Dosa Mania in Birmingham Menu

Dosa Mania in Birmingham has no menu available, but can choose from many other options such as Thanda Garam or Choice of Ice-Creams from The Jiyaan. German Doner Kebab offers many options including Aloe Vera (Sugar Free) and Folkingtons Juice. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. San Pellegrino Sparkling Water and Acqua Panna Still Water from . Revolution Bar offers Yakii Sushi and Noodle Bar and Tempura Veggies With Firecracker Sauce (香辣素天妇罗拼盘饭).

Nearby Sample Menus

  • Tahina Kofta (SE) (Make Me GF) £7.65
    • (Option to serve without tahini yoghurt sauce). Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid.
  • Mocha £3.65
  • Damascena Breakfast Meze (V) (S) (Make Me VE/GF) £11.95
    • Crisp falafel balls, choice of dip (see dips), choice of fuul (see fuuls), juz-muz served with 2 flatbreads.
  • Lahm Bi'Ajeen Flatbread Wrap £3.95
    • Freshly baked flatbread wrapped over spiced lamb mince, fresh parsley and red onion; dressed with mixed herbs and pomegranate molasses.
  • Orange Zinger £3.65
    • Freshly squeezed oranges with ginger.
  • Damascena Cardamom Tea £2.20
  • Lentil Soup (VE) (Make me GF) £3.95
    • Lovely lentil soup served with home-made crispy flatbread croutons and a lemon slice.
  • Strong Black Arabian Coffee (6oz) £2.65
    • Slow brewed coffee with ground cardamom.
  • Mushroom Bhaji £2.85
    • Cooked in light spices.
  • Rogan Josh £5.75
    • Robustly spiced dish with herbs, spices, cashew nuts and tomatoes. A classic dish.
  • Prawn Bengal Style Fried Rice £2.95
    • Prawn stir fried with rice and fresh coriander a delicious speciality.
  • Slow Cooked Lamb Chops in Spicy Gravy £6.75
    • Tender lamb chops in red pepper sauce, stewed in fresh ginger and black pepper together with fresh herbs. An absolute change from the old favourites.
  • Batura £1.45
    • Delicate puffy yoghurt bread recommended.
  • Chicken Tikka Balti £5.95
  • Punjabi Lamb Chops £3.75
    • Pieces of lamb on the bone marinated in spices.
  • Lamb Pasanda £6.75
    • Tender fillet of lamb mildly spiced with cream and garnished with pistachio a characteristically rich and creamy dish.
  • 37. Stir-fried noodles with diced chicken £7.50
    • stir-fried noodles with diced chicken, shredded green and red bell pepper, shredded onion
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 4. Kung Pao King Prawn £10.50
    • fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
  • 36. Stir-fried noodles with mixed seafood £7.90
    • stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 41. Udon fried with mixed seafood £8.00
    • stir-fried udon with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 12. Sautéed shredded pork in spicy & chilli sauce £8.90
    • fried shredded pork, shredded cucumber, shredded black fungus, shredded bamboo shoots; sweet-sour and mild spicy flavour
  • 31. Sezchuan Style Dan Dan Noodles £7.60
    • noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
  • Vegetable Pilau Rice £2.50
  • Pathia (d) £5.95
    • A hot, sweet & sour dish with a tomato & fresh herb base.
  • Garlic Naan (g) (d) (n) (e) £2.10
  • Vegetable Biryani (d) (e) £5.50
  • Fish Pakora £3.50
    • Fish fillet coated in a spicy batter & deep fried, served with a fresh salad.
  • Tandoori Chicken (on the Bone) (d) £5.95
  • Pilau Rice £1.90
  • Tarka Daal (lentils) (d) £2.60
  • Steamed Rice £3.50
    • Aromatic basmati rice
  • Pathia £9.95
    • Sweet and sour serving, slightly hot, cooked using fresh tomatoes and rich gravy
  • Balti £9.95
    • Traditional ‘brummy’ favourite prepared with tomatoes, peppers and fresh spices
  • Crab and Puree £6.95
    • Crab meat prepared with a mixture of herbs and spices, served with a puree bread
  • Fish Amritsari £5.95
    • White fish immersed in an ajwain and gram flour batter, then deep fried to a golden colour
  • Aloo Gobi £6.25
    • Fresh potatoes and cauliflower delicately spiced and braised in thick gravy
  • Chicken Shashlik (Traditional Appetizers) £6.50
    • Chicken marinated with delicate spices, then grilled with capsicum, tomatoes and onions
  • Tarka Daal £6.25
    • Lentils exotically prepared with garlic, ginger and whole red chillies
  • Sauvignon Blanc £23.50
    • 75 cl. Marlborough, NZ (ABV 12.5%) From the award-winning Yealands winery, a delicious and elegant wine balanced by a flinty minerality
  • Pollo Forza £11.75
    • Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
  • Piccolo American Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with pepperoni; and, a gluten-free Chocolate Brownie
  • Polenta Chips (V) £4.35
    • Italian polenta chips with rosemary, oven-baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip.
  • Calzone 'Nduja £14.30
    • "Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing"
  • La Reine £11.35
    • Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
  • Picpol de Pinet £24.70
    • 75 cl. Picpoul de Pinot, Languedoc-Roussillon, France (ABV 12.5%), Crisp and light with a refreshing minerality
  • Romana Bundle for 2 £31.35
    • 2 Romana Pizzas, 2 soft drinks & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • 8oz Hereford Sirloin £15.95
  • 12oz Rare Breed “Dexter” sirloin Chop £18.95
  • 14oz Aberdeen Angus Hanger steak (medium rare only) £16.95
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
  • Latte £2.50
  • Selection of specialty teas £2.10
  • Sauce béarnaise £1.95
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • Allamanda Pinot Grigio (Bottle) £19.95
    • Very clean, fresh pinot grigio, smooth and easy-drinking with subtle floral notes and a core of sweet citrus fruit.
  • Halloumi Saganaki £7.50
    • Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
  • Coca Cola £2.70
    • Choice of Coke or diet coke.
  • Cuvée Jean Paul Sec, France (Bottle) £17.50
    • A fresh, dry white wine, balancing creamy character with lemon acidity - zesty and aromatic.
  • Salata Horiatiki £8.00
    • Greek salad with feta cheese, tomato, cucumber, red onion, olives and olive oil dressing. V.
  • Water (330ml) £1.65
    • Choice of Still or sparkling.
  • Garlic Flatbread £3.80
    • Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
  • Carlotta Sangiovese di Puglia, Italy (Bottle) £18.50
    • Vibrant and juicy with an appealing mix red and black berry fruit, a touch of black pepper and just a hint of spice.
  • One Piece Meal £3.00
    • 1 piece & chips.
  • Classis Chicken Meat £7.50
    • Sandwich Salad & Chilli.
  • Mix Meat £7.50
    • Meat on it own.
  • Sausage & Chips £5.50
  • Yogurt Mint £1.00
  • Chicken Kebab & Chips £9.00
    • Small. Served on a pitta with salad.
  • Peas £1.00
  • Two Piece Meal £4.00
    • 2 piece & chips.
  • Spicy Mango £0.30
  • Chicken Panini £3.69
    • Chicken strips in Superios special sauce & cheese.
  • Doughnut £0.60
  • Chilli £0.30
  • Corn on The Cob £1.39
  • Beans £1.00
  • Spicy Burger Fries Meal £4.49
    • Spicy burger with lettuce & mayonnaise. Fries and a drink of your choice.
  • Party Bucket £13.99
    • 8 or 12 pieces of chicken with 4 regular fries, 6 spicy wings & 1.5L drink.
  • Pineapple & Passion Fruit N/A
  • Pure Pret Ginger Beer N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Classic Ham & Eggs Bloomer N/A
  • Large Orange Juice N/A
  • Double Berry Muffin N/A
  • Love Bar Latte N/A
  • Pure Pret Apple N/A
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Soft Drinks 330ml £1.75
  • Mughal £9.95
    • Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • Mozzarella Sticks £3.95
    • V.
  • Deep and Creamy Cheesecale £3.75
    • Classic New York baked cheesecake with strawberry syrup.
  • Spring Water 500ml £0.95
  • Kings Man £7.75
    • Lettuce, tomato & roasted peppers with grilled chicken breast fillet topped with melted Monterey Jack cheese two chicken rashers & hash brown dressed in chipotle sauce & our special Big Man’s sauce.
  • Fruit Shoot 200ml £0.75
  • Cheesy Fries £3.95
    • V.
  • Kerala Malabar Veg £5.45
  • Chicken Satay £3.50
  • Malaysian Yellow chicken noodle £4.50
  • Seasoned Potato Wedges £2.10
  • Chicken Wings £3.50
  • Vegetable Spring Rolls £3.50
  • Bread Crumbed Prawns £3.75
  • Crispy Duck Rolls £3.50
  • Cod and Chips £5.49
    • 100% Fresh Cod Fillet cooked in crisp batter and served with real potato chips. All our fish is cooked fresh to order deep fried in low cholesterol rapeseed oil.
  • Masala Fish in Naan £5.99
    • Succulent cod fillet marinated in a unique blend of herbs and spices, served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
  • Chicken Fillet Mayo Wrap £3.69
    • Southern fried chicken fillet wrap served with mayonnaise and mixed leaf salad.
  • Chicken Nuggets Box £5.49
    • 20 Pieces of Chicken Nuggets.
  • Onion Rings £1.09
    • Onion rings battered in crispy batter and cooked to perfection. Ideal accompaniment to fish 'n' chips.
  • Yoghurt Mint Dip £0.30
    • 4oz tub.
  • Ribena Carton £0.99
  • 12" BYO Pizza £10.99
    • 8 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Dosa Mania

Dosa Mania

location

Address

10A Northfield Road, Harborne, Birmingham B17 0SS, England

phone

Phone

01214277731

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Waitstaff ,  Groups

Location
10A Northfield Road, Harborne, Birmingham B17 0SS, England