Foundation Bar in London Menu

Foundation Bar in London has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi Restaurants. Banana Tree Maida Vale offers many options including Sparkling Water and Still Water. Maxim Peking Cuisine includes a wide range like Banana Split or Glazed Toffee Banana with Sesame Seed. Guilhem Rose and Bardolino Chiaretto from . Raoul's Deli offers O P Rickshaw Club and Still Water.

Nearby Sample Menus

  • Squid -
  • Cod Fillet -
  • Beansprout -
  • *Crispy Aromatic Duck -
  • Congee with Pork -
  • Spare Ribs in Black Bean Sauce -
  • Battenberg -
  • Soft Rice Balls -
  • Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
  • Traditional Lasagne with a Mixed Salad £4.95
  • Scampi & Chips £6.95
  • Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
  • Basket of Bread £2.50
  • Grilled Brie and Red Onion Marmalade Sandwich £4.75
  • Cheese & Biscuits with Homemade Chutney £5.50
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Panfried Haddock served with Caramelised Onions £4.75
  • Poached Salmon £4.75
  • Chocolate Vienna Dips £4.50
  • Grilled Cajun Salmon £4.75
  • Couscous (v) (p) £3.00
  • Chopped Chicken Liver £5.50
  • Roasted Vegetable Antipasti £4.00
  • Beetroot & Onion Salad (v) (p) £3.50
  • Basket of Bread £1.50
  • Cacik £4.50
    • Yoghurt with cucumber, garlic, mint and olive oil.
  • Sprite £2.50
  • Mixed Doner £11.95
    • Chicken and lamb shawarma doner.
  • Coke £2.50
  • Fanta £2.50
  • Sarafin Chardonnay Turkey >> Has a rich bouquet and complex lasting, flavour on the palate.
  • Antik Red Villa Doluca, Turkey >> A luscious blend of two different varietals, acquiring its long finish and tannic structure from Cabarnet Sauvignon and its powerful and rich aroma from Shiraz.
  • Sucuk £6.25
    • Spicy beef sausage grilled.
  • Halep Kebap £15.00
    • Grilled spicy minced kebab served with onions, tomato and butter sauce.
  • Budweiser (330ml) £3.75
  • Falafel (V) £6.25
    • Fried duck peas, parsley, onion, garlic and coriander.
  • Et Sote £15.00
    • Lamb with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Yesil Salata £6.95
    • Seasonal green salad (Rocket, lettuce & cucumber with olive oil).
  • Incik (Kleftico) £15.50
    • Braised lamb shank with potato, carrot, celery, onions & special tomato sauce cooked on oven served with rice.
  • Patlican Kebap £16.95
    • Sliced aubergine with minced lamb and special made sauce served with salad.
  • Beans £3.00
  • Beef £1.00
  • Puff Puff £1.00
  • Ginger Beer £1.00
  • Medium Beans & Plantain with Fish £7.00
    • Comes with any stew with 1 piece of Fish
  • Nigerian Schwepps £2.00
  • Okele Meal Fish £7.00
    • With a choice of one piece of fried or fresh fish.
  • Coke £1.00
    • 330ml.
  • Nasu Dengaku £6.50
    • Seared aubergine and sesame miso paste.
  • Unagi Bento £14.50
  • Tofu Teriyaki £7.95
    • Fried tofu steak with teriyaki sauce.
  • Shrimp and Leek Gyoza £8.50
    • Deep fried shrimp dumplings.
  • Shime Saba (5pcs) £7.95
    • Marinated mackerel.
  • Spicy Mayo Sauce Pot £1.00
  • Tuna (2pcs) £6.25
  • Sparkling Water £2.25
    • Available in 330ml and 720ml.
  • Dips £0.50
    • Chilli, garlic & herb, bbq, burger, mayonnaise, sour cream & ketchup.
  • Pepsi £0.99
    • 0.33L or 1.50L.
  • Peri Peri Burger £3.49
  • Chilli Cheesy Bites (8 Pieces) £3.49
  • 18" Pepperoni Deluxe £15.99
    • Pepperoni, mushroom, green pepper, black olive and argano.
  • 15" Meat Feast £12.99
    • Ham, beef salami, and pepperoni.
  • 12" BBQ Sizzler (BBQ Base) £10.99
    • Onion, green pepper, fresh tomato with bbq chicken.
  • 12" Mix Pepper Passion (V) £10.99
    • Mix pepper, onion, jalapeno and green chilli.
  • Sutlac £4.50
    • Homemade rice pudding
  • Chicken Wings (Large) £15.50
    • Marinated chicken wings grilled over charcoal.
  • Haydari (v) £6.50
    • Strained yogurt, dill, feta cheese.
  • Salgam (Bottle) £2.80
  • King Prawns £18.50
  • Mememen (V) £9.50
    • Two free range eggs cooked slowly with tomato and peppers
  • Platter For Two £36.00
    • Lamb shish, chicken shis, lamb kofte, 2pcs lamb ribs, 2pcs, chicken wings, Lamb doner, chicken doner, Rice, bulgur, salad.
  • Gokyuzu Breakfast £13.50
    • Two free range fried eggs, avocado, muska boregi, grilled mushrooms, grilled tomato, halloumi, Turkish beef sausage, olives, tomato and cucumber
  • Pollo Afumicato e Cipolla Rossa £10.45
    • Smoked chicken, tomato sauce, mozzarella & red onion.
  • Bugatti 15" £13.45
    • Pepperoni, Italian bacon, beef, mozzarella & tomato sauce.
  • Vegetariana £10.95
    • Tomato sauce, mozzarella, mushrooms, red peppers, aubergines & parmesan cheese.
  • Caprese £4.95
    • Baby mozzarella and tomato salad with pesto dressing.
  • Melanzane Al Forno £5.50
    • Oven baked aubergines with mozzarella in tomato sauce & herbs.
  • Montepulciano D’Abruzzo (Italy) £17.50
    • Grapes: Montepulciano and small quantities of Sangiovese Intense ruby red colour with light purplish shading. The odour is vinous, tenuous and pleasant, while the flavour is dry, soft, sapid and slightly tannic.
  • Orange Juice £2.40
  • Vegetariana (V) £13.45
    • Tomato sauce, mozzarella, mushrooms, red peppers, aubergines & parmesan cheese.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Savoury Protein Mix V
    • A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Pizza R.P.P £9.00
    • Tomato, mozzarella, rocket salad, parmesan cheese and parma ham.
  • Pollo Alla Griglia £9.00
    • Chicken grilled with a salad.
  • Bruschetta £1.50
  • Pizza Salame E Funghi 4 Formaggi £10.50
    • Salame milano, mushrooms and 4 cheeses.
  • Pizza Diavola £8.50
    • Tomato, mozzarella, peperoni sausage and chilli.
  • Pizza Romana £8.50
    • Tomato, mozzarella, olives, anchovies and capers.
  • Pizza Funghi £8.00
    • Tomato, mozzarella, mushrooms.
  • Pizza Margherita £7.00
    • Tomato and mozzarella.
  • Chianti Rocca delle Macie DOCG 13% £31.90
    • Fresh, balanced and full-bodied Tuscan red made from Sangiovese grapes. Soft and fruity.
  • Tartelletta Mandorla (V) £6.50
    • Warm Sicilian almond and raspberry tart, Amarena coulis.
  • Antipasto Vegetariano (v) (For 2) £18.00
    • Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
  • Corvo Rosso Salaparuta IGT 13% £25.60
    • One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
  • Patate Fritte (v) £3.50
    • Homemade triple-cooked chipped potatoes.
  • Valpolicella Classico Cesari DOC 12.5% £35.95
    • Full-bodied, well-balanced, dry and smooth Venetian red made from Corvina and Rondinella grapes.
  • Zuppa di Pesce (GF) £17.95
    • Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
  • Schweppes Soda Water 20cl £1.75
  • Bacon, Chips, and Beans £3.00
  • Toasted Ham and Cheese Hot Sandwich £2.90
  • Liver £2.50
  • Tuna Baked Potato £4.00
  • 2 Egg Scramble £1.50
  • Chicken, Mayonnaise, Avocado, and Bacon Baguette Sandwich £3.50
  • Bacon and Cheese £3.50
  • Tin Tomato £1.00
  • Custard Dorayaki £3.00
  • Prawn Katsu Curry £12.50
  • Tuna Sashimi £8.00
  • The Gruv’nor (14%) Spain £22.00
  • Grilled Eel Uramaki £9.50
    • Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
  • Crab and Avocado Uramaki £9.50
    • Crab, cucumber, avocado and mayo inside and tobico on top.
  • Strawberry & Cheese Dorayaki £3.00
  • Chicken Teriyaki £12.50
Foundation Bar

Foundation Bar

location

Address

Downstairs, 5 Langley Street, Covent Garden, London WC2H 9JA

phone

Phone

02078365005

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , European

features

Features

Location
Downstairs, 5 Langley Street, Covent Garden, London WC2H 9JA
Similar Restaurants based on Cuisines