Grassington House Hotel in North Yorkshire Menu

Grassington House Hotel in North Yorkshire has no menu available, but can choose from many other options such as Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from O'briens. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Marlow's Fish Restaurant includes a wide range like Orange Juice Carton or Apple Juice Carton. Corona Beer for 4 and Corona Beer from . Las Iguanas-Meadowhall offers Yak and Yeti Gurkha Restaurant and Mineral Water.

Nearby Sample Menus

  • Diet Coke £2.00
    • 330ml.
  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Funghi £7.50
  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Mexican Spicy £8.50
    • Onion, pepperoni, jalapenos, chopped tomatoes.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Bolognese and Onion £8.50
  • Sripuri £8.95
    • A spicy dish garnished with tomatoes, herbs, and spices. Chicken or meat.
  • Kinara Special Naan £3.25
  • Shunargaon Pilau £3.25
    • A very popular Thai Recipe using basmati rice cooked with spring onions, pineapple, coconut and prawns.
  • Dhaba Murgh £8.95
    • On the bone tandoori cooked with fresh garlic, ginger and spring onions with tomatoes and fresh herbs in a thick sauce.
  • Keema Rice £3.05
  • Puri £0.95
  • Chicken Tikka £8.95
  • Aloo Gobi £3.95
    • Very popular dish around Mangalore and Bangladesh, florets of cauliflower and potatoes cooked with various herbs and spices.
  • Flapjack £2.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Basket of bread £1.75
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Beer battered onion rings £2.75
  • Hand cut chips £2.50
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Garlic roast tiger prawns £2.50
  • Carrot and swede £2.50
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Additional sides beans/peas or extra toppings 75p
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Cheese £5.50
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Catch of the day POA
  • Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
  • A traditional Italian tiramisu made with a modern twist using crème pasticcera, white chocolate, Marsala mascarpone and toasted almonds. Made by an Italian so tastes like it should! £6.50
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • Fresh homemade beef lasagne (hot) -
  • Market vegetables £4.50
  • Ham and Pineapple Panini £5.00
  • Coleslaw £1.50
  • Sicilian £8.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Tuna and Sweetcorn Panini £5.00
  • House Special £8.00
    • A little bit of this and that.
  • Tuna and Sweetcorn £10.00
  • Chicken and Mushroom £10.00
  • Cheese and Tomato Panini £4.50
  • Milledi Brut 2014 £43.50
    • Ferghettina, Lombardia.
  • Crispy Duck £17.75
    • Cherry & red wine sauce. 20 minutes preparation.
  • Chardonnay £25.25
    • Terrazze Della Luna, Trentino
  • Ichnusa, Sardegna £4.75
    • 330ml.
  • Real Northern Italian Meatballs £13.25
    • Beef & pork, tomato, fresh basil, pecorino cheese & toasted ciabatta. 20 minutes preparation.
  • Roast Pepper Bruschetta (VE) £6.25
    • Balsamic onions & chives.
  • Prosecco Conegliano Valdobbiadene Superiore Di Cartizze Docg Dry £37.75
    • Domenico De Bertiol, Veneto.
  • Gnocchi Margherita (V) £11.00
    • Potato dumplings, tomato, buffalo mozzarella & fresh basil.
  • Unagi Avocado Roll (SO) (G) (S) (M) (E) £7.50
    • Eel, avocado, sesame seed, mayonnaise.
  • Spicy Beef Roll (SO) (G) £7.50
    • Spicy beef, avocado, cucunber, onion, spring onion, spicy worchester & teriyaki sauce.
  • Beef Fried Noodles (SO)(G)(S) £10.80
  • Vegetable Tempura Roll (V) (SO) (G) (M) (E) £5.80
    • Batter mixed vegetable, spicy mayo & teriyaki sauce.
  • Agedashi Tofu (V)(SO) £5.40
    • Deep fried beancurb served in tempura sauce & ginger paste.
  • Wasabi Prawn (5pcs) (SO) (G) (M) (E) (CR) £7.90
    • King prawn mixed in wasabi & crispy batter.
  • Salmon Roe (SO) (G) £4.80
  • Chicken Gyoza (5pcs) (SO)(G)(S)(E)(MK) £5.90
    • Fried chicken dumplings.
  • Session IPA 4.6% £4.20
  • Gunpowder Citrus IPA 5.6% £4.20
  • Fever Tree Tonic Water (200ml) £2.50
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Doblez Organic Verdejo (Bottle) £19.00
    • A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.
  • B4 Meat & Violife Cheese (VG) £7.75
  • Hot Dog (VG) £6.75
  • Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
    • Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • Twice-Cooked Chips (V) £3.95
  • Diet Coke £2.75
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Coca-Cola Zero Sugar £2.75
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Soy Sauce £0.50
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Sparkling Water 330ml £2.15
  • Fevertree Elderflower Tonic 200ml £2.75
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • Still Water 750ml £3.60
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Yum Yum
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Prawn £9.30
  • Murgh Makhani Very mild and cooked with cream and butter £9.30
  • Cucumber Raitha £1.25
  • Rogan Josh Chicken or Lamb Cooked with garlic and tomatoes. Medium £8.30
  • Prawn on Puri £4.05
  • Vegetarian Sizler for two people Samosa, pakora and onion bhaji £8.50
  • Phall Chicken or lamb, very very hot dish. £10.95
  • Sag Puri £4.05
  • Green Salad £2.50
  • Linguini - Asparagus, blue cheese & pea £6.95
  • Marmite Butter £1.50
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Soup of the day £4.50
  • Sticky toffee pudding - Vanilla ice cream, caramel sauce £4.50
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
Grassington House Hotel

Grassington House Hotel

location

Address

5 The Square, Grassington, Skipton BD23 5AQ, UK

phone

Phone

01756753408

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , Vegetarian

features

Features

Groups ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Digital Payments ,  Business meetings ,  Special Occasion Dining ,  Serves Alcohol ,  Reservations ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Waitstaff ,  Bar Scene ,  Wine and Beer

Location
5 The Square, Grassington, Skipton BD23 5AQ, UK