Address
Mansfield Road, Forest Recreation Ground Pavilion, Nottingham, England
Homemade Pavilion in Nottingham Menu
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Homemade Pavilion in Nottingham has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Siam Thani Restaurant offers many options including 73. Thai Omelette and 72b. Fresh Chilli. Chino Latino - Nottingham includes a wide range like Curious Apple Cider - 5.2% or Tsing Tao - 4.7%. Chips and Raitha (D) from . Woodthorpe Tandoori offers Chef Khans Marigold and Frappe.
Nearby Sample Menus
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Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
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Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
- Feta Salad (v) £3.95
- New Potatoes (v) £2.95
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Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
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Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
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Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
- Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
- Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90
- Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
- Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
- Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
- Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
- Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
- Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Paneer Paratha £3.50
- Keema Curry £8.50
- Ras Malai (4) £4.99
- Gulab Jamun (6) £4.99
- Keema Bhuna £8.50
- Idli Sambar (4 Idli) £6.50
- Extra Bhatura £1.00
- Aloo Mattar + 2 Roti £6.50
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Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
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Strathmore Sparkling Water £2.60
- 330ml Bt
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Soda Folk Cream Soda £2.90
- 330ml Can
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House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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Cherry Coke £1.80
- 330ml Can
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
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Hydrabadi Gosht Biryani (Medium Spicy) £14.50
- Served with kachumber raita, salad and curry sauce.
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Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
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Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
- Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
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Cheese and Chilli Naan (Very Spicy) £4.25
- Flour Bread with a filling of cheddar cheese and green chillies.
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Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
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King Prawn Pathia (Medium Spicy) £15.95
- The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
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King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
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Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
- £6.95
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Brooklyn Lager £4.50
- 330ml.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
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Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
- Tropical fruit 50p
- Rice & peas £2.99
- Ackee & Saltfish £6.00
- Chicken Bites Boneless £6.00
- 3C'z Calypso Cabbage (Vege) £6.00
- Chicken Bites £2.50
- Calypso cabbage portion £1.50
- Pineapple & Mango £1.50
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Vegetarian £5.50
- Cheese, tomato, mushroom & green peppers.
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Deal 7 £5.00
- 2 SFC, fries & can.
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Hawaiian £5.50
- Cheese, tomato, ham & pineapple.
- Chips and Chicken £6.00
- 4pcs Garlic Bread with Cheese £3.00
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Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.
- Donner Kebab £6.00
- Onion Ring (10 Pcs) £3.00
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Corona £3.99
- 330ml ABV% 4.2
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
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Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
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Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
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Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
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Sprite £1.99
- 330ml
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Coke Zero £1.99
- 330ml
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Peroni £6.95
- 660ml 5.1%
- Giant Green Gordal Olives (VG) £3.25
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Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
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Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
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Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
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Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
- Carrot Cake (V) £4.25
- Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
- Today’s pate - served with granary toast £3.45
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
- Display Case - full of tasty goodies £2.95
- Free-Range Organic Eggs - any style served on toast £4.90
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Cheese on Toast - the classic snack any time of the day £3.50
Homemade Pavilion
Phone
01159781608
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Vegetarian
Features
Reservations , Kid Friendly , Serves Alcohol , Seating , Child-friendly , Outdoor Seating , Highchairs Available , Waitstaff , Takeout , Wheelchair accessible
Mansfield Road, Forest Recreation Ground Pavilion, Nottingham, England
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