar £0.75
  • Pie of The Day, Wheatley House Pheasant Pie- with gin soaked juniper berries, baby patsnips & a poppy seed & rock salt crust, with roast potatoes & Yorkshire puds. £11.95
  • Fish Pie of the Day- ask at the bar for today's special pie £13.95
  • Scottish Smoked Salmon- with buttermilk pancakes, half fat creme fraiche & lumpfish caviar £8.95
  • Black Forest Cake V
    • Chocolate sponge with layers of creamy cheesecake, kirsch liqueur and cherry compote with vanilla gelato and chocolate shavings
  • Tiramisu V
    • Ladyfingers, mascarpone, marsala wine, coffee and cocoa
  • Leggera Veneziana V, VG
    • Under 600 calories. Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available
  • Leggera Pollo ad Astra
    • Under 600 calories. Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Padana V, VG
    • Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base (pictured). Vegan option available.
  • Calzone Verdure V, VG
    • Roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
  • Vegan Zucca V, VG, GF
    • Butternut squash purée with a hint of chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Classic base. Also available on a gluten-free base
  • Chocolate Fudge Cake V
    • Served with your choice of cream, gelato or mascarpone
  • King Prawn Pathia £9.50
    • Sweet and sour. With thick gravy.
  • King Prawn Biryani £12.50
    • Cooked with basmati rice and served with separate vegetable curry.
  • Onion Bhaji (Four Pieces) £3.75
  • Lamb Malaya (Very Mild) £6.95
    • Creamy. Cooked with pineapples, banana, lychees, and coconut.
  • King Prawn Vindaloo (Very Hot) £9.50
    • Cooked with potatoes.
  • Vegetable Malaya (Very Mild) £6.95
    • Creamy. Cooked with pineapples, banana, lychees, and coconut.
  • Brinjal Bhajee £3.75
    • Aubergines.
  • Chicken Pathia £6.95
    • Sweet and sour. With thick gravy.
  • San Pellegrino Sparkling Mineral Water £3.20
    • 500ml glass bottle (requires bottle opener)
  • Sprite No Sugar £2.80
    • (330ml) glass bottle (requires bottle opener)
  • Peroni Gran Riserva £6.70
    • (ABV 6.6%) (bottle opener required)
  • NEW Leggera American £12.40
    • Under 600 calories. Pepperoni, mozzarella and tomato
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • Primitivo £23.65
    • 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Coca-Cola Classic £2.90
    • (330ml) glass bottle (requires bottle opener)
  • Pinot Grigio Blush £21.45
    • 75 cl. Veneto, Italy (ABV 12%) A unique wine with a pale copper colour. Delicate, crisp and refreshing
  • Beef with Onions £7.99
  • King Prawn Omelette (e) (c) £7.99
  • Fresh Mussels (In Shell) with Green Pepper in Black Bean Sauce £7.99
  • King Prawns with Ginger & Spring Onions £7.99
  • Sweet & Sour Vegetables (v) £6.19
  • Kung Po Beef (Hot & Spicy) (f) (ce) £7.99
  • King Prawns with Green Pepper in Black Bean Sauce £7.99
  • King Prawns (Szechuan Style) (Hot & Spicy) £7.99
  • King Prawn Puree £3.80
  • Chicken Biryani £5.60
  • Chicken Tikka or Lamb Tikka - Dupiaza £5.40
  • House Special (Chicken, Lamb and Prawn) - Jalfrezi £6.40
  • Nan £1.50
  • Onion Bhajee £2.10
  • Apna Style 70p
  • Chicken Tikka Biryani £6.10
  • Sorrento £10.99
    • Mushrooms, red onions, sweetcorn, chicken and garlic.
  • Meatball £13.99
    • Mushrooms, chicken, red onions and meatballs.
  • Mexicana £7.99
    • Chilli con carne, red onions, green peppers, pepperoni, jalapenos peppers and cherry tomatoes.
  • BBQ Special £12.99
    • Bbq sauce, chicken, bacon, red onions, green peppers, and sweetcorn.
  • Exchange Special £7.99
    • Pepperoni, ham, salami, red onions, mushrooms, and peppers.
  • Fries £2.00
  • Pepperoni Special £10.99
    • Double pepperoni.
  • Penne Pollo £5.90
    • Penne pasta with chicken, mushroom, onions cooked in a creamy sauce, topped with mozzarella cheese.
  • Tikka Naan £2.75
  • Vegetable Jalfrezi (Medium Spicy) £5.45
    • Cooked with onions, fresh chillies, herbs & spices.
  • Dhansiri Balti Chicken £7.95
  • Rezala - Chicken/Lamb (Medium Spicy) (D) £7.95
    • Tender pieces of chicken or lamb cooked in a hot & tangy sauce made from green chillies.
  • Tandoori Rooti £1.75
  • Reshmi Kebab (E) £3.75
    • A deliciously spiced minced lamb deep fried into a burger shape cooked with egg.
  • Chilli Cheese Naan £2.85
  • Vegetable Chilli Masala (Medium Spicy) (D) (N) £5.45
    • Cooked with fresh chillies in hot & spicy madras spice.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Gingerbread Man
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Omelette £5.45
    • Omelette, cheese, lettuce, tomato, mayo.
  • Tricolore £5.20
    • Mozzarella, tomato, avocado, pesto.
  • Apple Juice £2.20
  • Waffle Milkshake £4.50
  • Pasta Arrabiata (V) £6.00
  • Baked Beans & Cheese £5.20
  • Turkey Rasher & Fried Egg sandwich £3.80
  • Scrambled Egg on Toast £3.65
  • Nutella Banana £4.00
    • Chopped banana covered in nutella.
  • 3 Dips £1.50
  • Caramel Milkshake £4.50
    • Made with Italian Ice cream.
  • BBQ Boss £9.99
    • BBQ base, mozzarella, bed onions, sweet corn, and chicken.
  • Straight Nutella Pizza £5.00
  • Napoli £9.99
    • Tomato, mozzarella, capers, anchovies.
  • Build your Own Salad £4.99
    • Served on a bed of Italian mixed leaves.
  • Avocado £5.00
    • Fresh avocado on a bed of rocket and olive salad.
  • Edamame with chilli £4.50
    • Edamame with chilli
  • Pomegranate & Elderflower Pressé 275ml £3.50
    • Fruity and sparkling.
  • Som Tam Salad £5.20
    • Green papaya, dried shrimp, cherry tomato, peanut and chilli
  • Char-Grilled Half Chicken £14.50
    • Marinated half chicken in sweet sticky sauce with rainbow slaw and sweet potato fries
  • Classic Pad Thai £10.70
    • King prawns, dried shrimp, tofu and egg
  • Black Pepper Beef £11.00
    • Sliced beef rump in black pepper sauce with thin egg noodles, spring onion and chilli
  • Egg Fried Rice £4.00
  • Mixed Asian Greens £5.00
    • Wok-tossed kailan, cabbage, pak choi, chilli and garlic
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
  • Szechuan Tea-Smoked Duck £11.80
    • Duck stuffed with cooking tea leaves, deep-fried, shredded and topped with a tangy plum sauce & served with iceberg lettuce.
  • Duck Slices with Chilli Peppers in Black Bean Sauce £9.50
  • Szechuan Mini Ribs £8.20
    • Bite size ribs with chilli peppers & peppercorn salt.
  • Fried Mixed Spicy Rice Vermicelli £8.80
    • Rice noodles Singaporean style.
  • Mandarin Beef Steak Fillets in a Fruity Sauce £10.80
  • Har Kau (5pcs) £7.00
    • Steamed prawn dim sum.
  • Crispy Lettuce Wrap Chicken (n) £8.80
    • Chopped chicken, water chestnuts, black & straw mushrooms served with iceberg lettuce.
  • Szechuan King Prawns with Coriander & Spicy Tomato Sauce (8pcs) £10.80
    • Cooked with chopped onions, garlic, coriander & fresh chilli peppers.
Hurtwood Inn Pub and Restaurant

Hurtwood Inn Pub and Restaurant

location

Address

Walking Bottom, Peaslake, Guildford GU5 9RR, UK

phone

Phone

01306731769

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Italian , Pub Food , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Street Parking ,  Bar Scene

Location
Walking Bottom, Peaslake, Guildford GU5 9RR, UK