Granny Wobbly's Fudge Pantry in Tintagel Menu

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Granny Wobbly's Fudge Pantry in Tintagel has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Battered Mars Bar and Roll & Butter from . Nemos offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Diet Coca-Cola £1.20
Classic Burger £1.70
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Garlic Dip £2.50
Cheese Burger Meal £3.90
- With chips and drink.
Farm House £7.99
- Ham and mushroom.
Chicken Shish with Rice £10.90

Burger in Batter £3.00
Battered Burger & Chips £5.00
Chicken Nuggets (8 Pieces) £4.00
Cod £6.00
Jumbo Sausage & Chips £5.00
Chicken Burger £4.00
Cod Bites & Chips £8.00
Cheesy Chips £4.00

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Scrambled Egg on Toast £4.50
Dips: Sweet Chilli, BBQ 50p
Vegetarian Sausage & Egg £4.50
Vegetarian Sausage £4.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Beans on Toast £4.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Bolognese - Cheese, Bolognese Sauce £5.00
Pasta Salad £2.20
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Lasagne £4.50
Canneloni £4.50
Tuna Bake £4.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50