Galleria in London Menu

 Special of the Day - Special Rice Dishes

• Baghali Pollow £15.00
  • Broad beans & dill cooked with rice – served with lamb Shank, or chicken in tomato & saffron sauce.
• Albaloo Pollow £15.00
  • Morello cherry & rice –served with saffron chicken.
• Lubia Pollow £15.00
  • French beans & tomato sauced rice, - served with diced lamb.
• Sabzi Pollow £15.00
  • Dill rice served with seabass.
• Shirin Pollow £15.00
  • Sweet rice with citrus zest, sweet carrots, almonds, pistachios and raisins. Served with chicken.
• Tahchin £15.00
  • Baked rice cake with yogurt, saffron and chicken/spinach.
• Adas Pollow £15.00
  • Lentil rice with raisins, served with chicken or lamb.
• Zereshk Pollow £13.50
  • Rice with barberries, served with chicken.
• Biryani Rice £15.00
  • Mixed vegetable mildly spicy rice.

 Special of the Day - Khoresht (Stew) Dishes

• Ghorme Sabzi £15.00
  • Herb stew with parsley, leek, green onion, cilantro, kidney beans and lamb.
• Gheymeh £15.00
  • Split pea stew with tomato, onion, dried lime and lamb.
• Gheymeh Bademjan £15.00
  • Split pea stew with tomato, onion, aubergine served with or without lamb.
• Aloo Esfenaj £15.00
  • Stew with spinach and prunes, served with chicken.
• Fesenjan (Pomegranate and Walnut Stew) £15.00
  • Pomegranate and walnut stew served with chicken, duck or small meatballs.
• Karafs (Celery Stew) £15.00
  • Celery stew, served with lamb.
• Ghalieh Mahi (Mix Herb Stew) £15.00
  • Spicy Tilapia fish and herb stew with garlic, onion, cilantro.
• Bamieh (Okra Stew) £15.00
  • Okra stew with tomato, garlic and onion served with lamb, chicken or vegetarian.
• Morgh Torsh £15.00
  • Mixed herb stew.
• Anar Avij £15.00
  • Mixed herb & walnut stew.
• Toss Kebab (Casserole) £15.00
• Aab-ghosht £20.00
• Beef Stroganoff £20.00

 Breakfast

• Pastry Selection £3.90
  • Choose from: Danish pastry, pain au chocolat, almond crossaint, butter crossaint.
• English Scones £5.85
  • With jam and clotted cream.
• Eggs on Toast £7.15
  • Choice of poached, scrambled, fried or boiled egg served on your choice of bread.
• Fried Banana Porridge (Gluten & Dairy Free) £6.30
  • Fried banana and almond in maple syrup, topped on a oat milk porridge + add mixed berries for additional £2.50.
• Nargesi (Persians Favourite) £9.75
  • Sauteed spinach and onion topped with egg served with sourdough bread.
• Crushed Avocado £12.35
  • Poached or scrambled egg and crushed avocado served on sourdough toast.
• Eggs Benedict £13.60
  • Poached eggs, turkey rashers, topped with hollandaise sauce and pumpkin seeds on a toasted bun.
• Eggs Florentine £13.60
  • Poached egg served over spinach, hollandaise sauce and toasted bun topped with pumpkin seeds.
• Vegetarian Breakfast £12.35
  • Scrambled eggs, roasted tomato, crushed avocado, mushroom , spinach, halloum i served with sourdough toast.
• Full Breakfast £13.60
  • Sausage, turkey rashers, baked beans, tomato, mushroom, a choice of fried, poached, boiled or scrambled egg served with sourdough toast.
• 3 Egg Omelette £11.00
  • Choice of 3 fillings: Cheddar, cheese, tomato, onion, sweet pepper, mushroom, spinach, avocado, feta cheese, turkey rashers, halal sausage, smoked salmon. Each extra filling add £1.

 Starters

• Houmous Pitta £9.75
• Tabbouleh (GF) £7.00
• Vegetarian Samosa £8.45
• Falafel (GF) £8.45
• Fried Halloumi & Asparagus (GF) £8.90
• Baba Ganoush (GF) £9.50
• Mezze Sharing Platter For 2 £20.00
  • A selection of mezze size kashke bademjon, fried halloumi, houmous, olives, mastmousir, tabbouleh and pitta bread.

 Persian Starters

• Kashk E Bademjan (GF) £9.90
  • Aubergine and herbs in seasoned yogurt.
• Mirza Ghasemi (GF) £9.90
  • Charred aubergine, fried eggs in garlic and tomato sauce.
• Kuku Sabzi £8.90
  • Oven baked, Egg, fresh herbs & walnuts.
• Salad Olivieh (GF) £9.90
  • Chicken, potato, carrot, egg, gherkin and peas mixed with mayonnaise.
• Shirazi Salad (GF) £7.90
  • Finely chopped cucumber, onion and tomato.
• Sabzi Panir (GF) £8.90
  • Mint, spring onion, radish, tarragon, feta cheese & walnuts.
• Zeyton Parvardeh & Bread (GF) £8.50
  • Marinated olives with walnuts & pomegranate.
• Mast Khiar (GF) £6.40
  • Minted yoghurt with shredded cucumber.
• Mast Mousir (GF) £6.40
  • Yoghurt with finely chopped sweet garlic.
• Tah Dig & Khoresht £7.00
  • A traditional favourite. Crisped rice topped with a daily stew of your choice.
• Persian Mixed Starters for 4 Sharing £35.80
  • A selection of mirza ghasemi, salad olivieh, sabzi panir, mast khiar and tahdig, served with lavash bread.

 Salads

• Fresh Mango Salad £14.00
  • With avocado, mango, tomato salsa, fresh greens and crispy wontons strips.
• Caesar Salad £12.90
  • Romanie lettuce, boiled egg, parmesan cheese and croutons with a caesar dressing.
• Mediterranean (GF) £14.50
  • Combination of lentil, bulgur, mixed leaf and diced salad with a lime dressing.
• Squash & Kale with Lentil (GF) £16.50
  • Warm hearty salad of roasted butternut squash, kale and puy lentil.
• Bulgur & Harrisa Halloumi (GF) £16.50
  • Harrisa halloumi & aubergine on a bed of tomato bulgur & baby spinach.

 Persian Grills

• Chelow Kebab E Koobideh (GF) £17.90
  • Two skewers of grilled minced lamb (can also be served with lavash bread and salad instead of rice).
• Jujeh Kebab (GF) £21.90
  • Pieces of chicken fillets marinated in lemon and safron. Make it a jujeh ostekhan (poussin on the bone) for an additional £2.
• Jujeh Makhsous (GF) £27.90
  • One skewer of minced lamb and one skewer of chicken fillet.
• Grilled Vegetable Kebab (GF) £17.50
  • Marinated in mild chilli and served with barberry rice. Add grilled halloumi £4.
• Charmoula Chicken (GF) £23.90
  • Chicken and capsicum in a chilli and herb marinade.
• Chengeh Kebab (GF) £28.00
  • Grilled lamb loin medallions and pepper marinated in spices.
• Chelow Kebab E Barg (GF) £25.90
  • One skewer of grilled tenderloin lamb.
• Chelow Bakhiyari (GF) £28.00
  • One skewer of lamb medallions and chicken, one skewer of minced lamb.
• Chelow Kebab Makhsous (GF) £28.00
  • One skewer of of tenderloin lamb and one skewer of minced grilled lamb.
• Lamb Chops & Zereshk Rice (GF) £30.90
  • Five succulent lamb chops, served with barberry rice.
• Filet Mignon Beef Kebab (GF) £24.50
  • One skewer medium cooked beef tenderloin steak. Make it a kebab torsh (marinated in crushed walnut and pomegranate juice) for additional £2.
• Wild Seabass (GF) £35.50
  • Pan fried or grilled, served with your choice of rice or salad.

 Light Meals

• Falafel & Pitta Platter £11.90
  • Homemade falafel and houmous served with diced salad and bread.
• Lamb Chops (GF) £19.90
  • Grilled lamb chops served on a bed of tabbouleh and roasted vegetables with minted yoghurt.
• Creamy Mustard Chicken (GF) £16.90
  • Chicken breast covered in a creamy mustard & tarragon sauce, served with green vegetables & radish. Add rice or bulgur for extra £2.
• Ghalieh Mahi (Vegan Option Available) £21.90
  • Tilapia fish fillet in a stew of mixed herbs, chilli and tamarind, served with rice.
• Fesenjan Khoresht (Vegan Option Available) £24.50
  • Chicken fillet in a stew of mixed pomegranate and walnuts, served with rice.
• Persian Platter £16.90
  • Persians most popular open platter of olivieh, kuku sabzi and pan fried cotlet served with bread & diced salad.

 Sandwich Bites

• Cotlet £12.90
  • Pan fried minced lamb, potato and sa ron.
• Kuku Sabzi £12.90
  • Oven baked frittata of fresh herbs and walnut.
• Olivieh (GF when Served in Gluten Free Wrap) £12.90
  • Traditional Russian chicken salad with potato, egg, peas, gherkin and carrot mixed with mayonnaise.
• Koobideh Roll (GF when Served in Gluten Free Wrap) £13.50
  • One skewer of minced lamb kebab with fresh herbs served in a lavash roll.
• Toasted Selection £12.90
  • Choice of sourdough or ciabatta with one of the following fillings: Roasted aubergine, zucchini, onion, capsicum and mushroom, chicken escalope and mozzarella, spinach, tuna and cheddar cheese.

 Desserts

• 2 Scoops of Ice Cream £6.00
  • Pick from our selection of Mövenpick ice creams: Vanilla, pistachio, chocolate chip, strawberry or mango sorbet (contains dairy).
• Pistachio Rose Cake £8.00
  • Light pistachio sponge, layered with rose cream and white chocolate pistachio ganache.
• Flourless Chocolate Slice £8.00
  • Flourless dark chocolate cake served with chocolate mousse.
• Baked Cheesecake £7.00
  • Homemade baked cheesecake.
• Hot Apple Crumble £8.00
  • Served with a scoop of vanilla ice cream.
• Passion Fruit Coconut Cake £8.00
  • Layers of passion fruit and coconut sponge, cream and passion fruit ganache.
• Rollet £3.80
  • Light moist sponge Swiss roll filled with vanilla cream.
• Napeloni £3.80
  • Light pastry filled with creme, traditionally one of Iran's most popular pastries.
• Persian Tea & Zoolbia Bamieh £4.00
  • Ceylon cardamom tea served with fresh mint accompanied with zoolbia and bamieh (deep fried saron dough soaked in floral syrup).
• Bastani £6.80
  • Persian creamy saron and pistachio ice cream with hint of rose water.
• Paloodeh £7.00
  • Persian frozen dessert made with vermicelli noodles, lime and rose water syrup, topped with morello cherry and pistachio + mix half paloodeh and half bastani - Try the best of both worlds.
• Sholezard £8.00
  • Traditional Persian sa ron and rose water rice pudding, topped with cinnamon and pistachio.
• Persian Taster to Share £9.50
  • Taster size selection of three favourite Pesian desserts: Sholezard, bastani, paloodeh + complete your meal with our persian tea.

17 New Cavendish Street, Marylebone, London W1G 9UA, England

London Restaurants

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