Dune Restaurant in Newquay Menu

Dune Restaurant in Newquay has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Baileys Coffee and Irish Coffee from . Kings Head offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Farm House £7.99
    • Ham and mushroom.
  • Tango £1.20
  • Doner Meat £8.99
    • Onion, green pepper, meat and jalapenos.
  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • Margherita (V) £6.00
    • Cheese and tomato sauce.
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Cheese Burger £2.00
  • Ketchup £0.35
  • Chicken Wrap £5.00
  • Veggie Burger & Chips (Large) £6.50
  • Battered Mars Bar £2.00
  • Cod £6.00
  • Beans £1.50
  • Spring Roll £2.50
  • Roll & Butter £1.00
  • Peas £1.50
  • Steak Burger £8.00
  • Ham Salad £8.00
  • Scrambled Egg on Toast £4.50
  • Sausage & Egg £4.50
  • Gargonelli with pancetta £8.95
  • Kid's battered cod (may contain bones) £5.50
  • Bacon & Egg £4.50
  • Pesto mushroom with grilled goats cheese £9.95
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
  • Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
  • Tomato Garlic Mushrooms £2.50
  • Chilli-con-carne (with fries) £4.00
  • 1.5 Ltr Bottle £1.50
  • Arabiata - Tomato, Garlic, Chillies £5.00
  • Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Dune Restaurant

Dune Restaurant

location

Address

Fistral Beach Hotel, Esplanade Road, Fistral Beach, Newquay, Cornwall, Newquay TR7 1PT, United Kingdom

phone

Phone

01637852221

clock

Opened hours

Sunday 07:30 - 10:3018:30 - 21:30 Monday 07:30 - 10:0018:30 - 21:00 Tuesday 07:30 - 10:0018:30 - 21:00 Wednesday 07:30 - 10:0018:30 - 21:00 Thursday 07:30 - 10:0018:30 - 21:00 Friday 07:30 - 10:0018:30 - 21:00 Saturday 07:30 - 10:3018:30 - 21:30
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fusion , Gluten Free , Vegetarian

features

Features

Reservations ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Business meetings

Location
Fistral Beach Hotel, Esplanade Road, Fistral Beach, Newquay, Cornwall, Newquay TR7 1PT, United Kingdom