Fork & Field in West Lothian Menu

Fork & Field in West Lothian has no menu available, but can choose from many other options such as Banoffee (V) or Moqueca (Every Sunday) from The Dog House. Smith's Deli offers many options including Americano (Black) (12oz) and Latte (12oz). Ciao Ragazzi includes a wide range like Prosecco or Torreon de Parades Rose. Beer and Soft Drinks from . Red Box Noodle Bar offers Elmrose cafe&diner and Still Water.

Nearby Sample Menus

  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Famous Spylaw Pies - Chicken £10.45
  • Ice cream trio £4.50
  • Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
  • Famous Spylaw Pies - Steak £10.45
  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
  • Homemade Chilli Popcorn £2.50
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
  • Orange N/A
  • Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
  • Red Bull (250ml) £2.95
  • Lasagna £10.00
    • Layers of sheet pasta with minced beef and tomato sauce, topped with mozzarella cheese. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
  • Prosecco Bottle (750ml) £19.95
  • Tonic Water (330ml) £2.00
  • Veggie £6.00
    • Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Speck £12.00
    • Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
  • Crostino Calabrese £3.80
    • Garlic bread topped with mozzarella and piccante sausage.
  • Funghi (V) £8.20
    • Tomato, mozzarella, mushrooms,.
  • Mexicana £9.20
    • Tomato, mozzarella, Calabrese sausage & jalapeno peppers.
  • Filetto Ai Porcini £23.20
    • Medallions of tender Fillet, with a wild mushroom and cream sauce.
  • Gnocchi Formaggio (V) £9.30
    • Potato dumplings with a cream and four cheese sauce.
  • Panna Cotta £4.80
    • Vanilla custard with caramel topping.
  • Burrata (When Available) £7.40
    • With Parma ham or smoked salmon drizzled with olive oil and a touch of balsamic.
  • Salmone e Gambaretti £12.50
    • Smoked salmon, succulent prawns, avocado & artichoke served on a bed of crisped cos & rocket salad lightly drizzled with olive oil and vinegar.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Fork & Field

Fork & Field

location

Address

Torphichen Arms Hotel, 36 Bank St, Mid Calder, Livingston EH53 0AR, UK

phone

Phone

01506880677

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Scottish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Torphichen Arms Hotel, 36 Bank St, Mid Calder, Livingston EH53 0AR, UK