Warm filled pita with falafel, hummus, salad, sauces and pickles with a hot topping and a drink
Sharing Mezze for two (VG) £14.00
A hummus pot, 6 falafel balls, tahini and Amba sauce, a choice of 3 sides, 2 pita breads and 2 drinks
Sharing Mezze for four (VG) £26.00
Two hummus pots, 12 falafel balls, tahini and Amba sauce, 6 sides of your choice, 4 pita breads and 4 drinks
Super Office Bundle £65.00
Served with 10 filled pitas either white or brown, 6 sides (standard should include 2 sweet potato fries, 2 cauliflower and tahina, and 2 options of other sides and 10 drinks.
The Big Four
Filled Pita (VG) £4.50
Stuffed with hummus, falafel and fresh salads. (Toppings served separately with GF Pita)
Humpit Salad (VG) >> A bowl of premium salads, crunchy falafels and silky
smooth hummus. £5.00
Hummus Bowl (VG) £5.50
Traditional hummus bowl with falafel, paprika, parsley and olive oil, served with a fluffy pita on the side and a choice of salad on top.
Shakshuka (VG) £5.90
Traditional Warm tomato based dish with fava beans, roasted red peppers, fried aubergine, tahina and parsley. Served with a pita bread on the side.
Sides
Sweet Potato Fries (VG) £1.80
Roasted Cauliflower with Tahina Sauce (VG) £1.80
Mediterranean Rice and Lentils (VG) £1.80
Falafel Balls with Amba and Tahina Sauce (VG) £1.80
Stir-fried egg noodles with bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
Crab in Yellow Thai Kari Sauce (Moderately Spicy) £14.95
Stir-fried with onion, ginger, celery, fresh chilli and spring onion in yellow turmeric kari sauce.
Tiger Prawn with Chilli and Basil (Moderately Spicy) £13.95
Stir-fried tiger prawns with fresh chilli, French bean, courgettes, garlic and basil.
Sea Bass and King Prawn (Moderately Spicy) £13.95
Pan fried sea bass fillet topped with choo chee curry sauce accompanied with king prawns in tamarind sauce, fried red onion and roasted chilli.
Steamed Mixed Vegetables (Moderately Spicy) £8.95
Mixed vegetables cooked with red chilli paste, basil, lime leaf, white cabbage and egg yolk wrapped in banana leaves.
Choo Chee Curry Sauce (Moderately Spicy) £15.95
Choo chee curry paste, egg yolk and coconut cream flavoured with lime leaves. It’s medium and smooth curry taste.
Scallop and King Prawn with Green Curry Sauce (Moderately Spicy) £14.95
King scallops & king prawns topped with Thai green curry sauce.
Tiger Prawn Green Curry (Moderately Spicy) £13.95
Tiger prawns green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Yasai Katsu Curry (V) £8.95
Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Nama Sake 300ml £11.95
Number 1 seller, rice wine in Japan. Served cold.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
Grilled chicken wings with ginger & spicy garlic sauce.
Chicken Teriyaki £9.50
Chicken flambéed in teriyaki sauce.
Yakitori (3 Pcs) £6.50
Chargrilled chicken breast with homemade sauce on bamboo skewers.
Fuji Beef Men £11.95
Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Spicy Tofu £8.50
Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
Mini Christmas Shortbreads
Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Cinnamon Bun
A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Southern Fried Potato Wedges
Lightly spiced with a combination of herbs and spices
Yum Yum
Chicken and Bacon Sandwich
Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Ham Roll
Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Cookies
Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Known as pain perdu in France, this popular and satisfying dish of baked bread combined with milk, eggs, cinnamon is served with golden syrup. Prefer maple syrup to golden syrup for 1.95, add bacon for 1.95, add fruits for 2.20.
Orange Juice 330ml £2.50
Champagne Testulat Brut ‘Carte d’Or’ NV, Brut Blanc de Noirs, France £32.50
Soft & elegant style - very refined & easy to drink.
Gingerbread Rooibos (Herbal) £2.95
This blend turns up the temperature - no gumdrop buttons here. Caffeine-free south African rooibos hosts fiery ginger root that packs a serious punch. With sweet cinnamon, aromatic nutmeg and notes of honey & vanilla, this strikingly spicy swill is sure to warm you up from the inside out.
A fresh, butterflied chicken breast, marinated in lemon and tarragon, with buttery spring onion mash, steamed broccoli and fine beans and a mushroom, white truffle and tarragon butter sauce.
George’s Warm Cherry Bakewell £5.95
A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
Chicken Fillet Burger £11.75
Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.
Bread and Butter £1.40
Stacked Fish Burger £12.95
Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Chicken and Waffles £13.95
Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
Vegan BBQ ‘Wings’ £5.95
Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.
Irn Bru £1.75
Crusan Colombard Sauvignon £18.00
A dry, fruity wine with refreshing acidity.
Smoked Salmon £3.00
Spicy Vegan Bean Burger (V) £8.25
Rancheros beans, courgette & carrot patty with caramelised peppers and spinach, topped with vegan mozzarella. All nestled in a pretzel bun with a basket of sweet potato wedges.
Garlic Rye (V) £2.00
Two slices of our toasted light rye covered in homemade garlic butter.
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Cherry Coke £1.80
330ml Can
Mississippi Fried Chicken £7.00
Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Buffalo Blue £7.00
Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun